Bar Linea Espresso in Brisbane Menu

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Bar Linea Espresso in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. and - With cream and ice cream add from . The Pancake Manor offers Turquoise Kebab and Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce.

Nearby Sample Menus

Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90

Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9
Rice $3
Hotate Grilled scallops wrap in bacon in teriyaki sauce $10
Prawn Tempura $6
Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
Prawn $8

Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50

Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
Sourdough Loaf – serves 2 $7.50
Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00

Extra Meat $1.90
Margherita Mozzarella cheese, oregano and tomato $14.90
Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
Small Chips S $3.60 / L $5.00
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99

- Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
Gluten free base available on request Add $3
Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
Grilled chorizo & haloumi w red pepper pesto $14
- Pepperoni - pepperoni & mozzarella $16 / $20
- Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
Thai caramelised prawns $14

- AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
CAPRESE tomato, bocconcini, basil, balsamic $13.00
ANTIPASTO cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough $29.00
DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00
CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00

Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18

BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
Soft drink $3.95
Ice Cream & Your Choice of Topping $3.95
Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
Fresh Mushroom Sauce $2.95

Sweet Chilli Prawn $4.00
Edamame $3.50
Japanese Egg Omelette $2.80
Crispy Chicken $2.80
Fresh Salmon $2.80
Mushroom and Tofu $2.80
Lobster Salad $3.00
Avocado Roll $3.00

Steamed rice $12
Interactive Weekend Breakfast Experience $49
Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
Selection of ice cream - Vanilla, strawberry & chocolate $16
Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $14
Trio of Sorbets N/A
Weekday Interactive Dinner Experience $69

French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
Toast from French Twist Bakery - toasted and served with seasonal jam $6
Mixed berry $8
Ice latte $4.9
Ice long black $4.5

RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
GARDEN SALAD $9.90
PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00

Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
Spaghetti bolognaise with cheese $8.00
Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
Jansz Tasmania Premium Cuvée - tasmania $59.90
Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90