Bar Lourinha in Melbourne Menu

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Pickled cauliflower & green tomato $8.00
Local organic olives $8.00
Almonds & spice $8.00
Broad bean croqueta $4.00
Sardine & mushroom 'canelon' $5.00
Crispy shrimp, mojo verde & fried ink bread $4.00
Grilled lardo soldier $4.00

Yellowtail kingfish 'pancetta' & lemon oil $20.00
Goolwa pipis & coriander butter $22.00
Robbies beets, creme fraiche & anise $16.00
Organic lentils, queso fresco & pistachio $16.00
Spiced chickpea & spinach $16.00
Roasted mushrooms & garlic cream $17.00
Wagyu 'Carne cruda', bonito & mustard $20.00
Duck heart, grilled cabbage & capers $22.00
Slow cooked pork shoulder & smoked Piri Piri $28.00
Twice cooked lamb ribs, labneh & hazelnuts $28.00

Delice de Bourgogne, France $12.00
Queso Manchego 12 m.o, Spain $12.00
Gorgonzola Picante, Italy $12.00
Cheese selection $22.00

'Molotov', blood orange caramel & cream $11.00
Pomegranate crema & pistachio praline $11.00
Churros y dulce de leche $11.00
Blanca's Alfajores $3.00

Nearby Sample Menus

Soft bean curd soup $5.50
Ox tail soup $18.00
Lobster hot pot Market price
Stir fried spicy squid $14.00
BBQ snapper $18.00
Kimchi jeon $12.00
- Fermented chinese cabbage pancake
Octopus BBQ $15.50
-Extra side dish $2.00

Sweet & Sour Prawn with Capsicum & Pineapple $28.80
H9 Stir Fried Rice Cake with Chinese Spinach & Shredded Pork $12.80
Prawn Coated with Salted Duck Egg Yolk $30.80
H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
Stir Fried Diced Chicken with Cashew Nuts $23.80
A11 Homemade Chinese Wine Marinated Chicken $13.80
Stir Fried Beef with Spring Onion & Ginger $23.80
B16 Steamed Vegetable & Chinese Mushroom Bao - 4pcs $5.80

Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
Ramens Soups
Teriyaki Chicken Bento a selection of wagamama favourites available to 3 pm only $16.90
Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90
Teriyaki Salmon Ramen ramen noodles in a soup of your choice, topped with grilled teriyaki salmon $19.90
Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
Chillies extra chillies $1.50
Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30

Grilled pork $7.30
Pineapple $0.50
Ham salad $6.80
Chicago $5.10
- Frankfurter with mustard pickles
Chicken kebab salad $7.80
Beef & mushroom $4.80
Pasties (Vegetable) $4.80
Tuna salad $7.80

Falafel burger (V) $20.00
- Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
-Lamb $27.00
Sliders $20.00
- a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
Caesar $16.00
- Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
Replace salad with vegetables $2.00
Schnitzel $14.00
- Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
-Chicken $25.00
Served with steak chips

21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup

Omelette
Smoked salmon $8.00
Spinach $0.50
- Each
-With jam, vegemite, honey, peanuts butter $4.00
Chicken schnitzel $8.00
Leg ham, brie cheese, sundried tomato, greens, mustard $10.00
-Egg, tomato, cheese, hollandaise sauce, gluten free bread $2.00
Extras

Smoked bacon bap, gentleman’s relish 14.00
Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
Toasted honey granola, vanilla yogurt & rhubarb 12.00
30g - Smoked speck 14.00
A shared selection of dishes for the table per person 75.00
Baby octopus, oregano & orange 12.00
Marinated mushrooms, zucchini, black barley & slow cooked egg 17.00
Selection of three cheeses 21.00

Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
Pumpkin, lemon & parmesan risotto $19.00
- Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
Greek salad $10.00
- Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips

Dumpling Soup Noodle $10.90
Grilled Chicken Fillets $11.90
Seafood Combo $13.90
Chicken & Wonton $11.90
Prawn & Chicken $13.90
Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
Seafood $13.90
One Choice with Rice or Noodles $9.50

Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Taro bao (v) $2.70
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Char siu bao $2.70
- bbq pork
Da chicken bao $4.00
- egg and shiitake mushroom
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo

Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00

Honey Chicken on Rice $9.90
Kim Chi Fried Rice - Korean Pickled Cabbage and Shredded Pork Fried Rice $9.90
Mixed Vegetables with Spaghetti in Tomato Puree $10.90
Thick Toast served with Peanut Butter and Sweet Condensed Milk $3.80
South China Beef Ball Soup - Made with mince beef that has been finely pulverised and formed into a ball that’s packed with flavour $4.50
Satay Beef on Rice - A slightly spiced peanut sauce wok tossed with beef served with rice $9.90
Signature Fried Pork Chop Fried Rice - Pan fried pork chop served with our signature fried rice $11.90
Shredded Pork and Shitake Mushroom in Abalone Sauce with Crispy Fried Noodle - Crispy and golden pan-fried premium egg noodles covered with lean pork, fresh sprout and shitake mushroom in abalone sau $11.90

Honey Glazed Pork Spare Ribs $6.50
Sweet & Sour Fish Fillets $24.00
Mixed Fruit Salad & Ice Cream $7.00
Barbecued Pork Spare Ribs with Perking Sauce $24.00
Sliced Barbecued Pork $6.50
Sauteed Fish Fillets with Seasonal Vegtables $24.00
Sauteed Sliced Chicken with Seasonal vegtables $22.00
Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00

Affogato with your choice of liqueur $16
Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
Spanish omelette $16
Beamase N/A
Dessert N/A
- Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
250g victorian grassfed scotch filet $41
Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17