Bar Lourinha in Melbourne Menu

TAPAS TAPAS
  • Pickled cauliflower & green tomato $8.00
  • Local organic olives $8.00
  • Almonds & spice $8.00
  • Broad bean croqueta $4.00
  • Sardine & mushroom 'canelon' $5.00
  • Crispy shrimp, mojo verde & fried ink bread $4.00
  • Grilled lardo soldier $4.00
RACIONES RACIONES
  • Yellowtail kingfish 'pancetta' & lemon oil $20.00
  • Goolwa pipis & coriander butter $22.00
  • Robbies beets, creme fraiche & anise $16.00
  • Organic lentils, queso fresco & pistachio $16.00
  • Spiced chickpea & spinach $16.00
  • Roasted mushrooms & garlic cream $17.00
  • Wagyu 'Carne cruda', bonito & mustard $20.00
  • Duck heart, grilled cabbage & capers $22.00
  • Slow cooked pork shoulder & smoked Piri Piri $28.00
  • Twice cooked lamb ribs, labneh & hazelnuts $28.00
QUESO QUESO
  • Delice de Bourgogne, France $12.00
  • Queso Manchego 12 m.o, Spain $12.00
  • Gorgonzola Picante, Italy $12.00
  • Cheese selection $22.00
DULCE DULCE
  • 'Molotov', blood orange caramel & cream $11.00
  • Pomegranate crema & pistachio praline $11.00
  • Churros y dulce de leche $11.00
  • Blanca's Alfajores $3.00

Nearby Sample Menus

  • 45 Spicy cumin beef on rice 11.00
  • 103 Salt and pepper fried tofu on rice 10.00
  • 78 Spicy shredded pork and beancurd fried noodles 11.50
  • 63 Beef fried rice 10.50
  • 56 Mongolian beef on rice 10.50
  • 50 Beef with egg gravy on rice 10.50
  • 80 Salted fish and chicken with fried vermicelli 12.00
  • 74 Eggplant & beancurd with egg/rice noodles 11.00
  • Milkshakes (malt available) $5.40
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Toasting add70c
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Thickshakes $6.40
  • Royal - chicken, swiss cheese and avocado $9.90
  • Cheese Toastie toasted cheese sandwich $5.20
  • Iced Long Black $4.90
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Cumin pork ribs $24.80
  • Spicy mud crab tower $39.80
  • Xiao long bao $9.80
  • Yu xiang eggplant $24.00
  • Prawn balls in duck yolk sauce $28.80
  • Sichuan boiled fish fillets $28.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • NS17. Braised Chicken Noodle Soup $9.50
  • Combination Meat and Seafood Hotpot $21.00
  • R44. Satay Chicken on Rice
  • FR3. Combination Egg and Mince Pork Fried Rice $9.50
  • Noodles $12.00
  • R23. Stewed Duck on Rice (in Soup)
  • Dish no rice $20.00
  • W8. Whipped Egg w/ Prawns
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Original
    • Double smoked leg ham, napoli & cheese
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • -Veal $28.50
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Make your choice of either
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Tofu 'Caprese' salad, passion fruit dressing
  • Barramundi fillet, wine and sanshou pepper 21.00
  • Crisp kale 'Agebidashi' , buckwheat
  • Spicy tuna tataki
  • Kurobuta pork belly, yakiniku sauce 19.00
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Kurobuta pork belly, Yakiniku sauce
  • Crisp kale 'Agebidashi', buckwheat
  • Punjabi kadhi $14.90
    • Chickpea flour dumpling in a yoghurt gravy
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Patiala shahi gosht $15.90
    • A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
  • Tandoori butter naan / butter roti $3.00
  • Mint chutney $3.00
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
  • Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
  • Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
  • Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
  • Pork Spring Rolls (3) $7.80
  • Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
  • Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
  • T-BONE STEAK 37.00
    • chargrilled to your liking served with Greek salad & chips
  • Saganaki
    • grilled Dodoni Greek kefalograviera cheese
  • All come with crisp lettuce, tomato, onion and homemade tzatziki
  • HOMEMADE GEMISTA (V) 24.00
    • Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
  • open $1.00
  • CHICKORY (XOPTA) (V) 7.00
    • warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
  • large 29.50
  • MIXED GIRO PLATTER
    • marinated spring lamb and chicken from the spit
  • C5. TORI KARA AGE RAMEN $11.00
    • Deep Fried Chicken Noodle Soup
  • D1. TEMPURA UDON $11.00
    • Tempura Prawns & Vegetables
  • Chilli Prawn $2.60
  • Any 3 pieces $5.00
  • Inari $2.00
    • (Lobster salad & Avocado)
  • A7. GYU DON $11.50
    • Sukiyaki Beef & Onion On Rice
  • Assorted Sushi $8.80
  • B4. TERIYAKI BENTO $14.80
    • Teriyaki Chicken & Spring Roll
  • Fresh scrambled eggs, parmesan cheese & spinach $7.00
  • Vietnamese BBQ pork $7.50
  • - Chicken Parmagiana Pie $10.00
  • Tomato $2.00
  • - Vegetable Fritatta $10.00
    • served with side salad
  • Bircher muesli & yogurt $6.00
  • Mortadella, Swiss cheese, tomato & olive tapenade $7.00
  • Gluten Free Bread $1.00
  • -Pork bibimbam $12.00
  • Spicy chicken ball $25.00
    • Fried crispy chicken ball without bones served with sweet and spicy sauce
  • -Beef don $10.90
  • Yakitori 1 $22.00
    • Chicken (for 6)
  • Cheese spring roll $8.00
    • Handmade deep-fried cheese spring roll (6pcs)
  • Edamame $6.00
    • Grilled green bean
  • Beef bulgoki
    • Stir fried thin sliced ribs eye with sweet soy sauce
  • -Extra udon noodle $5.00
  • Calamari $16.00
    • lemon pepper herb, capsicum, mayo
  • (gluten free pizza base available)
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
  • Feta parcels $16.00
    • thyme honey, black sesame seeds
  • Chicken skewers $18.00
    • tahini dip
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • Saganaki $17.00
    • fruits in syrup
  • Gamberi $26.00
    • napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
  • 030. Stir-fried Prawn and Scallop with Walnuts $23.80
  • 001. Shredded Jelly Fish and Turnip in Garlic Sauce $10.80
  • 020. Braised Bean Curd and Shrimp in Salty Egg Yolk Sauce $19.90
  • 022. Spring Onion Pancake - 4 pcs $6.90
  • Sweet and Sour Pork
  • 134. Fried Rice with Kimchi and XO Sauce $13.90
  • 100. Braised Pea Shoots in Chicken Soup $17.80
  • 011. Fresh Mango and Aloe Vera in Coconut Cream with Ice-cream $9.80
Bar Lourinha

Bar Lourinha

location

Address

37 Little Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396637890

clock

Opened hours

Wednesday12–11pm Thursday 12–11pm Friday 12pm–1am Saturday 12pm–1am Sunday Closed Monday 12–11pm Tuesday 12–11pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
37 Little Collins St, Melbourne, VIC, 3000, Australia
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