Bar Ticino in Crows Nest Menu

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Bar Ticino in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Beef black bean sauce $ 11.80
B.B.Q pork with rice $ 10.50
Singapore noodles (mild) $ 10.80
Combination crispy noodles $ 11.90
Wonton noodles soup $ 8.00
Combination stir fried noodles $ 11.90
Roast duck with rice $ 10.80
Seafood crispy noodles $ 11.90

Ebi Katsu Roll (prawn stick roll) $3.50
Aburi Marbled Beef $4.50
Harumaki (spring roll) $3.50
Tuna Salad Ship $3.50
Aburi Chashu (pork belly) $4.00
Kanpyo Roll $3.00
Unagi (eel) $3.50
Kingfish Sashimi $5.50

Vegetarian sang choy bow $9.60
Lobster and mud crab (live) - black bean sauce / chilli sauce / deep fried with chilli and spicy salt / ginger and shallots Seasonal Price
Fried rice (large) $14.00
Singapore noodles $19.80
Spring rolls $4.40
Dim sims (steamed or fried) $4.40
BBQ Pork $19.80
Chinese mushroom with broccoli $20.80

Pork $12.50
06. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
Tofu $10.50
14. Karaage
- Fried chicken, Japanese-style (Chicken only)
18. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
05. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
13. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)

Pont L’évêque Washed rind, cow milk, France -
- -
Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4 $4.00 Each
Petit Basquitou Sheep’s milk, France -
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Jamon de trevelez dwarf truffle peaches $11.50
King prawn croquette black garlic aioli $11.50
Side -

Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
Grapefruit Tiro $4.60
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90

TSUKUDANI (Cubed beef marinated and cooked in special sauce) $6.00
MISOYAKE BEEF $12.50
IKA (cutlet fish) $18.50
TERIYAKI CHICKEN $10.50
FRIED UDON $8.50
HOTATEKAI (scallops) $16.00
EBI (prawns) $18.50
MISO SHIRU (Bean pasta soup) $2.00

Spinach and Ricotta filled Pasta Shells baked with tomato & grana padano sml: $14, lrg: $20.00
Chicken Involtini - breast fillet rolled with asparagus, bocconcini & sage wrapped with prosciutto s/w chats & salsa verde $26.00
Crispy Skin Pork Belly with mash, braised cabbage and apple sauce $24.00
Santa Vittoria Mineral Water - 500ml Sparkling or Still $5.50
Bangers and Mash $12.00
Octopus Vinaigrette with baby rocket and basil pesto $19.00
Tasmanian Salmon Fillet grilled medium rare with a Nicoise salad $30.00
Garlic or Herb Bread $4.50

DOPPIO MACCHIATTO $5
COFFEE DOPPIO ESPRESSO. CAFE LATTE. MOCCHA. HOT CHOCOLATO $3.80
GARLIC OR HERB PIZZA WITH: CHEESE $9
PINO'S COLAZIONE PINO'S BIG BREAKFAST SERVED WITH EGGS, SCHULTZ DOUBLE SMOKED BACON, SAUTEED SPINACH, MUSHROOMS. ROASTED ROMA TOMATO. HASH BROWN & BREAD OF YOUR CHOICE** $16.50
CIOCCOLATO FONDANT DARK CHOCOLATO STYLE SOFT CENTRE PUDDING SERVED VANILLA BEAN ICE CREAM $12
TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5
SPAGHETTI CARBONARA PAN-FRIED BACON AND CREAM FINISHED WITH EGG & PARMESAN CHEESE ENTRÉE $15.5 / MAIN $22
Kids: Coke, sprite, pink lemonade, lift $4

KEBAB JINGHA King sized tandoori prawns richly flavoured & marinated in Aromatic spices. $18.95
ALLOO GOBI Potatoes and cauliflower cooked in spices with a touch of lemon. $14.95
CHICKEN BIRIYANI Rice cooked with chicken on bone or boneless. $16.95
ROYAL RANGOON CHICKEN TIKKA MASALA A must for our menu. Prepared to suit the British Royal’s exquisite taste, this dish is cooked in special spices and fresh tomatoes, onions, capsicum, ginger and gar $18.95
LAMB CUTLETS (4 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $20.95
NAVRATAN- E-BAHAR (Mix vege. Curry) A mixture of seasonal vegetables blended in chef’s special sauce! $14.95
ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
TANDOORI FISH TIKKA Boneless fish pieces marinated in mild spices and cooked in tandoor; Is not to be missed. $17.95