Bar Zucchero in North Sydney Menu

Bar Zucchero in North Sydney has no menu available, but can choose from many other options such as Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli or Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli from Le Bistro at The Union Hotel. Rengaya Japanese Restaurant offers many options including Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. and Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top.. Little Vienna includes a wide range like Vienna Grilled Chicken or Italian Grilled Sausages. Hommos crushed chick pea, blended with tahini, garlic, cumin & lemon juice, drizzled with olive oil. and Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. from . Safi Middle Eastern Dining offers Red Mango Patisserie and JAMAICAN MUD A moist enriching double layer of dark Jamaican chocolate mud cake, mounted and finished with a dark chocolate ganache icing with the sides adorned by Kryptonite chocolate flakes..

Nearby Sample Menus

  • Lamb Shoulder Hot Dog, Green Chilli Jam, Lime Labne & Coriander $6 ea
  • Salt & Pepper Prawns - with Chilli Sea Salt & Aioli $18
  • Bread & Dips Stand - Trio of our homemade dips including Caramelised French Onion & Chive Crème Fraiche, Roast Pepper & Goats Cheese, Labne & Mint. Served with Warm Olives & Breads $27
  • Flat Iron/Skirt Steak 220g - Cape Grim, Grass Fed TAS $23
  • Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli $14
  • Rib Eye Cutlet 350g - Angus Reserve, 120 days grain fed Darling Downs QSD $35
  • Cassarecce, Herb Pistou, Cherry Tomato, Lemon, Chilli & Parmesan $19
  • Grilled Chicken Burger - Red Pepper Relish, Gem Lettuce, Basil Pesto, Pickled Onions & French Fries $17
  • Wagyu Flap Meat 120g $29.90
  • Vegetarian Box Tofu steak, today's vegetarian dish, edamame, spring roll, rice & miso soup. $17.90
  • Teriyaki Salmon $16.90
  • Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. S 6pcs $18.90 / L 10pcs $33.90
  • Pan-fried Wagyu Beef Tartar Wagyu beef 100%. Served with Japanese radish sauce or teriyaki sauce. $15.90
  • Wagyu Beef Rib -
  • Rengaya's Sushi Plate Salmon, tuna, kingfish & scampi. entree $15.90
  • Grilled Salmon $16.90
  • Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
  • Italian Grilled Sausages $9.45
  • Vienna Beef Rissoles $8.95
  • Vienna Grilled Chicken $9.45
  • Chicken Breast Schnitzel $8.95
  • Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
  • Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
  • Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. $12.5
  • Chai, authentic arabic cinnamon tea $3.0
  • Lahmajoun pastry base topped with minced meat, tomato, onion, parsley, garlic & a touch of chilli, served with salad & lemon. $18.0
  • Hommos crushed chick pea, blended with tahini, garlic, cumin & lemon juice, drizzled with olive oil. $11.5
  • Mouhammara walnut & chilli dip, drizzled with olive oil & walnuts. $12.5
  • Ahweh, traditionally brewed arabic coffee $3.0
  • Kafta kebab marinated minced meat blended with onion & parsley, tenderly grilled. $18.0
  • Fattoush crisp toasted lebanese bread, lettuce, cucumber, tomato & sumak tossed in lemon juice & olive oil. $14.0
  • NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
  • BLUEBERRY CHEESECAKE Our double baked cheesecake generously covered with blueberries. N/A
  • CL AFOUT I Sour cherries and ‘grandmother’s pudding’. A French favourite. N/A
  • CONTINENTAL TORTE A traditional Italian cake made of layers of fine liqueur doused vanilla sponge among layers of vanilla and chocolate custard. Finished in a fresh cream top with decorative strawbe N/A
  • PEAR TART A shortbread base tart made with fresh pears and almondine. N/A
  • TRIPLE CHOCOLATE Three layers of rum soaked chocolate sponge with alternate layers of chocolate buttercream and ganache. Decorated with a chocolate glaze and mini profiteroles. N/A
  • . IMMORTAL SIN Three lush layers of double baked cheesecake, chocolate mousse, and light creamy caramel with a thin shortbread base. N/A
  • CHOCOLATE FUDGE A triple layer of chocolate sponge dipped in rum, generously topped with chocolate fudge and topped with fudge temples. N/A
  • LASAGNE (BEEF) Homemade lasagne served with bolognaise sauce and melted cheese. $15.50
  • Kingston Estate Sauvignon Blanc Adelaide Hills, South Australia $28.00
  • PENNE PESTO Homemade basil pesto sauce served with pine nuts. $12.50 / $15.50
  • MADRAS CHICKEN Tender chicken pieces marinated in a curry sauce, capsicums, shallots, dressed with chili oil. $19.50 / $24.90
  • Taylors Cabernet Sauvignon Barossa Valley, South Australia $35.00
  • TASMAN SPECIAL Fresh king prawns, scallops, anchovies, smoked salmon, Spanish onions, drizzled with garlic and chili oil. $19.50 / $27.00
  • PENNE PESTO WITH CHICKEN Homemade basil pesto cooked with chicken topped with roasted pine nuts. N/A / $17.50
  • TROPICAL DELIGHT Double smoked ham and pineapple. $17.50 / $22.90
  • Egg noodles with prawn, roast pork, chicken and beef with bean shoots, cabbage, snow pea, baby corns, mushroom, spring onion, carrots, onion, broccoli and bok choy, in a clear soup -
  • - Lemongrass Chilli Combination Noodles $12.90
  • Choice of chicken or roast pork, wok tossed with thin egg noodles, pineapples and seasonal vegetables, in a sweet and sour sauce -
  • - Prawns and Snow Peas Noodles $16.90
  • - Ginger Soy Chicken Noodles $11.90
  • Own Choice 1 - Vegetarian $11.90
  • - Vegetarian $11.90
  • Fried wonton (8 pieces) deep fried pork meat dumplings, with a sweet and sour sauce dip $9.60
Bar Zucchero

Bar Zucchero

location

Address

Lvl 5/ 109 Pacific Hwy, North Sydney, NSW, 2060, Australia

phone

Phone

0299290066

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Lvl 5/ 109 Pacific Hwy, North Sydney, NSW, 2060, Australia
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