Barbados Lounge Bar in Bunbury Menu

Starters Starters
  • Tasting Platter - Cajun calamari, crumbed camembert, stuffed mushrooms, Italian sausage, croquettes, warm baked bread, dip of the day, evoo and balsamic vinegar, olives, feta and sun dried tomatoes. Serves two: $32, Serves four: $50
  • Oysters - Natural - Served with cocktail sauce. N/A
  • Oysters - Kilpatrick - Bacon, tomato and Worcestershire sauce. N/A
  • Oysters - Mornay - White wine poached, garlic sauce and parmesan cheese. N/A
  • Fresh Bread $4.5
  • Garlic Bread $6
  • Toasted Turkish Bread - Served with dip of the day, dukkah, evoo and balsamic vinegar. $13.5
Mains Mains
  • Chicken Parmigiana - Crumbed chicken breast, napolitana sauce, mozzarella, salad and chips. $28
  • Barbados Chicken - Crisp filo pastry encased chicken filled w/ roasted capsicum, spinach & camembert cheese topped w/ a pink peppercorn cream sauce, salted roasted chat potatoes & seasonal vegetables. $34
  • Timberhill Pork - Chargrilled pork cutlets, roasted root vegetables, red onion chilli jam drizzled with a Port jus. $35
  • Rib Eye - Chargrilled rib eye, mashed potato, seasonal vegetables and your choice of pepper, mushroom or garlic sauce. $41
  • Pollo con Marsala - Pan-fried chicken breasts, creamy marsala sauce, mashed potato, asparagus and cherry tomatoes. $29.5
  • Koombana Beef - MSA graded sirloin of beef, prawns, scallops and calamari in garlic sauce, served with chips and salad. $43
  • Seafood Hotpot - Fresh mussels, prawns, scallops and calamari in our spicy napolitana sauce, served with crusty fresh bread. $34
  • Fish and Prawns - Grilled fish fillet, prawns and homemade lemon butter sauce, served with chips and salad. $32
  • Fish of the day Market Price
  • Seafood Platter - Grilled or battered fish, grilled prawns and scallops, chilli mussels, creamy garlic prawns, calamari, natural and mornay oysters, chips, salad and tartare sauce. Market Price
  • Wild mushroom risotto - Creamy Arborio rice, trio of mushrooms, a splash of cream and parmesan cheese. $27.5
  • Seafood risotto - Creamy Arborio rice, seasonal seafood, napolitana sauce, a splash of cream and parmesan cheese. $30
Entree Entree
  • Bruschetta - Tomato, basil, Spanish red onion and Danish feta. $14.5
  • Barbados Mushrooms - Button mushrooms filled with a ham and mozzarella risotto. $16.5
  • Calamari - Cajun and lemon-coated squid served with sweet yoghurt dressing. $14.5
  • Creamy Garlic Prawns - Prawns, aromatic white rice and creamy garlic sauce. $19.5
  • Chilli Prawns - Prawns, aromatic white rice and napolitana sauce. $19.5
  • Camembert - Camembert crumbed and lightly fried, served with honey lemon sauce. $16.5
Salads Salads
  • Caesar Salad - Marinated chicken, crisp cos lettuce, bacon, egg, croutons, and parmesan lightly tossed with our own caesar dressing. $25.5
  • Garden Salad - Fresh salad greens, tomatoes, cucumber, capsicum, red onions, olives and feta with a balsamic vinaigrette. $16
  • Insalata Pollo - Tender dices of chicken, mesculin lettuce, capsicum, red onion, plum tomatoes, avocado and toasted cashews lightly tossed with our honey mustard dressing. $25.5
Lunch Lunch
  • Calamari - Tender Cajun floured calamari (lightly fried) served with aioli, chips and salad. $20
  • Chicken Parmigiana - Crumbed chicken topped with authentic napolitana sauce, finished with melted mozzarella and served with chips and salad. $20
  • Fish and Chips - Choice of battered or grilled fish served with lemon butter, chips and salad. $20
  • Moroccan lamb Burger - Moroccan spiced lamb pattie, Danish feta, mixed greens and beetroot finished with aioli and tatziki sauce in a sesame crusted burger bun, served with chips. $20
  • Steak Sandwich - MSA graded beef (chargrilled), red onion chilli jam, mixed greens, melted cheese and tomato finished with aioli and bbq sauce, served with chips. $20
  • Pappardelle Carbonara - Sauteed bacon and mushrooms in a classic cream sauce. $20
Woodfired Pizzas Woodfired Pizzas
  • Greek Pizza - Tomato sauce, feta, spinach, kalamata olives and sprinkled with sun-dried tomatoes. $25
  • Chicken Parmigiana - Chicken parmigiana slices, ham, mozzarella and parmesan. $25
  • Porto Fino - Garlic marinated prawns, bacon, freshly sliced mushrooms, mozzarella and parmesan. $25
  • Diavolo - Italian sausage (made in house), jalapenos, artichoke, mozzarella and parmesan. $25
  • Al Salami - Salami, cacciatore, roasted capsicum, mozzarella and parmesan. $25
Pasta Pasta
  • Spaghetti Marinara - A selection of fresh seafood, tossed through our authentic napolitana sauce. $30
  • Spaghetti Matriciana - Bacon, onion, basil, chilli and herbs in a napolitana sauce. $25
  • Pappardelle Primavera - Chorizo, prawns, scallops, plum tomatoes and spinach finished in a rich cream sauce. $28
  • Pappardelle Carbonara - Bacon and mushrooms in a classic cream sauce. $27
  • Rigatoni Con Pollo - Tender dices of chicken, spinach, sun-dried tomatoes, mushroom and toasted pine nuts in a seeded mustard light cream sauce. $28
  • Rigatoni Arrabiata - Spicy Italian sausages (made in house), olives, capsicum, basil, garlic and herbs in a napolitana sauce. $27.5
  • Lasagne - Head chef marks traditional Italian recipe, served with chips and salad. $26.5
Dessert Dessert
  • Crème Brulee - Smooth velvety custard finished with a thin toffee top, almond biscotti and chantilly cream. $12
  • Cheesecake of the day $10
  • Icky Sticky Pudding - Rich, moist pudding warmed through with butterscotch sauce and served with icecream and chantilly. $12
  • Choc Caramel Parfait - Layer upon layer of frozen caramel and chocolate parfait set upon sponge, salted peanut caramel with chocolate ganache sauce. $12
  • Chocolate cake - Gluten free chocolate cake (warmed) with chantilly cream and caramel sauce. $10

Nearby Sample Menus

  • Fish Chow Mein $11.00
  • King Prawn Fritters (5) $6.00
  • Satay Squid $12.00
  • Sweet & Sour Pork $6.50
  • Beef Black Bean Sauce $10.00
  • Curry Squid $11.00
  • Spare Ribs with Tamarind Sauce $11.00
  • Pork with Black Bean Sauce $11.00
  • Hawaiian dogs $11.50
    • Cheese, ham, pineapple, tomato mustard sauce and mayonnaise
  • Pepperoni pizza
    • Tomato, cheese, ham and pepperoni
  • Bacon pizza
    • Tomato, cheese and bacon
  • -Large $17.50
  • -Large $17.00
  • Lasagna $11.00
  • -Family $20.00
  • -Small $16.00
  • Passionate Baker Challenge (Full Breakfast) - Eggs, Bacon, Mushrooms, Tomatoes, Hash Browns, Chorizo and toasted Ciabatta $18.95
  • Extra toast $2.00
  • - Cheese and Chive with butter $4.50
  • Cabinet Selections - served with chips - Toasted or Fresh $15.00
  • Omelettes (4 Toppings) - Cheese, ham/bacon, spring onions, tomatoes $16.50
  • - with Preserves $6.50
  • Caesar Salad - Bacon, Cos lettuce, egg, Croutons, Parmesan cheese $12.50
  • Pancake Stack - Two thick fluffy pancakes served with fresh fruit, maple syrup, ice cream and cream extra on request $10.50
  • Spaghetti -
  • Margherita Tomato, cheese, basil and garlic $16.00
  • - Kilpatrick $4.00 ea
  • Natural with salad, splash of EVOO and lemon Whole N/A / Half N/A
  • Stragglers Steak Cooked medium, served on garlic mash and topped with creamy garlic Exmouth prawns $37.00
  • Calamari & Chips $11.00
  • Italian Homemade Italian sausage, capsicum and fresh tomato $20.00
  • - Calamari crab legs (3) $8.00 / $6.00
  • Meringue with fresh cream, pineapple, mango & passionfruit salsa, raspberry coulis $12.50
  • Salt & pepper squid with chips, salad & aioli $19.50
  • Chicken caesar salad with bacon ,croutons ,caesar dressing,shaved parmesan cheese $16.50
  • Australian cheeses; Blue, brie & cheddar, fresh & dried fruits, nuts, muscatels & wafers $17.50
  • Sanctuary steak sandwich, turkish bun, grilled onions, lettuce, tomato, cheese, aioli, BBQ sauce & chips $19
  • Garden salad with balsamic & EVOO $8.50
  • Beer battered chips with aioli $8.50
  • Ham-chicken-bacon-smoked salmon-swiss cheese-avocado-tomato-semi dried tomato-egg-salad with sauce, aioli, tomato, BBQ, Caesar Maximum 2 meat fillings per roll, extra meat $2.50
  • Seasonal Vegetables $6.00
  • Chips $6.00
  • Lemon Meringue Pie $10.00
  • Scotch Fillet (g,c) - 300g MSA Graded Black Angus Scotch Fillet, Salad, Mushroom, Tomatoes $36.00
  • Salt & Pepper Squid - Fresh Chilli, Lime, Coriander, Fish Sauce, Baby Squid, Salad $12.00
  • Beef Burger - Homemade Beef Pattie, Cheese, Bacon, Egg, Tomato, Salad , Chips $20.00
  • Rogan Josh Lamb Shank (g,c) - 600g Lamb Shank, Rice, Rogan Josh Spices $32.00
  • Tasting Plate for 2 - Fish Poppers, Salt & Pepper Baby Squid, Scallops, Pork Belly Buns $19.00
  • fish and Chips - tempura battered flathead tails with lemon and tomato sauce $9.90
  • Warm Root Vegetable Salad (v/gf) (please ask on of our friendly staff for today's offer $19.50
  • Add Royal Blue Mashed Potato (v/gf) $5.00
  • Pork Ribs marinated in the chef's secret recipe, served w/ a side of beer battered chips, buttered corn & coleslaw $32.00
  • Pork Belly Bites mixed through sweet chilli $14.50
  • Bangerz 'n' Mash lean pork sausages served on a bed of royal blue mashed potato & garden peas, finished w/ a brown onion gravy $25.00
  • Beer Battered Snapper (gfo) served w/ a side of beer battered chips, a light garden salad & tartare sauce $27.00
  • Garlic Bread (v) lightly toasted french bread smothered in garlic butter $8.50
  • Toast $6.00
    • Italian crusty white, multigrain, sourdough or raisin
  • triple club sandwich
  • Toasted muesli $10.50
    • Served with banana, mixed berries, natural yoghurt and honey
  • Vegetarian breakfast $17.90
    • Tomato, field mushrooms, baby spinach, grilled asparagus and eggs to your liking served with toasted sourdough
  • Vegetarian $12.50
    • Roasted capsicum, sundried tomato, feta, baby spinach and tomato relish
  • Canadian pancakes $14.90
    • Served with bacon and maple syrup
  • Chicken $13.50
    • With sundried tomato, swiss cheese, baby spinach and aioli
  • Blt $11.90
    • Bacon, rocket, tomato and aioli
  • - Prawn / Squid / Seafood / Mixed (Chicken, Beef, Pork, Prawn) $22.95
  • Jungle Curry A spicy curry with vegetables, onion, capsicum, mushroom, kachai, green peppercorn, bamboo shoots, kaffir lime & basil in a clear curry sauce. -
  • Thai Chilli Mussels - New Zealand Greenshell mussels (half-shell) cooked in a Thai-style sauce of chilli, garlic, fresh basil, onion & $22.95
  • Tamarind Fish Fillet - Deep fried pieces of fish fillet on a bed of vegetables topped with our special house sauce of sweet chilli, tamarind, r $23.95
  • Laksa A rich soup made with laksa paste, peanut and coconut, served with cashew nuts, beanshoots & egg noodles. -
  • Nam Prik/Fresh Chilli $2.00
  • Vegetable / Tofu $19.95
  • Mixed Entrée Spring Roll, Golden Bag, Potato Prawn & Fish Cake. $7.95
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • PERi-PERi Mixed Nuts $3.95
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Red Pepper Strips $1.50
  • Egg $1.50
  • Beef strips and chilli $ 0.50 extra
  • Mince and egg $ 1.50 extra
  • Chicken strips and salad $ 1.50 extra
  • Chef's Recommendations - Chicken Options Sm $9.00/Med $11.00/Lge $13.00
  • Tender chunks of prime beef stewed slowly with potato and onion in strong flavoured Malay inspired curry with a subtle hint of spice to warn the palate N/A
  • Cucumber $1.50
  • Beef strips and cream cheese $ 1.00 extra
  • Chicken, mayonnaise and salad $ 1.50 extra
  • Honey - Chicken/Beef/Slice Pork $9.90
  • Sweet & Sour-K.Prawns/Fish $12.90
  • Chicken & Chips $10.90
  • Pepper - Chicken/Beef/Slice Pork $9.90
  • Cashew Nuts - K.Prawns $12.90
  • Fried Egg(1) $1.90
  • Sweet & Sour-Chicken/Pork/Braised Beef/Braised Vegie $9.90
  • Chicken Tom Yum Soup $7.50
  • Kashmiri Pilau (Small/Large) - mixed with dried fruits $4.00/$6.00
  • Mains - Chicken Breast - marinated chicken, char grilled & served with salad & chips or rice $29.50
  • Indian Rice Pudding $10.00
  • Lamb Chops Tandoori - baby lamb chops marinated in fresh spices & barbecued $20.50
  • Peas Pilau (Small/Large) - basmati rice steamed with peas & green coriander $4.00/$6.00
  • Saag Lamb - lamb cooked with chopped spinach & a mixture of Indian spices $20.50
  • Lamb Vindaloo - lamb pieces cooked with spices & vinegar in a tangy, sharp, hot & spicy sauce $20.50
  • Mains - Lamb Chops - marinated with garlic & herbs, char grilled served with salad & chips or rice $29.50
  • Chicken Parmigiana - served with chips or spaghetti bolognaise (Lg only) $15.50
  • Matriciana - bacon, chilli, onion, tomato & basil sauce, spaghetti (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • Cheesy Penne - just like Mum's macaroni (Lg/Reg) $14.00/$11.50
  • Lasagne (Lg only) $15.50
  • Napolitana - tomato & basil sauce, spaghetti (Lg/Reg) $14.00/$11.50
  • Pesto - chicken, creamy pesto sauce, penne (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • Sausage $4.00
  • Nuggets & Chips $7.95
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
Barbados Lounge Bar

Barbados Lounge Bar

location

Address

15 Bonnefoi Bvd, Bunbury, WA, 6230, Australia

phone

Phone

0897916555

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
15 Bonnefoi Bvd, Bunbury, WA, 6230, Australia
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