Barbados Lounge Bar in Bunbury Menu

Are you the owner? Manage this listing for free.

Tasting Platter - Cajun calamari, crumbed camembert, stuffed mushrooms, Italian sausage, croquettes, warm baked bread, dip of the day, evoo and balsamic vinegar, olives, feta and sun dried tomatoes. Serves two: $32, Serves four: $50
Oysters - Natural - Served with cocktail sauce. N/A
Oysters - Kilpatrick - Bacon, tomato and Worcestershire sauce. N/A
Oysters - Mornay - White wine poached, garlic sauce and parmesan cheese. N/A
Fresh Bread $4.5
Garlic Bread $6
Toasted Turkish Bread - Served with dip of the day, dukkah, evoo and balsamic vinegar. $13.5

Chicken Parmigiana - Crumbed chicken breast, napolitana sauce, mozzarella, salad and chips. $28
Barbados Chicken - Crisp filo pastry encased chicken filled w/ roasted capsicum, spinach & camembert cheese topped w/ a pink peppercorn cream sauce, salted roasted chat potatoes & seasonal vegetables. $34
Timberhill Pork - Chargrilled pork cutlets, roasted root vegetables, red onion chilli jam drizzled with a Port jus. $35
Rib Eye - Chargrilled rib eye, mashed potato, seasonal vegetables and your choice of pepper, mushroom or garlic sauce. $41
Pollo con Marsala - Pan-fried chicken breasts, creamy marsala sauce, mashed potato, asparagus and cherry tomatoes. $29.5
Koombana Beef - MSA graded sirloin of beef, prawns, scallops and calamari in garlic sauce, served with chips and salad. $43
Seafood Hotpot - Fresh mussels, prawns, scallops and calamari in our spicy napolitana sauce, served with crusty fresh bread. $34
Fish and Prawns - Grilled fish fillet, prawns and homemade lemon butter sauce, served with chips and salad. $32
Fish of the day Market Price
Seafood Platter - Grilled or battered fish, grilled prawns and scallops, chilli mussels, creamy garlic prawns, calamari, natural and mornay oysters, chips, salad and tartare sauce. Market Price
Wild mushroom risotto - Creamy Arborio rice, trio of mushrooms, a splash of cream and parmesan cheese. $27.5
Seafood risotto - Creamy Arborio rice, seasonal seafood, napolitana sauce, a splash of cream and parmesan cheese. $30

Bruschetta - Tomato, basil, Spanish red onion and Danish feta. $14.5
Barbados Mushrooms - Button mushrooms filled with a ham and mozzarella risotto. $16.5
Calamari - Cajun and lemon-coated squid served with sweet yoghurt dressing. $14.5
Creamy Garlic Prawns - Prawns, aromatic white rice and creamy garlic sauce. $19.5
Chilli Prawns - Prawns, aromatic white rice and napolitana sauce. $19.5
Camembert - Camembert crumbed and lightly fried, served with honey lemon sauce. $16.5

Caesar Salad - Marinated chicken, crisp cos lettuce, bacon, egg, croutons, and parmesan lightly tossed with our own caesar dressing. $25.5
Garden Salad - Fresh salad greens, tomatoes, cucumber, capsicum, red onions, olives and feta with a balsamic vinaigrette. $16
Insalata Pollo - Tender dices of chicken, mesculin lettuce, capsicum, red onion, plum tomatoes, avocado and toasted cashews lightly tossed with our honey mustard dressing. $25.5

Calamari - Tender Cajun floured calamari (lightly fried) served with aioli, chips and salad. $20
Chicken Parmigiana - Crumbed chicken topped with authentic napolitana sauce, finished with melted mozzarella and served with chips and salad. $20
Fish and Chips - Choice of battered or grilled fish served with lemon butter, chips and salad. $20
Moroccan lamb Burger - Moroccan spiced lamb pattie, Danish feta, mixed greens and beetroot finished with aioli and tatziki sauce in a sesame crusted burger bun, served with chips. $20
Steak Sandwich - MSA graded beef (chargrilled), red onion chilli jam, mixed greens, melted cheese and tomato finished with aioli and bbq sauce, served with chips. $20
Pappardelle Carbonara - Sauteed bacon and mushrooms in a classic cream sauce. $20

Greek Pizza - Tomato sauce, feta, spinach, kalamata olives and sprinkled with sun-dried tomatoes. $25
Chicken Parmigiana - Chicken parmigiana slices, ham, mozzarella and parmesan. $25
Porto Fino - Garlic marinated prawns, bacon, freshly sliced mushrooms, mozzarella and parmesan. $25
Diavolo - Italian sausage (made in house), jalapenos, artichoke, mozzarella and parmesan. $25
Al Salami - Salami, cacciatore, roasted capsicum, mozzarella and parmesan. $25

Spaghetti Marinara - A selection of fresh seafood, tossed through our authentic napolitana sauce. $30
Spaghetti Matriciana - Bacon, onion, basil, chilli and herbs in a napolitana sauce. $25
Pappardelle Primavera - Chorizo, prawns, scallops, plum tomatoes and spinach finished in a rich cream sauce. $28
Pappardelle Carbonara - Bacon and mushrooms in a classic cream sauce. $27
Rigatoni Con Pollo - Tender dices of chicken, spinach, sun-dried tomatoes, mushroom and toasted pine nuts in a seeded mustard light cream sauce. $28
Rigatoni Arrabiata - Spicy Italian sausages (made in house), olives, capsicum, basil, garlic and herbs in a napolitana sauce. $27.5
Lasagne - Head chef marks traditional Italian recipe, served with chips and salad. $26.5

Crème Brulee - Smooth velvety custard finished with a thin toffee top, almond biscotti and chantilly cream. $12
Cheesecake of the day $10
Icky Sticky Pudding - Rich, moist pudding warmed through with butterscotch sauce and served with icecream and chantilly. $12
Choc Caramel Parfait - Layer upon layer of frozen caramel and chocolate parfait set upon sponge, salted peanut caramel with chocolate ganache sauce. $12
Chocolate cake - Gluten free chocolate cake (warmed) with chantilly cream and caramel sauce. $10

Nearby Sample Menus

Satay - Char grilled skewers of marinated chicken, beef or lamb served with peanut sauce (3 per serve) $8.99
Yum Woon Sen - Glass noodles with minced chicken, prawns and cuttlefish dressed with lemon juice, fresh chilli and garlic $12.99
Pad Mee Grong - Stir fried thick egg noodles with vegetables and dark soy sauce with a choice of chicken, beef, pork or prawns $16.50 / $17.50
Stirfry Oyster Sauce - Your choice of chicken, beef, pork or lamb stir fried with oyster sauce and chilli $18.50 / $21.50
Bet Som - Deep fried marinated duck in a Thai style orange sauce served on a bed of crispy noodles $21.50
Tom Ka Gai - Boneless chicken pieces in a seasoned soup made from coconut milk, lemongrass, chilli and galangal root $9.99
Yum Pla Fu - Deep fried crispy shredded fish served with green apple and a tangy dressing of lemon, chilli and coriander $11.99
Deep Fried Wontons - Filled with minced chicken and Thai herbs (5 per serve) $8.99

- D/I / T/A
Mornay steamed, tossed in creamy Bechamel Whole N/A / Half N/A
Seasonal greens $9.00
Junior Fish Burger & Chips $11.00
Panko Crumbed Fish crispy with tartare $17.00
Chilli Mussels (1kg) Cooked in a rich tomato sauce, served hot or mild $29.00
Penne Carbonara Bacon, cheese and a touch of cream $20.00
- Calamari crab legs (3) $8.00 / $6.00

Baked beans $3.00
Steak sandwich $15.50
- Sandwich steak in a turkish roll with beetroot relish and rocket with fried onion rings on the side
Crumbed prawns $10.50
- on crumbed prawns served with tartare sauce
Tomato $1.50
Vegetarian turkish $14.95
- With eggplant, avocado, sundried tomatoes swiss cheese and green tomato relish, lightly toasted
-With smoked salmon $18.50
Gluten free bread (2) $1.80
Vegetable paste $16.80
- Penne pasta with antipasto, olives, and red wine mixed in a tomato sauce topped with parmesan

Potato wedges with sour cream & sweet chilli $8.50
Ham-chicken-bacon-smoked salmon-swiss cheese-avocado-tomato-semi dried tomato-egg-salad with sauce, aioli, tomato, BBQ, Caesar Maximum 2 meat fillings per roll, extra meat $2.50
Australian cheeses; Blue, brie & cheddar, fresh & dried fruits, nuts, muscatels & wafers $17.50
3 fillings from below $10.50
Fish & chips, beer battered flathead with salad & tartare $19.50
Soup of the day ,warm dinner roll $9.50
Chicken parmigiana, chips & salad $26
Chocolate & macadamia pudding with espresso ice cream $12.50

Fish & Chips - Homemade Tartare Sauce, Fish, Chips, Salad $22.00
Squid & Chorizo Fettuccine - Braised Squid, Chorizo, Fettuccine, Napolitana Sauce, Parmesan Cheese, Parsley, Lemon Juice $25.00
Seasonal Vegetables $6.00
Scotch Fillet (g,c) - 300g MSA Graded Black Angus Scotch Fillet, Salad, Mushroom, Tomatoes $36.00
Sweet Potato Wedges $6.00
Beetroot Risotto (v) - Roast Beetroot, Danish Feta, Walnuts, Balsamic Reduction $25.00
Tasting Plate for 2 - Fish Poppers, Salt & Pepper Baby Squid, Scallops, Pork Belly Buns $19.00
Beef Burger - Homemade Beef Pattie, Cheese, Bacon, Egg, Tomato, Salad , Chips $20.00

Caesar Salad~serve w/ prawn $28.00
Soup of the Day served w/ fresh warm bread (please ask one of our friendly staff for today's offer) $10.00
Flower Cut Baby Calamari (gf) lightly fried & seasoned w/ a lemon pepper & chickpea flour, accompanied w/ garlic mayo ~main option is served w/ a side of beer battered chips & a light garden salad $16.00 / $24.50
Sliders from the Paddock ~main option is served on the double w/ a side of beer battered chips $25.00
Graziers steak - Flash grilled minute steak with gravy $9.90
Pepes Pizza - Ham and pineapple pizza with mozzarella and tomato sugo $9.90
Chicken Burger - Marinated and grilled with cucumber, cheese and mayo $9.90
Chicken Penne Carbonara a mixture of sauteed mushrooms, onion & bacon through a creamy garlic sauce, topped w/ shaved parmesan $26.00

Toasted muesli $10.50
- Served with banana, mixed berries, natural yoghurt and honey
Egg in a cup $12.90
- Soft poached egg, grilled asparagus and toasted sourdough soldiers
-With chorizo $14.90
Traditional bruschetta $12.90
- Tomato, spanish onion and feta served on italian crusty loaf
Chorizo $16.90
- Rocket, chickpea, tomato, spanish onion and feta in an olive oil and lemon dressing
-With bacon $13.90
Cinnamon toast $8.90
- Served with mixed berries drizzled with maple syrup
Canadian pancakes $14.90
- Served with bacon and maple syrup

PORKER Cheese, ham, bacon and pineapple. $14.00 / $19.00 / $21.00
Vegies $0.50 / $1.00 / $1.50
- S 10'' / M 13'' / L 15''
BACON & EGG Cheese, ham, bacon and egg mixed with pepper. $14.00 / $19.00 / $22.00
Premium Nuggets (x8) $5.00
OCEANA Tomato base, cheese, tiger prawns, calamari rings, fresh capsicum, fresh mushrooms and fresh basil topped with our homemade garlic sauce. $16.00 / $21.00 / $27.00
PORTOFINO Cheese, bacon, prawns and mushrooms. $14.00 / $19.00 / $21.00
OCEAN SENSATION Cheese, marinated prawns, calamari, baby octopus and mussels in red, garlic sauce and basil (served with fresh lemon). $14.00 / $19.00 / $22.00

Chicken / Beef / Pork / Vegetable / Tofu $16.95
Prawn Crackers (GF) A full-flavoured, authentic Thai cracker with a hint of spice. $3.00
Cashew Nut A stir fry with cashew nuts, onion, capsicum & vegetables in a rich soya bean sauce. -
Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / $18.95
Basil Leaf A rich sauce with chilli, garlic, fresh basil and vegetables. -
Soft Drinks (per can) Coke, Diet Coke, Coke Zero, Solo, Sunkist, Lemonade $2.50
Claypot - Prawns or Seafood pot-cooked with vegetables & glass noodles in aromatic Thai herbs. $22.95
Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) $18.95

Add salad consists of items listed below - Tomato $1.50
Carrot $1.50
Beef strips, salad and egg $ 3.00 extra
Beef strips and salad $ 1.50 extra
Chicken curry and chilli $ 0.50 extra
Marinated chicken strips - with small chips $ 2.50 extra
Mince apricot jam and cheese $ 1.50 extra
Tender chunks of prime beef stewed slowly with potato and onion in strong flavoured Malay inspired curry with a subtle hint of spice to warn the palate N/A

Teriyaki -Chicken/Beef/Slice Pork $9.90
Sweet & Sour-K.Prawns/Fish $12.90
Black Beans- Fish/K.Prawns $12.90
Chow Mein - Shrimp $11.90
Home Made Chilli - Lamb/ K.Prawns/Fish/Combo $12.90
Thai Fish Cake(4) $7.50
King Prawns fritter(7) $10.50
Wanton Soup $7.00

Vegetarian - mushroom, capsicum, zucchini, tomato & basil sauce, penne (Lg/Reg) $15.00/$12.50
Chicken Parmigiana - served with chips or spaghetti bolognaise (Lg only) $15.50
Nuggets & Chips $7.95
Garlic Prawns - 14 king prawns, creamy garlic sauce, rice or fettuccine (Lg only) $18.00
Nuggets & Chips $7.95
Satay - chicken, satay sauce, rice or fettuccine (Lg/Reg/Sm) $15.00/$12.50/$7.50
Garden Salad (Lg/Reg) $5.95/$4.95
Napolitana - tomato & basil sauce, spaghetti (Lg/Reg) $14.00/$11.50

Lamb Rogan Josh - tender cubes of lamb, marinated in castern spices, sauteed with chopped tomatoes $20.50
Potatoe Wedges - potato chips served with sour cream & sweet chilli sauce $7.50
Kabuli Channa - a delicious variety of chick peas, onions & tomatoes, tempered with cumin seeds in a medium thick sauce $16.50
Soup - Tomato Soup - tomato soup served with charcoal baked bread $9.50
Mains - Indian Ocean Special - fish fillets filled with ricotta cheese & veg served with salad & chips or rice $28.50
Beef Korma - tender beef exotically prepared in a mild cashew nut sauce $20.50
Tandoori Chicken - chicken marinated in yoghurt, fresh spices & lemon the barbecued over flaming charcoal in the tandoor $21.50
Chicken Tikka Malai - tender boneless pieces of chicken marinated with cheese subtly flavoured with spices, then barbecued over flaming charcoal in the tandoor $10.50

THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a