Barcelo in Byron Bay Menu

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Currently there is no menu available for Barcelo in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

CARPACCIO tuna, sword fish, baby capers & lime air $18
- Sides grilled tomatoes · ham · potato rosti · spinach $3.00
- cold smoked salmon · hot smoked salmon $4.50
CHILDREN MENU -
Toasted Fresh Bread sourdough, Turkish or whole meal bread with homemade marmalade, jam, peanut butter or vegemite $5.50
- Grilled frsh Fillet with Chips & Salad $15
ROASTED TOPSIDE OF LAMB garlic & rosemary confit, with fondant potato & green beans $32
Zucchini & Halloumi Fritters house made with salad greens & minted yoghurt $17.00

Crumbed Oysters N/A
Sausage Rolls N/A
Potato Scallops $0.60
Sea Shantys $1.20
Egg $0.40
Pies N/A
Crumbed Fish $4.00
Lamb Kebab Wrap $6.00

Margarita (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Tiramisu $5.50
Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Vegan Delight (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) - Pineapple, Roast Capsicum, Onion, Fresh Tomato, $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Bocca (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Pannacotta $3.00

Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread $25
Strawberry tart - Mascarpone, strawberry sorbet, lemon myrtle $17
Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
Freshly shucked Pacific oysters - Spanish sherry and shallots $21 / $39

Flat white $3.80
Fresh muffin - baked daily $5.00
200g pastured eye beef fillet - onion puree, mushroom tart and red wine butter $34.00
mugs, soy and double shot coffees extra $0.50
Hot chocolate $4.20
Fish of the day - chefs special, changing daily with market prices $33.00
Crumbed little fish - with salad and chips $12.00
syrups; chai vanilla or caramel $0.50