Barefoot On The Beach in Cronulla Menu

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Barefoot On The Beach in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Kingfish sashimi with soy jelly, cucumber and lotus root crisp -
Watermelon salad with chilli, mint and toasted coconut $10
1/2 lobster mornay with house salad and hand cut wedges $60
sommelier's weekly wines -
Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
Sydney rock oyster with blue swimmer crab, chive and yuzu mayonnaise -
3 courses $68pp
Oysters with blue swimmer crab, chive and yuzu mayonnaise $17 / $32

Crumbed Oysters $2.00
Calamari Rings (each) $1.20
Dim Sim $2.50
Smooth Dory $10.50
Calamari Rings 6 for $6.90
Snapper Fillet $11.90
Prawn Skewers (2 per serve) $8.00
Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50

Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
Tuscan fried potatoes $8.00
Mash potato $6.00
Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
Sydney rock oysters served natural, mornay kilpatrick or with wasabi mirin dressing (Half/Whole Dozen) $20/$36
Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00
Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00

THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
Freshly baked tart of the day $18
Zucchini & haloumi fritters, paprika, yoghurt $7
Sauteed broccolini, ancho chilli oil, almonds $9
Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27

Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50
Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and pineapple Medium: $10.00, Large: $12.50, Family: $16.50
Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Aussie Special - Tomato,cheese, pepperoni, ham, bacon, mushrooms, onion & egg Large: $10.00, Large: $16.50
Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50
4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50

- wine suggestion: 2013 mahi pinot gris Glass $10
- wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
Sydney rock oysters natural ½ doz $18 / 1 doz $35
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5

BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
Chicken skewers & 'Deep Spring' 500mL N/A
Florentine $3.50
Snail $2.50
Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
Blueberry Almond Tart $3.80
Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50

The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
Croissants - Plain Almond $4.50
Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90

Tiramisu' $9.00
Italian Salad $10.00
Garlic Bread $4.00
Capricciosa Mushroom, capsicum, ham,anchioves and olives m $ 17.00 / l $ 20.00
Marinara Mixed fresh seaford and tomato $17.00
Pesto Basil, pine nuts, garlic and cream $15.00
Terra E Mare Tender fillet cooked with king prawns in a port and cream sauce $22.00
Little Italy Mozarella cheese and tomato $15.90

Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
Thai style salad with glass noodles (Add Chicken $4.00) $12.00
Chips with aioli (v) $8
Toblerone Ice Cream Pyramid with Raspberry & fresh Honeycomb (v) (gf) br> $11
Coconut crusted prawns with sweet chilli dipping sauce $11
Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
Peking Duck Pancakes $11
Pulled Pork and Coleslaw sliders $11

Fish & Salad - with salad selection of your choice. $12.90
Mini Combo Pack - Quarter Chicken and Salad $10.50
Roast Pork $6.90
Large $10.90
Large $10.50
Quarter Chicken $4.90
American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
Extras - Bacon & Avocado $1.00

Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
Pickled Green Chillies $5.0
Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
Greek Salad $12.0
1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0

Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50

Duck $12.90
Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -
Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
Beautiful Chiang-Mai Pumpkin, snow peas, egg and coriander. -
Meat Mania Massaman Curry Authentic beef massaman curry made it for people who are meat lovers. -
Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
Tom Kha Kai Coconut milk, Chicken soup with mushrooms. $6.90
Noodle Sweet Soy Sauce Stir fried thick noodle with sweet soy sauce and vegetables. -

Crisp, fried flour tortilla with your choice of filling below topped with salsa, sour cream, served with rice & Mexican beans. -
King Prawn $20.90
Gringo's Pork Ribs Grilled pork spare ribs, basted with our unique Hickory Sauce, served with hot chips & a bib just in case! $29.90
Mexican Beans $2.50
All of the above & a delicious Choc coated Gelato Dessert, choose from: Mint Choc, Passionate Bite, Hazelnut Baci, Coconut, Chocolatino. -
Frijol (Mexican Beans) $16.90
Trio of Dips (Any 3 of the Above) $19.90
Breast Fillet of Chicken $15.90