Indian Bargara Restaurants and Takeaway Menus

Red Chilli Thai Bargara

Indian, Thai

• Prawn Fresh Ginger - Aromatic scent of fresh ginger, fresh mushroom, snow peas, baby corn, capsicum, onion and shallots $21.90
• Mark's Spicy Pork Mince - A very popular dish in Thailand. Stir fried pork mince with beans, basil and bamboo shoot, cooked with a lemon grass, kaffir lime leaf, chilli and oyster sauce $18.90
• Fish Exotic Seafood(GF) - Mixed seafood braised with a curry sauce, vegetable, egg and basil leaves $19.90
• Mixed Seafood Panang Curry(GF) A special creamy mild curry garnished with lime leaves, basil and ground peanuts $21.90
• Prawn Sweet & Sour - Authentic Thai style flavour with fresh pineapple, tomatoes, cucumber, snow peas, capsicum, onion and shallots in a delicious sweet and sour sauce $21.90
• Vegetable Thai Pineapple Fried Rice - Stir fried with egg, sultanas, pineapple, mixed vegetables, topped with roasted cashew nuts $13.90
• Duck Satay Sauce (peanut sauce) - Stir fried thin rice noodle or Hokkien noodle, mixed vegetables and homemade tasty peanut sauce $19.90
• Barbecued Fresh King Prawn - Fresh king prawn cooked in shell with garlic, lemon grass, kaffir lime leaf and fresh chilli, served with homemade dressing $25.90

Curry Hut Bargara

Indian, Vegetarian

KBR's Licensed Restaurant

Asian, European, Indian, International, Thai

• Pear or Apple $6.50
• Corona $7.00
• Lasagna - With chips or vegetables $7.00
• Stella Artios $6.50
• Rawsons Retreat Merlot (SA) - Full-flavoured, with vibrant plumy fruit and a long, rich finish (Glass/Bottle) $6.00/$20.00
• Herb OR Garlic Bread (V) $6.50
• Crown Lager $6.50
• Lindemans B65 Chardonnay (NSW) - The palate has full bodies, soft varietal flavours, with a ripe, creamy mid-palate (Glass/Bottle) $6.00/$18.00