Barista Espress in Melbourne Menu

Barista Espress in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. The European offers many options including Sourdough toast with spreads and Dr Marty's organic crumpets with spreads. Rose Garden BBQ Shop includes a wide range like 1 Roast Duck on rice or 2 Crispy Skin Pork on rice. Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet from . Crystal Jade Restaurant offers Edoya Japanese Restaurant and MISO SHIRU.

Nearby Sample Menus

  • DRUNKEN FREE RANGE CHICKEN 19.00
    • with Shao xing wine, spring onion & ginger
  • SUI MAI PRAWN DUMPLINGS 14.00
    • with red vinegar chili oil
  • YELLOW FIN TUNA TATAKI 21.00
    • with apple ponzu and wasabi
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • STEAMED JASMINE RICE 4.00
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • KOREAN STYLE CRISPY PORK HOCK 39.00
    • with apple kimchi salad, pancakes & hoi sin
  • ALL 16.00
  • A12 Hot & Spicy Beef with Coriander $9.80
  • Stir Fried Chinese Broccoli $11.80
  • Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
  • H14 Fried Rice with Salted Fish & Diced Chicken $13.80
  • Stir Fried Fish with Spring Onion & Ginger $28.80
  • B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
  • H16 Vegetarian Fried Rice $10.80
  • Stir Fried Sliced Ox Tongue with Chinese Wine $22.80
  • Pork intestines mee sua $6.80
    • Pork intestines with vermicelli noodles soup
  • Steamed yam paste bun (2 pieces) $3.80
  • Vegetarian noodle soup $10.90
  • Wok tossed shredded pork with vegetable in noodle soup $4.50
  • Spring onion pancake with egg $5.90
  • Fried rice with shredded pork & egg $11.50
  • Fuzhou fish ball noodle soup $11.50
    • Fish ball stuffed with formosa mince pork stew in noodle soup
  • Taiwan Xl crispy fried chicken rice box $12.50
    • A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
  • Cabbages and Vegetables $3.00
  • Bento $15.00
  • 47 Seafood Hot Pot Small $32.00
    • (Non Spicy/Mild/Spicy/Extra Spicy) Prawn, crab, baby octopus, calamari, scallop pipi with vegetable in seafood broth
  • 2 Spicy Beef Don
    • Wok-fried Marinated Beef with Vegetables in Chili Sauce
  • 750g of Pork Belly
  • Grilled Vegetables $3.00
  • 36 Kimchi Soup $16.00
    • Spicy Kimchi soup with pork, tofu and vegetables
  • For 2 People $76.00
  • R7. Roast Duck w/ Black Pepper Sauce on Rice
  • NS1. Prawn Dumplings Noodle Soup $9.00
  • Dish no rice $14.00
  • Single w/ rice $12.50
  • Singe w/ rice $10.50
  • Single w/ rice $13.00
  • R37. Szechuan Style Lamb on Rice
  • HP5. Chicken Wings in Swedish Sauce Hotpot
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 1. Miso Soup $3.00
    • Traditional soya bean paste soup served with wakame
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • SWEET POTATO CHIPS (v/gf) 6.00
  • BBQ CHICKEN PIZZA 14.00
    • Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • SEASONAL VEGETABLES (v/gf) 6.00
    • Sauteed in garlic & Extra Virgin olive oil.
  • PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
    • Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • SOUTHERN-FRIED CHICKEN BURGER 19.90
    • Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • Greek salad $10.00
    • Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
  • Garlic herb & cheese bread $7.50
  • Pie of the day $22.00
    • A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
  • -Red wine gray
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Beer battered fish & chips $22.50
    • Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
  • Crunchy chicken salad $23.00
    • Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
  • S $11.50
  • 501. Fried Tofu (6pcs) $6.00
  • M $12.50
  • with fresh noodle salad
  • 507. Bowl of Meat $5.50
  • 203. Fried Chicken $11.50
  • 13. Beef & Tripe (GF)
  • M $12.50
  • Chicken Sweet Corn Soup $6.80
  • Diced Chicken Tossed in Plum Sauce $22.80
  • Vegetarian Fried Rice (L/S) $13.80 / $9.80
  • Lo Han Vegetarian Mix with Bamboo Pith $24.80
  • Steamed Assorted Dumpling (4 pcs) $9.80
  • Deep Fried Ice Cream $6.80
  • Pan Fried Red Bean Cakes $9.80
  • Fried Bean Curd with Selected Vegetables $17.80
  • 29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
    • Com/ Bun tom thit nuong
  • 5. Sliced Braised Beef
    • Pho chin
  • 73. Chicken corn soup $4.00
    • Sup bap ga
  • 53. Stir-fried chicken with cashews on rice $12.00
    • Com ga xao hat dieu
  • 34. Rice with Grilled BBQ Chicken $11.50
    • Com ga nuong
  • 69. Fried Spring roll with
  • 52. Stir Fried stick pea with Minced Beef on Rice $12.00
    • Com bo xao dau ve
  • 70. Fresh rice paper roll with Prawn, Chicken/ Vegetables $8.50
    • Goi cuon ( tom / ga / chay)
  • Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Olive Cunzatti: lemon & fennel marinated olives $12.00
  • House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
  • House made strozzapreti with clams, mussels, prawns & calamari $30.00
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $36.00
  • House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
  • Braised pork with pineapple with rice $10.00
  • Pork and century egg congee $9.80
  • Pork congee $9.80
  • Fried fish with black bean sauce with rice $10.80
  • Braised prawns fried noodle $15.80
  • Sliced pork with peking style sauce with rice $10.00
  • Calamari with black bean sauce with rice $10.80
  • West lake beef soup $5.00
  • Almond / Prawn / Whitebait n/a
  • Psari / Plum / Yoghurt n/a
  • Oyster, Cucumber Ice $95.00/person
  • Prawn Popcorn $95.00/person
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Beef / Our Moussaka / Onion n/a
  • Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Barista Espress

Barista Espress

location

Address

181 William St, Melbourne, VIC, 3000, Australia

phone

Phone

0396706620

clock

Opened hours

price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
181 William St, Melbourne, VIC, 3000, Australia
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