Barkly's Lounge Bar & Restaurant in Ballarat Menu

Something to Start Something to Start
  • Garlic Bread (V) - add cheese +$2.00 $7.00
  • Herb Bread (V) - add cheese +$2.00 $7.00
  • Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 $14.00
  • Soup of the day: Today’s creation served with a bread roll $8.50
  • Oysters (G): Natural $2.75/each
  • Oysters (G): Kilpatrick $3.25/each
  • Caramelised Onion, Tomato & Fetta Cheese Tart (V): Warm homemade tart served with a side salad & balsamic reduction $14.50
  • Beef Salad (G): Rump steak strips on top of a garden salad with a light horseradish vinaigrette $15.50
  • Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $18.50
Mains Mains
  • Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
  • Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
  • Beef Salad: Rump steak strips on top of a garden salad with a light horseradish vinaigrette $24.00
  • Chicken Risotto (G): Al dente aborio rice with chicken pieces, roasted pumpkin, spinach leaves & sage in a creamy white wine & butter sauce, topped with shaved parmesan cheese (With/Without Chicken) $25.00/$21.00
  • Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
  • Chicken Parmagiana: Topped with tomato coulis and cheese, served with chips & salad (With/Without Bacon) $26.00/$24.00
  • Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
  • Barkly Fish & chips: Whiting fillet either grilled or beer battered. Accompanied with chips, salad and a homemade tartare sauce $23.00
  • Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
  • Side Dishes: Garden salad (V) (G) $6.50
  • Side Dishes: Chips & aioli (V) $6.50
  • Side Dishes: Steamed vegetables (V) (G) $6.50
Dessert Dessert
  • Dessert of the day $9.50
  • Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
  • Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
  • Trio of Sorbet (G): A selection of 3 refreshing sorbets $9.50
  • Marbled Mud Cake: Rich double chocolate cake marbled with white & dark chocolate served warm with chocolate ganache and whipped cream $9.50
  • Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
  • Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce $9.50
  • Eton Mess (G): A delicious combination of mixed berries, double cream, ice Cream and meringue $12.50
  • Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers $17.50

Nearby Sample Menus

  • Green Chicken Curry - Served with basmati rice, vegetables, yoghurt and pappadums $18.50
  • Roasted Chicken - Pumpkin, pesto, mayonnaise, tasty cheese and avocado $13.00
  • T2 Tea - Chamomile, English Breakfast, Earl Grey, Blue Mountain, Chai, Vanilla, Orange, Lemongrass & Ginger, Green Tea, Peppermint, Jasmine Green Tea $4.00
  • Matt's Special - Smoked salmon and poached eggs on Turkish bread with red onion cream cheese, capers and lemon wedges $17.00
  • B.L.T. Bacon, lettuce, tomato $13.00
  • Salami - Feta, olives, semi-dried tomatoes, Spanish onion and spinach $13.00
  • Vegetarian - Pumpkin, spinach, tomato, feta, Spanish onion & lime mayo $13.00
  • Gluten Free Bread, Youghurt, Onions $2.00
  • Lamb & Couscous - pulled lamb w/ red onion couscous, coriander, pumpkin and yoghurt $20.50
  • 250g Beef Burger - beef and caramelised onion burger, a fried egg, cos lettuce, tomato and cheese served on a brioche bun w/ thick cut chips $22.00
  • Garden Salad $6.00
  • Seasoned Wedges $8.50
  • Salt and Pepper Calamari $23.00
  • Thai Warm Beef - tender beef w/ bean shoots, shallots, snowpeas, cucumber, tomato and rice noodles dressed w/ a thai citrus dressing $18.50
  • Four Mushroom Risotto - creamy aborio w/ mushroom ragu featuring ballarat mushroom farm produce finished w/ enoki and meredith fetta $22.50
  • 300 gm Porterhouse - served w/ chips and salad with your choice of sauce $28.00
  • Garden Salad $10.00
  • Porterhouse (200g/400g) $26.00/$33.00
  • Grilled Vegetable Meal $23.50
  • Warm Chicken Caesar Salad $23.00
  • Angus Beef Ribs (1 rack) Grain fed, slow-cooked, marinated in our unique baste then char-grilled to perfection $27.00
  • T-Bone (500g) $39.00
  • Baked Sweet Potato $5.00
  • Greek Salad $11.00
  • Pretty In Pink $209
  • Enchanted Forest $40.95
  • Strawberry Glazed $28.95
  • American $24.95
  • Double Choc Strawberry Torte $30.95
  • The Chelsea $249
  • French Vanilla $23.95
  • Mississippi Baked $30.95
  • Pies N/A
  • Hot Dogs $3.40
  • Chicken burger $6.90
  • Dag Dogs $2.40
  • Chips 'n' Gravy $2.90
  • Sausage Rolls N/A
  • Fish burger $5.90
  • Seafood Sticks $0.60
  • Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
  • Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
  • Garlic Pizza $11.00
  • Chicken Kiev Chicken breast filled with garlic butter & panko crumbed, served with roasted vegetables or chips & salad $21.00
  • Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
  • Asian Platter $6.00
  • Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
  • - Green salad $5.50
  • Open Sandwich – with smoked salmon, avocado, lettuce, Spanish onion, tomato, capers and fries $18
  • Selection of cakes and biscuits N/A
  • Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
  • Trio of Brioche buns – Asian pork, smoked salmon & crème fraiche, eye fillet, onion jam & tomato with fries $18
  • Kataifi wrapped prawn tails – sautéed capsicum, bok choy, spinach & a sesame honey sauce $16
  • Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
  • Twice cooked pork belly with seared scallops and a salad of soba noodles , pickled cucumber & wakame with ginger & soy dressing $19
  • Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
  • - Slow roasted tomato, field mushrooms, baby spinach, hollandaise sauce $2.00 EACH
  • FREE RANGE EGGS – 2 free range eggs cooked V/GF to your liking, served on toasted Pane Di Casa $12.00
  • SPICY SPANISH EGGS - Baked Spanish eggs V in a spicy tomato, bean and onion ragu served with toasted Pane Di Casa $16.00
  • Meat: 7 inch / 11 inch
  • - add Lamb $22.00
  • - MORROCAN LAMB PIZZA – Morrocan spiced lamb, cherry tomatoes, red onion, mozzarella and fresh herbs on a garlic base served with natural yoghurt $17.00 / $23.00
  • HOUSE MUESLI - Toasted orange & honey V muesli with mixed nuts, dried fruit & vanilla yoghurt $9.00
  • ROAST PUMPKIN, WALNUT & WILD ROCKET V/GF SALAD - With rosti, Meredith feta cheese & a sweet maple dressing $16.00
  • Lemon Grass Chicken $16.80
  • Ice Cream and Topping N/A
  • Long Soup $4.20
  • Mixed Vegetables in Curry Sauce N/A
  • Tom Ka Kai (Chicken) $4.80
  • Fruit Salad and Ice Cream N/A
  • Fried Ho Fun (Choice of beef or chicken) $12.80
  • Tom Yam Prawn $6.50
  • Carciofi N/A
  • John Special N/A
  • Garlic Prawns N/A
  • Gianduiotto N/A
  • Garden Salad N/A
  • Schnitzel: Veal N/A
  • Lemon N/A
  • Garlic N/A
  • Sauce - Sweet & Sour N/A
  • Sweet Chilli Twister $6.95
  • Sauce - Creamy Aioli $0.50
  • Wicked Wing Go Bucket $3.75
  • Original Tenders Go Bucket $3.75
  • Double Crunch Burger $4.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
  • Sausages: Served with Mash and Vegetables $9.50
  • Oysters Naturale 1 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $19.50
  • Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
  • Roast Vegetable Lasagne: Served with Chips and Salad $20.50
  • Soup: of the day served with a toasted bread roll $7.00
  • Lasagne: Served with Chips $9.50
  • Meat lovers Grill: Steak, Lamb cutlet, Bacon, slow roasted Roma Tomato, Egg with a sauce of your choice. $26.50
  • Lamb Curry Quality Lamb, Potato, Carrot, Onion and Beans in a Mild Curry Sauce (Gluten Free). -
  • - Savoury Sausage & Bacon Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
  • - Lasagne Regular Casserole N/A
  • Scalloped Potato One Size: $7.50
  • - Meatballs Combo Size Regular $10.95 / Large $13.95 / Family $29.95
  • - Beef & 8 Vegies Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
  • - Vegetarian Lasagne Regular Casserole N/A
  • Slices We have a range of slices prepared fresh daily including favorites such as Jelly Slice, Hedgehog, Brownies and Peppermint Slice. From $3.95
  • Sweet & Sour Pork $13.80
  • Kung Po Prawns (Dried Chilli) $19.00
  • Barbecue Quail $7.50
  • Singapore Fish Cutlet $14.80
  • Fried Tofu and Seasonal Vegetables $12.50
  • Lemon Chicken Fillet $13.80
  • Ice Cream $2.00
  • Prawns with Almonds or Cashew Nuts $19.00
  • Phoenix King Prawns $17.80
  • Combination with Rice Noodles $13.00
  • Chilli King Prawns $17.80
  • Grilled Pork Chop $12.20
  • Pork, Chicken or Beef with Fried Noodles $11.80
  • Sesame Prawn $4.70
  • Special Fried Rice Small $4.80 / Large $6.90 / Family $8.50
  • Braised Steak and Oyster Sauce $12.20
Barkly's Lounge Bar & Restaurant

Barkly's Lounge Bar & Restaurant

location

Address

Cnr Barkly St & Main Rd, Ballarat, VIC, 3350, Australia

phone

Phone

0353318838

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Barkly St & Main Rd, Ballarat, VIC, 3350, Australia
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