Barkly's Lounge Bar & Restaurant in Ballarat Menu

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Garlic Bread (V) - add cheese +$2.00 $7.00
Herb Bread (V) - add cheese +$2.00 $7.00
Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 $14.00
Soup of the day: Today’s creation served with a bread roll $8.50
Oysters (G): Natural $2.75/each
Oysters (G): Kilpatrick $3.25/each
Caramelised Onion, Tomato & Fetta Cheese Tart (V): Warm homemade tart served with a side salad & balsamic reduction $14.50
Beef Salad (G): Rump steak strips on top of a garden salad with a light horseradish vinaigrette $15.50
Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $18.50

Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
Beef Salad: Rump steak strips on top of a garden salad with a light horseradish vinaigrette $24.00
Chicken Risotto (G): Al dente aborio rice with chicken pieces, roasted pumpkin, spinach leaves & sage in a creamy white wine & butter sauce, topped with shaved parmesan cheese (With/Without Chicken) $25.00/$21.00
Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
Chicken Parmagiana: Topped with tomato coulis and cheese, served with chips & salad (With/Without Bacon) $26.00/$24.00
Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
Barkly Fish & chips: Whiting fillet either grilled or beer battered. Accompanied with chips, salad and a homemade tartare sauce $23.00
Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
Side Dishes: Garden salad (V) (G) $6.50
Side Dishes: Chips & aioli (V) $6.50
Side Dishes: Steamed vegetables (V) (G) $6.50

Dessert of the day $9.50
Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
Trio of Sorbet (G): A selection of 3 refreshing sorbets $9.50
Marbled Mud Cake: Rich double chocolate cake marbled with white & dark chocolate served warm with chocolate ganache and whipped cream $9.50
Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce $9.50
Eton Mess (G): A delicious combination of mixed berries, double cream, ice Cream and meringue $12.50
Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers $17.50

Nearby Sample Menus

Rocket and Parmesan Salad $7.50
Lamb & Couscous - pulled lamb w/ red onion couscous, coriander, pumpkin and yoghurt $20.50
Chicken Leg Curry - house sweet spiced thai paste finished w/ coconut cream and served w/ kipfler potatoes, greens and poached seasonal fruit $25.00
Spiced Lamb - roasted peppers, tomato, caramelised onion, spiced lamb, pumpkin w/ a lemon yoghurt dressing $18.00
Fish & Chips $22.50
Bruschetta - diced fresh tomato, onion and garlic on crusty bread, topped w/ shaved parmesan and candy balsamic $8.00
Trio of dips - served w/ garlic flat bread $9.50
Garden Salad $6.00

CHICKEN & MUSHROOM LINGUINI 19.00
- w/ truffle oil, chicken, mushrooms, spring onion, pecorino
STEAK SANDWICH 21.00
- w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips
Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
*(add Atlantic Smoked Salmon instead of ham +$3)
*(add a poached egg +$2)
*(Add Chicken + $4)
AVOCADO & MEREDITH FETA SMASH 14.00
- w/ mint, lemon [v]
*(add vanilla ice cream +$2)

CROQUETTE a crumbed potato pattie N/A
Celeriac a variety of celery sometimes called celery root N/A
Chicken Parmagiana crumbed chicken breast topped with ham, cheese + tomato concasse with chips + salad $22.90
Kids Risotto of the day see specials for today’s risotto $7.90
Kids Pizza topped with ham + cheese $7.90
Pork Belly slow cooked pork belly, potato mash + steamed vegetables with a drunken sultana + star anise jus $24.90
Eye Fillet with Duchess potato, whiskey cream sauce, grilled leeks + broccoli $34.90
Fish + Chips beer-battered baby Barramundi fillet with chips, salad + house-made tartare sauce $15.00

Kafir Prawn Noodle Salad $19.5
Scallop, Bacon, Potato, Rocket Salad $19.5
Potato Croquettes $9
Caesar Salad $18.5
Breakfast Sausages $3.5
Wilted baby spinach $3.5
Avo Smash, sourdough, goats cheese, lemon $13.5
Bread With Olive Oil $9

Pahd Gatiam Stir fry with garlic, pepper, soya sauce and spring onions served on lettuce leaves. $21.90
Spicy Corn Fritters (3 cakes) Thai style spicy corn fritters. $9.30
Pahd Panang Stir fry Panang curry with peanuts and Basil. $21.90
Kao Pahd Kaproa Hot and spicy Thai fried rice with mixed vegetables and Basil. $13.00
Ped Pahd Pad Hot stir fry of BBQ duck with chilli & season vegetables $30.90
Gang Dang Puk Coconut milk Red curry and mixed vegetables. $19.90
Pahd Tu Lan Tau Goong Stir fry with prawns, snow peas & cashew nuts in an Oyster sauce. $27.90
Spicy Fish Cakes (3 pieces) Served with Thai cucumber sauce $11.10

Chicken Mushroom Soup $4.30
Home Made Dim Sim (4) Steamed or Fried $4.00
Roast Pork Chow Mein $16.00
Combination in Hoi Sin Sauce $15.50
Scallops Laksa $17.50
Beef in Hoi Sin Sauce $14.00
Curry Beef $14.00
Duck with Lemon Sauce $19.50

Beef Skewers w/ Horseradish Cream $12
Fillet Mignon (250 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $35
Grilled Lamb Cutlets w/ Polenta, Roasted Eggplant & Roast Truss Tomatoes $27
Bacon tomato and cheese pizza $10
Apple Crumble $9
Fish & Chips $15
Bbq Prawns w/ Coleslaw $17
Roast Stuffed Chicken Breast w/ Duxelle, Brie & Pine Nuts $27

Curry Please ask about today’s special, served with yoghurt, pappadums & Jasmin rice $18.00
Roast of the Day Served with roasted vegetables $16.00
Salt & Pepper Calamari $6.00
Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
Asian Platter $6.00
Fresh Hand Made Pasta Please ask your server $18.00
Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00

Kangaroo fillet served medium rare with sweet potato & piri piri gnocchi, greens, and blue berry jus $34
Grilled fish of the day with a polenta, fennel & orange crust, scallop potato, salad and tomato caperberry salsa $18
Twice cooked pork belly with seared scallops and a salad of soba noodles , pickled cucumber & wakame with ginger & soy dressing $19
Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
H ouse made potato gnocchi with honey roasted pumpkin, broccoli, cashews and parmesan $20
Pan fried sweet potato gnocchi, asparagus, blue cheese & rocket $16
House-made Thai Curry with steamed Jasmine rice & vegetables. Choice of chicken or seafood $20
Chicken Parmagiana topped with ham, Napoli sauce & tasty cheese, served with salad & chips $21

Fish & Chips - includes 2 pieces of fish $11.00
Soup (seasonal) includes half a roll $7.50
Fresh Salads - Choose from our selection in the show case Small $ 5.50/Large $ 8.00/Family $ 9.50
4 pieces $9.50
3 pieces & Chips $9.50
Dinner for Two - Chicken/Pork/Beef/Lamb - 4 Potatoes, 2 Pumpkin, 2 Serves Cauliflower, 2 Serves Carrot, 2 Serves Peas $29.00
Medium - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Peas $15.00
2 pieces & Chips $7.50

SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
SCHNITZ DIPS - BBQ Relish $1.00
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20

COCONUT RICE $4.50
SHAHI PANEER (GF) Regular $12.50 / Large $13.50
BUTTER NAAN $3.50
BEEF MASALA Regular $13.50 / Large $14.50
PESHAWARI NAAN $4.00
AROMATIC SAFFRON RICE $4.00
DAAL MAKHANI Regular $12.50 / Large $13.50
GOBI 65 (V) $9.90

Pizza: Hawaiian or BBQ Chicken $9.50
Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00
Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
Macadamia crusted Barramund: Served with wild bush tomato chutney and vegetables $25.50
Massaman Curry Lamb: Traditional Massaman Lamb Curry served with Rice and Yoghurt and seasonal vegetables $25.50
Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
Chocolate Mud Mousse: Thin layer of Mud Cake topped with Raspberries and White Chocolate Mousse with Raspberry Coulis $9.50
Coquille St Jacque : Fresh Local Scallops Baby Mushrooms & Spring Onions in a cream sauce baked in the shell. $17.50

Spaghetti, prawns, chorizo, basil, chardonnay, olive oil $24.50
Chicken schnitzel, chips, salad, your choice of sauce $19.50
Specialty Cakes with Double Cream $7.50
Lambs fry, potato mash, garlic toast, mushrooms, shiraz onion, gravy $16.50
Porterhouse 300g, chips, salad, your choice of sauce $22.50
Bruschetta, goat’s cheese, tomato and basil salsa $8.50
Spaghetti bolognaise $8.50
Coconut and sago pudding, watermelon granita, fresh fruit, $13.50

Reuren $12.00
- slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
Cajun Spuns $4.00
Rasberry Macadamia blondie $5.00
Banana date walnut bread $5.00
Baked Cheesecake $5.00
Salmon $13.00
- smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
Ghoc Cheesecake brownie $5.00
Caesar salad $4.00