Barmera Supa-Deli in Barmera Menu

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Currently there is no menu available for Barmera Supa-Deli in Barmera. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Barmera below.

Nearby Sample Menus

½ Chicken $6.50
Garlic Chicken Balls $1.50
Wedges with Sour Cream & Chilli $6.50
Chiko Roll $3.50
Fish $5.00
Australian - cheese, ham, egg & onion (Medium/Large/Family/Jumbo) $15.00/$18.00/$30.00/$35.00
Pork Riblet Roll - cheese & bbq sauce $7.00
Uncle Sam - pepperoni, onion, olives & mushrooms (Medium/Large/Family/Jumbo) $15.00/$18.00/$30.00/$35.00

- Egg, Bacon, Pineapple, Avocado or Beetroot $2.00ea
Crumbed Prawns $18.00 / $26.00
Beef or Chicken Schnitzel $7.00
- Mixed Dozen 6 Kilpatrick and 6 Natural $28.00
- Garlic Butter $2.00
Lemongrass Chicken and Vegetable Stir fry - With steamed jasmine rice $22.00
Wagyu Beef Burger - 200gm Wagyu beef pattie, lettuce, tomato, onion, fried egg and BBQ sauce, served with steakhouse chips $14.00
Soup De Jour - Please see our daily specials board $6.00 / $9.00

Small Fried Rice $6.00
Beef Cashew Nuts $13.50
Garlic Beef $13.50
Lemon Duck (in batter) $20.50
Duck with Plum Sauce (in batter) $20.50
Garlic Chicken $13.50
Dim Sim (4) (Steamed or Fried) $5.50
Garlic King Prawn $76.50/$72.00
- Normally/Now

Black Pepper Beef - japanese udon noodles $9.80
Seafood Nasi Goreng -Malaysian style rice, seafood, carrots, peas $10.80
order 2 main dishes and receive 2 spring rolls and 2 cans of soft drink for extra $3.50
Teriyaki Chicken, prawn, california, salmon, tuna, eel, Avocado N/A
Cashew Nut Chicken with fried rice $10.80
Special Fried Rice - traditional rice, shrimp, BBQ pork, peas $9.80
Teriyaki Chicken Noodles - rice/japanese udon noodles $9.80
Vegetable omellet - egg, murshroom, carrot, served on rice $10.60

Chicken Vindaloo - hot chicken curry prepared in the village style $13.90
Seekh Kebab - spiced mint lamb pressed on a skewer and smoke roasted over charcoal $8.50
Mutton Do Piaza - spiced lamb meat cubes garnished in green coriander, capsicum and pickled onions, a traditional dish from north india $14.90
Papadam - dried lentil waters fried in oil $2.90
Nan Makhini - bread stuffed with butter and slightly garnished $2.90
Malai Kofta - a vegetarian specialty of tandoori taj served with a thick almond gravy garnished with a cordon of fresh cream $11.90
Prawn Madras - special prawn curry with coconut cream and tamarind water and a touch of vegi with green masala and herbs $14.90
Chicken Makhani - mild, medium and hot, cooked with fresh cream, cahsew nuts, with the aroma of indian spices $13.90