Barnacles in Tin Can Bay Menu

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Currently there is no menu available for Barnacles in Tin Can Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Tin Can Bay below.

Nearby Sample Menus

Battered savs $3.30
Hash brown - onion $2.15
Prawn cutlets $3.30
Hamburger $9.95
Mega meal $29.95
- 4 cod (hake)/ Dory, large chips, 20 calamari sticks
Fish cocktails $2.10
Spring rolls
-Large $4.30

POPEYE Napoli, local scallops, prawns and fish, squid anchovies, capers, olives, garlic and baby spinach $28.00
- Bacon $3.50
GARLIC CRUMBED MUSHROOMS V Baby mushrooms coated in a garlic crumb, fried and served with house focaccia and aioli $14.00
ROCKET & PARMESAN V Topped with our house made balsamic dressing $11.00
LAMB Napoli, baby spinach, house marinated lamb, olives, capsicum, mozzarella and topped with tzatziki $23.00
STICKY DATE PUDDING Individual sticky date puddings, served with butterscotch sauce and vanilla ice cream $12.00
ARCO'S HERB BREAD V House focaccia bread topper with herb butter $12.00
BACON & EGGS Locally smoked bacon, 2 eggs cooked to your preference and a potato rosti. Served on house made foccacia $13.00

Pepper Lamb - lamb curry cooked in onion gravy with crushed black pepper & a touch of coconut cream (Reg/Large) $14.90/$21.90
Chick Pea Curry $8.90
Beef Vindaloo - hot & spicy beef curry (Reg/Large) $14.90/$21.90
Chicken Makhani - cooked in fresh cream with the aroma of indian spice (Reg/Large) $14.90/$21.90
Beef Madras - special beef curry with coconut cream & tamarind water & herbs (Reg/Large) $14.90/$21.90
Panjim Fish Curry - boneless pieces of fish simmered in spiced thickened cream (Reg/Large) $14.90/$21.90
Prawn Biryani - prawns cooked with special herbs & spices mixed in basmati rice $14.90
Beef Vindaloo $11.90

-Capricossa
- Ham, mushroom, olives, anchovies and mozzarella
-Bowl of cereal $6.50
-Pepperoni
- Pepperoni and mozzarella
Mousse $6.50
- Mousse mixed with whipped cream topped with icecream
-Sweet & sour
- Onion, capsicum, pineapple, chilli sprinkles, garlic and mozzarella
-Sauces: Mushroom, gravy, diane $1.00
R=Regular, L=Large, F=Family
Fruit salad $6.50
- Fresh seasonal fruit served in a parfait glass (GF) (V)

Beer Battered Chips (Small/Large) - Gluten Free $6.00/$9.00
Avocado Puree $2.50
Sausage (3 chipolatas) $3.50
Onion Rings - 6 onion rings with house made aioli $4.50
Cajun Chicken Burger - on a turkish bun, cajun spiced chicken breast, shredded carrot, cos lettuce, cheese, tomato relish & house made aioli, served with a side of sweet potato fries $15.00
Utopia BLT - grilled bacon, lettuce & vine-ripened tomato & house made aioli, toasted on thick cut 12-grain loaf $9.00
Wilted Spinach $3.50
Lemon Pepper Calamari - calamari, flash-fried until tender served with house salad, beer battered chips & house made aioli (Add 50¢ for GF chips) $16.00