Barolo Restaurant in Brisbane Menu

Barolo Restaurant in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Il Centro Restaurant and Focaccia.

Nearby Sample Menus

  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
  • Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
  • Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Panini $3.50
  • Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
  • Salmon $2.00
  • Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • Chicken Caesar Salad $10.50
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Poppy seed Bagel $4.50
  • Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
  • - Includes your choice of a small orange juice OR black/white coffee. -
  • Funny Face We put a happy face on a lovely pancake with marshmallows, strawberry, two scoops of ice cream, chocolate sauce and strawberry jam. $6.00
  • Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
  • Pancakes 'n Sausages Buttermilk pancakes with whipped butter, two sausages, grilled tomatoes and a fried egg. $15.95
  • Bacon 'n Egg Hash Hash brown served with crispy bacon and a fried egg. $13.75
  • The Caterpillar Pancakes with ice cream, strawberry jam and 100s & 1000s. $6.00
  • Bavarian Apple Apples marinated with lemon, sultanas and cinnamon served with two buttermilk pancakes, cream and vanilla ice cream. $12.95
  • Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Extra Meat $1.90
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • Gourmet Pizzas -
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • Grilled chorizo & haloumi w red pepper pesto $14
  • Smokey BBQ beef ribs $14
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
  • GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
  • WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
  • BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
  • - NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
  • GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
  • GNOCCHI -
  • SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Soft drink $3.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Artisan Bread of the Day - with butter $6.95
  • Fresh Mushroom Sauce $2.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
  • Mushroom and Tofu $2.80
  • Lobster Salad $3.00
  • Fresh Salmon $2.80
  • Sweet Chilli Prawn $4.00
  • Avocado Roll $3.00
  • Crispy Chicken $2.80
  • Edamame $3.50
  • Japanese Egg Omelette $2.80
  • Weekday Interactive Dinner Experience $69
  • Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
  • Local Queensland roast pumpkin and sweet potato $12
  • Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
  • Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
  • Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
  • Coffee: Decaffeinated, Plunger, Espresso $5
  • Hot chocolate: Signature Sofitel hot chocolate $6
  • Green & gold burger $9.00
    • Burger mayo / green leaves / tomato / beef patty / melted cheese / bacon (1) / hash brown & fries
  • Rainie $9.00
    • Cheesecake / ice cream / garnish strawberry
  • Mash avocado $2.00
  • Lesley $13.00
    • Toasted turkish open sandwich mash avocado / cream cheese / smoked salmon
  • S & P $12.00 / $18.00
    • Salt & pepper calamari / fries / salad
  • Misty $6.00
    • Carrot cake / berry compote / garnish strawberry
  • -Green leaves
  • n/c= no charge
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Double the detox - pomegranate green tea $7.5
  • Antioxidant - Goji-berry green tea $7.5
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Antioxidants $8.5
  • Watermelon, orange $8.5
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
  • TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
  • AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
  • ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
  • ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
  • ADD CHIPS OR SIDE SALAD $4.00
  • CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
  • Beef & Cheese burger with chips $8.00
  • Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
  • Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
  • Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
  • Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
  • ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
  • 500g Rump (GFA) - grain fed for 100+ days $35.00
  • Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
Barolo Restaurant

Barolo Restaurant

location

Address

Shop 1, 26 Felix St, Brisbane, QLD, 4000, Australia

phone

Phone

0732117101

clock

Opened hours

None
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1, 26 Felix St, Brisbane, QLD, 4000, Australia
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