Barossa Brauhaus Hotel in Angaston Menu

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Barossa Brauhaus Hotel in Angaston has no menu available, but can choose from many other options such as Tin of Ortiz anchovies, garlic ciabatta or SA oysters – Natural or Finger lime vinaigrette from Vintners Bar & Grill. Salter's Restaurant offers many options including Sparkling or Still Water - 750ml and Coca Cola, Diet Coke, Lemonade, Tonic Water, Soda Water, Ginger Ale, Cranberry, Blood Orange,. Angaston Roaring 40's Cafe includes a wide range like PANCAKES, SERVED WITH MAPLE SYRUP & FRESH CREAM OR BLUEBERRY COMPOTE OR CRISPY BACON WITH WHIPPED BUTTER AND MAPLE SYRUP or FROM THE NEST, 2 X EGGS ON TOAST, (POACHED, FRIED OR SCRAMBLED) (ANY EXTRAS: TOMATOES + $3.00, BACON + $3.50, MUSHROOMS + $3.00, SAUSAGE + $3.00). Fresh Apex bread UNA olive oil, dukkah and aged balsamic and Mixed Marinated Dom’s Olives from . Wanera Wine Bar offers Sunrise Bakeries and Large.

Nearby Sample Menus

SA oysters – Natural or Finger lime vinaigrette $18/$36
Shortbread biscuit with lime mousse & fresh mango $12
- 1 Selection (50g) $12
SA oysters – Natural or Finger lime vinaigrette $22
Medium rare grilled Clare Valley beef rib eye, brown shoyu dressing & chives $39
Steamed seasonal vegetables (per person) $4
Blueberry soufflé, stewed rhubarb & mascarpone $16
Baked white peach & custard crumble tart with whipped cream $14

Slow roasted pork shoulder arancini, lemon & garlic mayonnaise $15
Pulled lamb shoulder, Meredith goat’s cheese, rosemary & olives $24
Potato & rosemary flat bread, molten gorgonzola $12
Hay Valley lamb rack, lemon herb crust $29.9
Mayura Station Wagyu - 600 days grain (marble score 9+) Scotch 200g with a glass of No. 1 $85
Cherry tomato, bocconcini, pecorino & basil $23
Gluten free bases available upon request $3.9
Salters crusty bread, olive oil & dukkah $4

- (ADD BACON) $1.00
HOMEMADE COOKIES $2.90
NO 5. VEGETARIAN WITH MAYONNAISE, LETTUCE, CHEESE, TOMATO SLICES, CUCUMBER, CARROT, AVOCADO & RED ONION -
NO 8. SMOKED CHICKENWITH LIME SALSA MAYONNAISE, LETTUCE, AVOCADO & DUTCH SMOKED CHEESE -
ASSORTED FROZEN DESSERTS (ASK YOUR WAITPERSON FOR FLAVOURS) $6.00
HOUSE MADE GNOCCHI, WITH SEMI-SUNDRIED TOMATOES, PINE NUTS, ROASTED CAPSICUM &KALAMATA OLIVES $28.90
PANCAKES, SERVED WITH MAPLE SYRUP & FRESH CREAM OR BLUEBERRY COMPOTE OR CRISPY BACON WITH WHIPPED BUTTER AND MAPLE SYRUP $14.50
ASSORTED CAKES & GATEAU'S MADE BY MURATTI CAKES $7.90

Broccolini, tomato & almond spelt spaghetti topped with BVCC feta $16
Lime & coconut crème brulee w/ sesame crisp & lime $14
Wanera trio of nibbles – chorizo, almonds & olives $20
Risotto stuffed crumbed mushrooms, crisp greens & truffle oil $25
Roast pumpkin stuffed chicken breast w/ vache curd cake & pancetta crisp $31
Broccolini, tomato & almond spelt spaghetti topped w/ BVCC feta $28
Dutch carrots & broccolini w/ olive oil $8
Trio of house made ice creams and sorbets - Vanilla bean Ice cream / Chocolate Ice cream / Almond Ice cream / Orange Ice cream / Candied Walnut Ice cream / Raspberry Sorbet / Peppermint Sorbet / Lemo $15