Salter's Restaurant
Modern Australian, Vegetarian

- Cherry tomato, bocconcini, pecorino & basil $23
- Beetroot, feta, parsley salad, hazelnut dressing $8.9
- Gluten free bases available upon request $3.9
- Lemon lime cheesecake N/A
- Potato & rosemary flat bread, molten gorgonzola $12
- BBQ Moroccan chicken maryland, chickpeas, cauliflower & lemon salad $27
- Coorong Angus - 50 days grain Porterhouse 250g $29
- Pumpkin, pancetta, vintage cheddar and pesto $23