Barrier Reef Hotel in Cairns Menu

Barrier Reef Hotel in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. Kee Kong Chinese Restaurant includes a wide range like Garlic King Prawns or Sizzling Fillet Steak. American and Caribbean Dream from . The Cheesecake Shop offers Bang And Grind and (VE)=vegetarian.

Nearby Sample Menus

  • All Saints Estate Grand Tokay, Rutherglen, Vic 30mls $10.50
  • Ashgrove cloth matured cheddar $9.50
  • Chocolate and pedro Ximenez delice with Murry river salted caramel sauce and hazelnut trail $14.90
  • Asparagus with sesame and sunflower seeds $9.50
  • 49 degree sous vide eye fillet with sauteed potato, spinach and pancetta, green beans, port and porcini butter $36.90
  • Clam chowder with fresh crab, salmon pearls and drizzled with truffle oil $19.90
  • Green beans and almond butter $3.9
  • Chilled tiger prawn with a char grilled watermelon, coriander and snow pea salad with curry spice $19.90
  • Rosemary potato hash - house fried potato hash topped with bacon, poached eggs, spinach and burnt butter hollandaise $19
  • Todays catch of fried whole local baby fish - Dry fried curry paste, cucumber salad, shallots $35
  • Vegetarian antipasto plate - Chilli hummus, eggplant caviar, Vietnamese mint tzatziki, honeycomb, mixed olives, semi dried tomatoes, truffle brie and rice crackers $26
  • Sugarcane cured Atlantic salmon salad - Sorrel crème fraiche, kohlrabi, celeriac, nashi pear, walnut praline $19
  • Crispy skin Tasmanian Atlantic salmon - Vintage tomato, persimmon, buratta, basil and aged balsamic $33
  • Plate options - Vintage tomato salad with persimmon, buratta, basil and aged balsamic N/A
  • All steaks are served with Salt House Jus and your choice of plating option N/A
  • Salt House bread selection (serves 2) - Macadamia and lemongrass butter, organic aged balsamic $8
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Zinger Stacker Burger $8.95
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Popcorn Chicken Go Bucket $3.75
  • Original Recipe Chicken 1 Piece - $3.00
  • Seasoned Chips Regular $2.95
  • Original Recipe Burger $5.95
  • Nuggets Go Bucket $3.75
  • A Little Sin $9.95
  • American $24.95
  • Treasure Cake $38.95
  • Number Cakes $46.95
  • Caramel Mudcake $28.95
  • Macarons $9.95
  • Marble Mudcake $30.95
  • Coffee Pecan Torte $29.95
  • Add berry compote $14.90
  • Add Berry compote $14.90
  • Pancakes $11.90
    • three fluffy pancakes served with cream ice cream & maple syrup
  • Fettuccini Carbonara $21.95
    • bacon egg pepper & parmesan in creamy sauce
  • Penne Primavera $19.95
    • tomato sauce & seasonal vegetables
  • Veggie Delight $19.95
    • capsicum olives red onion mushrooms & cheese
  • Smoked Salmon $20.95
    • with red onion capers & sour cream
  • Spaghetti Putanesca $21.95
    • sundried tomato anchovies capers roasted capsicum tomato sauce & Chili
  • -Add yoghurt $3.00
  • -With smoked salmon $14.50
  • -With avocado $12.50
  • Bacon and egg panini - (available as a wrap too) $9.90
    • Bacon, fried egg, maasdam cheese and BBQ sauce
  • -Add muesli and yoghurt $4.50
  • Epicurean chicken $11.00
    • Bacon, lettuce, avocado, tomato maasdam cheese and aioli on turkish
  • Tasty tempters, tortillas and homemade quiches Various
  • Granola muesli (V) $9.00
    • With seasonal fruit
  • VEAL SHANK (for the courageous) (GF) Slowly braised 1.2kg veal shank for 8 hours in Dundee's special liquer then glazed with apricot and red wine until sticky & tender served with creamy mash & a mixe $46.00
  • BBQ LOBSTER Local Tropical Painted Lobster tail, split, barbecued and served with citrus mayo, mango salad, steamed rice and mixed leaf salad. MARKET PRICE
  • OYSTERS KILPATRICK Plump Oysters topped with bacon & Dundee’s special tangy Worchester sauce & grilled until crispy $21.75 / Doz $37.50
  • T-BONE (GRASS FED) Raised on the lush pastures of the Manning Valley. Graded to the best of MSA standards, guarantees world-class beef, hormone free promise, exceptional flavours and succulent eating. $35.90
  • ROAST DUCK SPRING ROLLS (3) Shredded roast duck, rice noodles & mixed julienne vegetables rolled in spring roll pastry with chilli, lime & corriander dipping sauce & Asian coleslaw $15.95
  • - Sirloin $15.50
  • WILD BARRAMUNDI Wild caught barramundi, pan seared, served with roast sweet potato & topped with bowen mango salsa & lemon Beurre Blanc. $33.50
  • REEF FISH crispy coated local reef fish with chunky fries and mixed leaf salad with lime mayo. $21.90
  • Insalata mista - mesculin lettuce, tomatoes, ligurian olives, virgin olive oil, balsamic vinegar $9.00
  • Amariciana - tomato, bacon, onion, chilli $19 - $24
  • Antipasto piccolo cucina - prosciutto, salame, mortdella, olives and grissini $14pp
  • Ragu di salsiccia - bologanese rich meat sauce $19 - $24
  • Lasagna di granchio -Crab, lasagna hand made pasta in creamy prawn bisque sauce. $25
  • Agilo olio e spinaci - prawns, spinach, garlic, olive oil $23 - $29
  • Salsiccia alla griglia - Grilled contential sausages served with mash, green beans $29
  • Gnocchi al pomodoro - potato dumplings in rich tomato sauce $21 - $29
  • Fresh Fruit Salad with ice cream or cream $6.50
  • Beef Battered Fries $6.00
  • Warm Apple Crumble with vanilla ice cream $9.00
  • Fisherman's Basket with crumbed whiting, calamari, prawns, chips & lemon $14.50
  • Mocha or Hot Chocolate $4.50
  • Beef Nachos with sour cream, cheese & guacamole $12.50
  • Reef Casino Beef Burger with tasty cheese, fried egg, salad & chips $12.00
  • Iced Coffee $4.50
  • Fetta & Olives w pitta fetta & kalamata olives w olive oil & oregano $8.00
  • Vegetable Soup (Horto Soupa) home-made vegetable soup w garden fresh vegetables $12.00
  • Saganaki graviera cheese lightly panfried, Greece’s favourite cheese $10.00
  • Lamb Souvlaki w pitta, tzatziki & salad $21.00
  • Fish & Chips chargrilled w lemon sauce $18.90
  • Authentic Beef Casserole w spaghetti $17.90
  • Halloumi Stack lightly baked w grilled zucchini & tzaziki $12.50
  • Cabbage Rolls village style dish with egg lemon sauce, served with salad $16.50
  • Hasil laut panggang - marinated grilled prawns, squid & fish fillets with yellow rice $32.90
  • Sambal tapa - tuna, cucumber & bean sprout salad with chilli & lime dressing $17.00
  • Kambing mekuah - balinese lamb stew with cardamon & coriander N/A
  • Buah - fresh tropical fruits N/A
  • Sambel udang - prawns with chillies & lime & tomatoes in coconut cream $27.50
  • Be siap base kalas - balinese chicken curry $25.90
  • Siap base kalas - balinese chicken curry - served with steamed jasmine rice & vegetables condiments N/A
  • Sayur kalas - spiced vegetable curry with peanuts $19.90
  • Chicken Avocado 8-pk $7.50
  • Rice Paper Wraps: -
  • Choose from the following flavours: Salmon Avocado / Prawn Roll / California Roll / Tuna Avocado / Tuna Salad / Chicken Avocado / Chicken Teriyaki / Veggie Salad / Salmon Nigiri / Prawn Nigiri / Sweet Large $42.00 / Medium $35.00
  • Chicken Avocado $2.70
  • Chicken Schnitzel Lunch Box $8.90
  • Chicken Avo (2-pk) $5.00
  • Tuna Avocado $2.70
  • Paradise Soup - Salmon $8.50
  • Fish $13.00
  • Char Kway Teow $12.50
    • flat rice noodle with meat seafood & bean shoot chili optional
  • Vegetable laksa $11.50
  • Roast Pork $12.50
  • Char Bee Hoon $12.50
    • thinrice stick noodle with meat seafood vegetable
  • Flat Rice Noodles
  • Prawn $13.50
  • (please select noodles type for the following dishes)
  • - Market Price
  • Chirashi Zushi : [a variety of thinly sliced pieces of raw fish on vinegared rice in a rectangular lacquered box served with miso soup] $25.00
  • Mud Crab Boiled Market Price
  • Sukiyaki Set : one of the most famous Japanese dishes. [Thinly sliced beef, bean curd, noodles and fresh vegetables in sukiyaki sauce served with entree, rice, miso soup and pickles..] $35.00 pp
  • Nabemono : table cooking can be arranged for two or more orders. N/A
  • Beef Tataki : [thinly sliced raw beef served with a mixture of lime and soy sauce] $12.50
  • Crocodile $35.00
  • Shabu Shabu Set : must be table cooking (order for two or more people [thinly sliced beef, bean curd, noodles and fresh vegetables cooked in boiled water served with entree, rice, miso soup and pickle $35.00 pp
  • Italian Side Salad - Fresh lettuce, tomato, cucumber & olives with a balsamic dressing $7.00
  • Cannelloni (Vegetarian) - Fresh pasta wrapped around a ricotta & spinach filling, topped with tomato & basil sauce E: $15.70, M: $20.20
  • Grilled Chicken Breast - Tender grilled chicken breast served with your choice of sauce $26.10
  • Parmigiana - Veal or Chicken - Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce $26.70
  • Marinara - Tomato base, mozzarella, garlic, olives, shrimps & smoked mussels S: $13.40, M: $15.90, L: $19.30
  • Antipasto Plate for one - Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix $10.50
  • Aussie - Tomato base, mozzarella & ham, topped with an egg S: $12.40, M: $14.90, L: $18.90
  • Flat White $4.50
Barrier Reef Hotel

Barrier Reef Hotel

location

Address

33 Wharf St, Cairns, QLD, 4870, Australia

phone

Phone

0740514245

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
33 Wharf St, Cairns, QLD, 4870, Australia
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