Barrier Reef Hotel in Cairns Menu

Barrier Reef Hotel in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. Kee Kong Chinese Restaurant includes a wide range like Garlic King Prawns or Sizzling Fillet Steak. American and Caribbean Dream from . The Cheesecake Shop offers Bang And Grind and (VE)=vegetarian.

Nearby Sample Menus

  • Bok Choy with turmeric and chilli $5.9
  • Crayfish ravioli with garlic, pistachio and basil butter with truffle pecorino $18.90
  • De Bortoli Noble One Botrytis Semillon, Bilbul NSW 2008 (60mls, 375mls) $10.50 / $52.50
  • Rocket, pear and parmesan salad with pear dressing $9.90
  • Tha Fish antipasto for 2 - cured barramundi, smoked salmon, chilled tiger prawns, char sui pork, prosciutto, chorizo, bocconcini, sun dried tomatoes and grilled bread $36.90
  • Cured barramundi with beetroot three ways and black salt lavoush $18.90
  • Asparagus with sesame and sunflower seeds $9.50
  • El Candado Pedro Ximenez Sherry 30 mls $7.50
  • Salt House antipasto plate - Sliced prosciutto, pastrami, hot coppa, cacciatori, Italian salami, marinated olives, semi dried tomatoes, dips, sourdough, macadamia butter and lavosh $28
  • Plate options - Vintage tomato salad with persimmon, buratta, basil and aged balsamic N/A
  • Vintage tomato salad with persimmon, buratta, basil and aged balsamic $8
  • Extras - bacon, roast tomato, field mushroom, potato hash,halloumi $3
  • Rib eye on the bone 550g - Being only grass fed on pasture brings out the most flavor. Cooking the steak on the bone helps it to retain the natural juices within. $56
  • Grilled carrots and celeriac with red cabbage puree and honeycomb $8
  • Vegetarian antipasto plate - Chilli hummus, eggplant caviar, Vietnamese mint tzatziki, honeycomb, mixed olives, semi dried tomatoes, truffle brie and rice crackers $26
  • Crispy fried oysters in galangal caramel (4) - Pickled green papaya, rice crisp, black sesame $21
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Coleslaw Regular $3.75
  • Wicked Wing Go Bucket $3.75
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Double Crunch Burger $4.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • So Salad $4.95
  • Fruit Salad and Ice Cream $5.50
  • King Prawn in Black Bean Sauce $22.80
  • Plain Omelette $9.50
  • For Party of Five - Chicken & Sweet Corn Soup - Butterfly Prawns & Mini Rolls - Honey King Prawns - Steak in Oyster Sauce - Mongolian Lamb - Lemon Fish Fillet - Chicken & Almonds - Combination Fried R $32.00 p/p
  • Chicken and Mushroom Soup $5.20
  • Combination with Rice $18.90
  • Red Emporer with Vegetables $22.50
  • Satay Chicken $19.50
  • Continental Eclairs $2.95
  • White Gold Mudcake $28.95
  • Blueberry $25.95
  • Caribbean Dream $30.95
  • Enchanted Forest $40.95
  • White Cherry $99
  • Profiterole Torte $34.95
  • True Love Kiss $249
  • Veggie Delight $19.95
    • capsicum olives red onion mushrooms & cheese
  • Ice Cream Delight
    • vanilla ice cream served with favorite toppings choose from hot chocolate fudge or hot butterscotch sauce
  • Spaghetti Putanesca $21.95
    • sundried tomato anchovies capers roasted capsicum tomato sauce & Chili
  • Tiramisu $7.95
    • traditional recipe served with ice cream and rasberry sauce
  • Ham and cheese Pizza
  • Spaghetti Bolognese $19.95
    • traditional sauce & parmesan cheese
  • Fresh Atlantic Salmon & Prawns $22.00
    • served over linguini & Green vegetables finished with sun-dried tomato cream sauce
  • Chargrilled Chicken breast Salad
    • with roasted Mediterranean vegetables & creamy seeded mustard dressing
  • Avocado $3.00
  • Avocado on turkish (V) $7.50
    • With creacked pepper & garnish
  • Caesar salad $9.50
    • Traditional
  • (V)= vegetarian
  • Tasty tempters, tortillas and homemade quiches Various
  • -Double smoked leg ham (or bacon) $15.50
  • -With smoked salmon $14.50
  • Man' salad $13.50
    • Sliced fillet steak, poached egg and all the green stuff your mother told you to eat!
  • - Chicken $21.50
  • PRAWN TWISTERS Crispy coated tiger prawns with a mango, shaved coconut and chilli salad coated in lime mayonnaise (9) $34.00 / (5) $18.90
  • ANTIPASTO (A GOOD ONE TO SHARE) A great one to start a meal with - a selection of shaved prosciutto, Hungarian salami, smoked salmonpitted kalamata olives, semi-dried tomatoes, chargrilled red pepper, $26.50
  • ROAST DUCK SPRING ROLLS (3) Shredded roast duck, rice noodles & mixed julienne vegetables rolled in spring roll pastry with chilli, lime & corriander dipping sauce & Asian coleslaw $15.95
  • - Hungarian Salami $16.00
  • PRIME RIB ON THE BONE (GRASS FED) O’Connor beef is sourced from selected British bred cattle, grazing free range on natural pastures in the Gippsland region of Victoria. This meat is from slightly old $42.50
  • - Brie cheese $16.00
  • GARLIC PRAWNS (GF) Prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $24.50
  • ‘Modern Style’ Tuna Nicoise - medium rare, straw potatoes, semi-dried tomato, beans, olives, egg & butter sauce $33.9
  • Pacific Fusion - reef fish, prawns, scallops, calamari, mussels, coconut basil sauce, rice & bok choy $34.9
  • Chilled Ocean Platter - whole crayfish, whole mud crab, chilled scallops, prawns, natural oysters, NZ mussels, smoked salmon, seasonal fruit & house sauces 2 persons $190.0
  • Chicken Pasta - thigh pieces, bacon, onion, mushrooms, olive oil, white wine & parmesan $25.9
  • South Pacific Oysters - natural w/ soy mirin, cocktail & red wine vinaigrette $3.3 each
  • Wild Barramundi - w/ roasted dutch cream potatoes, asparagus, avocado salsa & lemon butter $33.9
  • Chargrilled with Asian inspired Raw Prawn BBQ sauce (mild chilli), also great to share. Choose: beef, chicken, kangaroo, crocodile, mixed ½ doz: $12.9, dozen: $19.9
  • Aussie Game Duo - kangaroo & crocodile 240g $31.9
  • Fresh Fruit Salad with ice cream or cream $6.50
  • Beef Battered Barramundi with chips, salad & tartare sauce $14.00
  • Iced Chocolate $4.50
  • Mocha or Hot Chocolate $4.50
  • Reef Casino Beef Burger with tasty cheese, fried egg, salad & chips $12.00
  • Reef Casino Steak Sandwich with bacon, caramelised onion, cheddar & chips $14.00
  • Red Snapper $15.00
  • Beef Battered Fries $6.00
  • Traditional Lamb Giros with salad, tzatziki, chips & pitta $18.90
  • Sausages one of it’s kind fetta’s homemade sausages $10.00
  • Greek Salad tomato, cucumber, onion, olives & fetta w balsamic & olive oil dressing $12.00
  • Saganaki graviera cheese lightly panfried, Greece’s favourite cheese $10.00
  • Mixed Dips w pitta bread - Saganaki Cheese - Calamari - Lamb Yiros, Biftekia - Fillet Fish - Greek Salad - Coffee & Greek Delight $25.00 p/h
  • Sardeles sardines chargrilled w onion, olive oil & lemon juice $12.00
  • Chicken Giros w tomato, onion, Tzatziki & chips $12.00
  • Single dips Hummus, Tzatziki, Tarama or Melitzana $7.00
  • Salmon Avocado 8-pk $8.50
  • Tuna Avocado $2.70
  • Dumplings Pork, 7-pack $7.50
  • - Prawn $8.00
  • - Prawn $8.00
  • Veggie Salad $2.70
  • Inside-Out: All Flavours $8.50
  • California & Nigiri 8-pk $8.50
  • Flat Rice Noodles
  • Singapore Noodles $12.50
    • thin rice stick noodle with meat seafood vegetables & mild curry flavor
  • Roast Duck and Roast Pork $15.50
  • Roast Duck and Roast Po $15.50
  • Roast Pod and BBQ Pork $14.50
  • Roast Pork $12.50
  • Fish $13.00
  • Roast Pork and BBQ Pork $14.50
  • Fishermans Basket $18
  • Warm Chicken Salad $15
  • Reef & Beef $25
  • Scotch $25
  • Garlic Prawns on Rice $17
  • Chicken Schnitzel Burger $15
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Fish & Chips $8
  • Limone - A Zesty Sauce Made With Lemon Juice & A Touch Of Cream N/A
  • Pineapple - Tomato base, mozzarella, ham & pineapple S: $12.40, M: $14.90, L: $18.90
  • Minestrone - The classic Italian soup - a tomato base with fresh vegetables $9.60
  • Pollo e Avocado - Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan E: $17.40, M: $21.50
  • Caffé Latte $4.50
  • Grilled Seafood Platter - A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $31.30
  • Cassata - Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $7.10
  • Schnitzel - Veal or Chicken - Breadcrumbed tender veal or chicken breast cooked until lightly golden $25.60
Barrier Reef Hotel

Barrier Reef Hotel

location

Address

33 Wharf St, Cairns, QLD, 4870, Australia

phone

Phone

0740514245

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
33 Wharf St, Cairns, QLD, 4870, Australia
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