Barron Valley Hotel in Atherton Menu

ENTREE'S ENTREE'S
  • Spring rolls
  • Chicken satay
  • Buffalo wings with blue cheese sauce
  • Roast pumpkin & coconut soup
  • Seafood chowder soup
MAINS MAINS
  • Roast capsicum & feta quiche
  • Pasta carbonara
  • Chicken korma curry
  • Beef saag aaloo curry
  • American style pork ribs
DESSERTS DESSERTS
  • Death by chocolate $9.50
  • Sticky date pudding $9.50
  • Crepes with butterscotch sauce $9.50
  • Cherry ripe cheesecake $9.50
BARRON VALLEYS CHEFS SPECIALS BARRON VALLEYS CHEFS SPECIALS
  • Lamb (barron valley) $21.50
    • Delicious lamb cutlets crumbed by our chef
  • Seafood platter for two $44.00
    • Indulge in some local seafood
  • Spaghetti bolognaise $18.00
    • Enjoy this traditional italian meal
  • Beef or vegetarian lasagna $18.00
    • Served with salad
  • Frittata $16.00
    • Served with a fresh garden salad
DAILY SPECIALS DAILY SPECIALS
  • Monday- Kids eat free with paying adult *conditions apply see staff for details
  • Tuesday- Selected meals. $10.00
    • *conditions apply see staff for details
  • Wednesday (lunch & dinner) $12.00
    • 250g rib fillet, chips, salad & your choice of sauce
  • Thursday- One buck a shuck night $1.00
    • Natural oysters $1 each
  • Sunday (lunch & dinner) $10.00
    • Chicken parmy with chips and salad
LUNCH SPECIALS LUNCH SPECIALS
  • Rump steak with chips & salad $21.00
  • Calamari and salad $19.50
  • Fish and chips with salad $18.50
  • Burgers $13.50
    • Steak, chicken or fish
  • Pasta of the day $18.00
OYSTERS OYSTERS
  • Kilpatrick oysters Half $17 / Full $27
    • Dozen
  • Natural oysters Half $16 / Full $24
    • Dozen
STARTERS STARTERS
  • Chicken satay with peanut sauce $11.00
  • Spring rolls $11.00
  • Prawn rolls $11.00
  • Garlic & herb bread $8.50

Nearby Sample Menus

  • Chicken kurma $14.00
    • A tasty creamy curry cooked with onions, cardamom, herbs and spices
  • Aloo paratha $3.20
    • Flatbread with potato filling
  • Lamb do piaza $14.00
    • Lamb and onions blended with ginger, garlic and garam masala
  • Keema paratha $3.20
    • Flatbread filled with minced beef filling
  • Moglai gosht $14.00
    • 16th century mughal meat dish with creamy coconut sauce, cardamon ginger and garlic
  • Pack 2 $50.00
    • 3 Large curries of your choice, 2 large rice, 8 pakoras, 8 papadums
  • ●Lamb
  • Beef vindaloo $13.00
    • A popular spicy indian dish, originating in portugal vinegar based with herbs and sauce
  • Sauce - Sweet Chilli N/A
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Chicken Salad Twister - $6.95
  • Spicy Hot Snack Twister $3.75
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • Calamari rings & chips $3.65
  • Calamari Serve 9 $4.50
  • The Two Pack - 2 Pieces of Cod, 18 Calamari Rings & $ 2.50 Chips $21.00
  • Whitting - Serve / Dinner $ 5.50, $ 10.40
  • Steak burger $5.90
  • Beer battered chips $4.00
  • Extra - with the lot $2.50
  • Seafood bites & chips $3.65
Barron Valley Hotel

Barron Valley Hotel

location

Address

53 Main St, Atherton, QLD, 4883, Australia

phone

Phone

0740911222

clock

Opened hours

Sunday 10am–12am Monday 10am–12am Tuesday 10am–12am Wednesday 10am–12am Thursday 10am–12am Friday 10am–2am Saturday 10am–2am
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
53 Main St, Atherton, QLD, 4883, Australia
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