Barry's Quality Pies in Blacksmiths Menu

Fresh cakes, pies & bread baked on the premises daily!

Nearby Sample Menus

Extras N/A
Ham & Pineapple - Cheese, sauce, ham & pineapples Small: $8, Large: $12, Family: $16
Americana - Cheese, sauce & pepperoni Small: $8, Large: $12, Family: $16
Wangi Special - Cheese, sauce, mushroom, cabanosi, capsicum & onion Small: $9, Large: $12, Family: $16
Australian - Cheese, sauce, ham & egg Small: $8, Large: $12, Family: $16
Chicken Supreme - Cheese, sauce, chicken fillet, pineapple, mushroom, capsicum, onion & olives Small: $10, Large: $15, Family: $19
Pastas N/A
Roast Chicken - Roasted chicken fillets, bacon, mushroom, cassioca & special sauce Small: $10, Large: $15, Family: $19

Chicken - mushroom, capsicum, onion $11.50
Witches Brew (Satay Chicken) - satay base, cheese, capsicum, onion, pineapple, chicken (Medium/Large/Family Size) $15.90/$20.90/$32.50
Chicken Parmigiana - chicken sschnitzel strips, ham, onion, bacon, sweet chili sauce (Medium/Large/Family Size) $15.90/$20.90/$32.50
Veggie Express - onion, capsicum, mushroom, pineapple $7.49
Hawaiian - ham, pineapple $7.49
Seafood (Family Size Pizza) $6.00
Aussie - bacon, egg $7.49
Chicken Lovers - chicken, onion, mushroom, capsicum, pineapple (Medium/Large/Famiy Size) $11.90/$18.90/$28.50

Raw Fish and Vegetables over Rice (hoe-dop-bap) (fresh salmon, assorted fresh vegetables with vinegared chilli paste and miso soup) $20.00
Chicken Salad (S) $3.00
Bi-bim-bap (Rice with Vegetables) With Miso Soup, Kimchi A bowl of rice topped with fresh and/or cooked vegetables, beef, egg and red chilli paste. Everything is mixed together before eating $16.50
Calamari Barbeque (O-jing-ea-bo-ggum) (squid rings with Korean chilli sauce and vegetables) $26.00 / $36.00
Seaweed Roll $9.50
California Roll $9.90
Fried Dumplings (2) $3.50
Kim Chi $7.00

Char grilled watervale grain fed rump steak 400grams $24.00
King prawns basted in garlic butter $5.00
Buffalo wings. sticky honey, soy, bbq, sesame baked chicken wings with honey soy dressing $16.90
Braised water vale lamb rump with tomato chutney $19.90
Tempura flat head tails with tar tar sauce $15.00
Chefs own tomato & basil bruschetta $7.50
Southern Fried chicken $5.00
Triple burger challenge, three 200gr 100% beef patties, cheese, cucumber, tomato slices, lettuce, mayo, american mustard, fried onion rings 'n' chunky fries $19.90