Barua Neil in Scarborough Menu

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Barua Neil in Scarborough has no menu available, but can choose from many other options such as Fish & chips - The house fish special (COD) or Snapper & chips from The Boat Shed By the Sea. SilverLake Chinese Restaurant offers many options including Thai Green Curry King Prawns and Thai Green Curry Chicken or Beef. Drunken Chicken includes a wide range like RED WINE CHICKEN Marinated in red wine. Generously stuffed with rice, bacon and field mushrooms. Gluten Free or CHAMPAGNE CHICKEN Marinated in champagne. Generously stuffed with roasted potatoes, caramelised onions and rosemary. Gluten Free.

Nearby Sample Menus

Green lip mussels $2.00
Crispy chicken salad $15.00
Cod / Snapper $8.50/ $13.00
Box of gourmet fries $6.00
Serve of calamari - (8 Rings to aserve) $14.00
Flathead $9.00
Fish burger $10.00
Snapper & chips $17.50

Tempura crab stick avocado roll $3.80
Chicken avocado egg wrap roll $3.80
Prawn toast $2.80
Ikura ship $5.30
Smoked salmon & asparagus nigiri $4.80
Ika (squid) nigiri $3.30
Ice-cream: chocolate/vanilla $3.00
Crab claws $3.80

Braised Chicken with Almonds $13.80
Honey Chicken $13.80
Braised Beef with Almonds $13.80
Braised King Prawns with Chilli Sauce $18.80
Combination Vegetables $10.50
Lamb with Satay Sauce $16.80
Curried Beef & Rice $13.80
Braised Chicken with our Chef's Special Sauce $13.80

Assorted Fried $16.50
- 3 pcs of mini spring rolls seafood toast deep-fried dim sims
Combination $18.50
Tofu $19.30
- lightly fried tofu stir-fried with vegetables $16.00or combination
Chinese Roast Duck with bone $25.50
- half duck left on the bone roasted and served with plum sauce on the side
Noodle Soup $6.50
King Prawns Scallops and Broccoli $23.80
- king prawns & scallops stir-fried in clear sauce served on top of garlic stir-fried broccoli
Vegetarian Fried Rice S/L $8.90/$9.90
Chicken or Pork $17.40

Char Kway Teow Seafood prawns, scallops, squid, and fish cakes tossed with flat rice noodles and seasonal vegetables $12.90
Sweet Chilli Beef thinly sliced sweet-spiced beef tossed with udon noodles and seasonal vegetables $10.90
Pad Thai tangy thai rice noodles with chicken, prawns, peanuts, chilli flake, egg and seasonal vegetables $10.90
Vegetarian Curry Puffs ( 2 pcs) $4.20
Nasi Goreng Malaysian Fried Rice - with chicken $9.90
Seafood Combo prawns, scallops, calamari and fish cakes wok fried with thin egg noodles, seasonal vegetables and non spicy asian flavours $12.90
Char Kway Teow Chicken or Beef a very popular singaporean and malaysian dish with chicken or beef, flat rice noodles and seasonal vegetables $10.90
Chicken Satay ( 4 pcs) $8.00