Barzar Lounge in Geelong Menu

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Barzar Lounge in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Pork $20.00
with your choice of pork, lamb, beef, chicken $6.00
smorgasbord
Hot vegetables $6.00
-Beef
1/2 chicken $8.00
Pork $15.00
Beef $15.00

Mexican - Tomato, cheese, hot salami, onion capsicum, olives, chilli spices and garlic. Sml $11.00 / Med $14.00 / Lge $17.00 / Xlg $1
Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
Fish And Chips $12.50
Hot Chocolate $3.20
Izgara Kofte - Spiced Minced Lamb Grilled And Served with Salad On A Bed Of Turkish Pilaf. $22.00
Baby Octopus - Grilled And Served In A Hot Spicy Sauce And Served with Turkish Pilaf. $22.00
Turkish Mixed Kebab - Lamb And Chicken Fillets, Lamb Cutlet, Izgara Kofte All Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $25.00
Cassata $5.00

Coffee $4.00
BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil $10.00
Szechuan Prawns $32.00
Szechuan Vegetables in a Clay Pot $18.00
Scallops with Szechuan Sauce $32.00
Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50
Calamari with Chilli Sauce $24.00
Salt & Pepper Bean Curd $7.50

Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
2 boiled free range eggs with vegemite soldiers… $9
Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
Add bacon, pork chipolata, chorizo or smoked salmon $4 each
Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
Sticky date pudding with caramel sauce…. $8
Ciabatta bread dukka & virgin oil… $3.50

House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
extras - Meredith goats cheese house relish or BBQ sauce $2.00
Spinach & fetta borek or $11.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Spiced nuts $4.00
Turkish lamb pizza Both with an ancient grain salad $14.50

Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34

American $24.95
Pavlova Dressed $28.95
Double Choc Strawberry Torte $30.95
Tropical Glazed $28.95
The Chelsea $249
Original Sin $38.95
Continental Eclairs $2.95
Number Cakes $46.95

Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Margherita Tomato, mozzarella & fresh basil $16.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
Patatine Fritte Golden potato fries v/gf $8.00
Tiramisu Italian sponge cake with coffee & chocolate $12.00

Calamari Salad $14.50
Smashed Avo w Poached Egg $11.00
Sliders & Chips pulled pork $14.00
Eggs Benedict $14.50
Chicken Schnitzel & Chips $14.50
Coke & Coffee served w cream or icecream $10.00
Vege Breakfast $14.00
Bacon & Egg Focaccia & Coffee $12.00

- Prawns and/or calamari $14.00
- Chicken, beef or pork $14.50
- Prawns or Seafood $9.50
Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00
Tom Yum Our traditional soup flavoured with Thai herbs, Chilli, Fresh Mushroom Baby Corn, Coriander and Lemongrass -
Fish Cakes (4 Pieces) Our homemade Fish Cakes lightly fried, a Favourite Thai dish with Sweet Chilli Sauce $7.50
- Chicken $8.00
Pad Satay Stir fried Vegetables with Peanut Sauce -