Barzura in Coogee Menu

Barzura plate - 3 dips of the day, marinated olives & bread (ask wait staff) $16.00
Prosciutto & rockmelon, mango & watercress, honey coriander drizzle $18.00
Sydney rock oysters (half dozen, freshly shucked) & vodka gazpacho $22.00
Local black mussels in a white wine parsley broth $16.00
Grilled jumbo prawns with garlic butter $18.00
Chilli, salt & pepper calamari $18.00
Crumbed mushroom & goat's cheese balls on red pepper sauce $16.00

Poached ocean trout (pink), kipfler potatoes, green beans, mustard seeds & salmon roe $18.50
Turmeric chicken on shredded green papaya, heirloom tomato, coriander & peanuts, lime vinaigrette $18.50
Baby beetroot, purple carrots, wild rocket & broad beans, Danish feta, walnuts & caramelised aged balsamic $17.50
Crispy pancetta, hard boiled egg & baby cos lettuce with lima beans, shaved parmesan, anchovy mayonnaise & sourdough crostini $18.50
Cucumber, tomatoes, Spanish onion, olives, marinated feta with lime, herbs & extra virgin olive oil $14.50

Spaghetti, prawns, calamari, fish, mussels, scallops in a Napoletana sauce $28.00
Penne with free range chicken, pesto, bacon & cream $24.00
Conchigliette shells tossed in cherry tomatoes, green olives, snowpeas & basil $22.00
Pappardelle fresche with rosemary roasted pumpkin, mushroom, asparagus, pine nuts & feta $24.00
Risotto of five mushrooms with green peas & parsley cream $24.00

Grilled white fish, quinoa,avocado, cherry tomatoes, coriander & chilli oil drizzle $31.00
Atlantic salmon (cooked medium) on haricot beans, radicchio & mustard aioli $31.00
Traditional beer battered fish & chips $25.00

Grain fed eye fillet, potato dauphine, broccollini & mushroom sauce $32.00
Butterflied spatchcock with Moorish spices, wild rice & cucumber yoghurt $28.00
Seared kangaroo fillet on English spinach, beetroot, kumara chips & red wine jus $28.00

Nasi goreng- Indonesian fried rice with free range chicken, bacon, peanuts, chilli, coriander & a fried egg $18.50
Congee- free range chicken soup with rice, chilli, garlic & ginger $14.00
Grilled free range chicken burger, lettuce, tomato, peri peri & aioli, chips on the side $18.50
Wagyu beef pastrami sandwich with horseradish & dill cream, tomato, baby spinach & swiss cheese, chips on the side $18.50
Grilled fish fillet burger, lettuce & tomato, onion chutney, seeded mustard aioli, chips on the side $18.50
Toasted soy linseed with grilled haloumi, sauteed red capsicum, rocket & grilled brown mushrooms $18.50

Nakula organic coconut water $5.00
Fresh Juice (orange, apple, carrot, celery, ginger, mint, pineapple or watermelon) $7.00
Bottled juices (cranberry, apple or tomato) $5.00
Shakes with ice cream (mango, banana, mixed berry, chocolate or vanilla) $7.00
Frappes with crushed ice (mango, banana or mixed berry) $7.00
Smoothies with natural yoghurt (mango, banana or mixed berry) $7.00

Nearby Sample Menus

CHICKEN CEASAR SALAD Freshly cooked chicken breast, croutons, shredded parmesan, cherry tomatoes, boiled egg and Melonhead’s famous caesar dressing. (S/M/L) $6/$7/$9
Skim $0.50
SLIMMING JUICE ~watermelon, rockmelon and honeydew with Hydroxy Citric Acid (HCA) (Reg/Large) $6.00/$7.00
Chai Latte Spice (Reg/Large) $3.00/$3.50
30g of protein powder, wheatgerm, honey, banana, $9.00
STRAWBERRY DELIGHT ~strawberry, banana and orange $7.00
SWEET CHILLI CHICKEN ~Freshly cooked chicken breast, sweet chilli sauce, marinated capsicum, lettuce and tasty cheese. $7.50
Medium $6.00

Risotto of asparagus, oven dried tomatos, white wine $22
Brazilian salad - mixed lettuce, palm heart, pimenta biquinho, cherry tomato, goats cheese, walnuts $16
Asparagus, wrapped with prosciutto grilled, lemon oil $14
Brazilian Hot Pot - mussels, prawns, calamari and fish cooked in a Brazilian curry sauce & rice $30
Mussels, saffron, pimenta, dash of cream $16
Mustard crusted pork fillet, guava relish, vegetables $25
Seasonal vegetables $6
Salt and pepper squid, lime, palm sugar, chilli $17

CHICKEN & SALAD N/A
GREEK OR GREEK WITH PESTO CHICKEN N/A
VEGETARIAN N/A
CHICKEN BREAST TENDERS N/A
BIG BREAKFAST WRAP N/A
FRUIT SALAD N/A
Add a poached egg to compliment the creaminess of our Caesar dressing. N/A
Our rich and luxurious biscuit selection is sophisticated and guaranteed to please. View our full range on top of the cake fridge. N/A

Roasted pumpkin pizza goat's cheese, basil, pine nuts $20
Creole spiced prawn pizza chorizo, roasted capsicum, tomato, fresh mozzarella $23
Classic chicken schnitzel red cabbage slaw, chipolte mayo, served with chips $19
Roasted pumpkin pasta spaghetti, feta, baby spinach, lemon olive oil $21
Pan fried atlantic salmon salad of fennel, witlof, orange, pea shoots, lime mayo $27
Mac & cheese $10
Alaskan crab pasta spaghetti, chili, garlic, olive oil, parmesan $29
Cooper's beer battered dory crushed peas, chips, tartar sauce $23

Spaghettini al Ragu Long thin pasta tossed with a thick full bodied bolognesse sauce $15
Calzone Closed pizza filled w tomato, mozzarella, egg, pancetta & parmesan $15
Lasagne della Casa Home made bolognese lasagne w béchamel, parmesan & mozzarella $15
Golosona Tomato, mozzarella, hot Italian salami, gorgonzola & mascarpone $15
Tortellini Boscaiola Veal pockets cooked w flat pancetta, champignon mushrooms & peas and finished in a rich creamy sauce $15
Alpina Tomato, mozzarella, raddichio, walnuts & gorgonzola $15
Calabrese Tomato, mozzarella, hot Italian salami & chilli $15
Insalata Caprese Tomato & bocconcini salad $10

Chicken Schnitzel - butterfly breast of crumbed chicken served with salad, fries + gravy $16.50
Congo Beef Burger - 100% grilled beef pattie, tomato, beetroot, lettuce and cheese served with fries $15.00
Garlic prawns, with olive oil, chilli, rocket and lemon juice $17.00
Monster Breakfast - toast, eggs, bacon, beef sausage, hash brown, tomato, mushrooms $17.50
Chicken, coleslaw and mayonnaise $8.50
Irish Breakfast - toast, eggs, bacon, paddy's pork sausages, hash brown, baked beans and (black or white pudding) $18.00
Raisin, Turkish, Cinnamon or Cob toast with marmalade, vegemite, jam or honey $5.50
Bosciola Chicken, bacon, mushrooms and cream $17.00