Address
66 Pall Mall, Bendigo, VIC, 3550, Australia
Barzurk in Bendigo Menu
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Restaurant A La Carte Bar
Nearby Sample Menus
- Chicken Schnitzel - served with salad and chips $16.50
- Chocolate brownie served with vanilla bean icecream $9.50
- Potato Wedges with bacon and melted cheese $10.00
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Icecream with your choice of topping $7.50
- Beer Battered barramundi - Served with chips and salad $17.50
- Spaghetti Bolognese rich meat sauce $15.90 / $20.90
- Fried Potatoes $7.00
- Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $17.90 / $22.90
- Benedict Char grilled muffins topped w poached eggs ham & hollandaise sauce $15.00
- Spaghetti Bolognese rich meat sauce $14.90 / $19.90
- Risotto al Pesce (GF) mixed seafood, spring onion garlic & fish stock $18.90 / $23.90
- Spaghetti Napoli $13.00
- Kalamarta Olives (V) cooked in tomato sugo, sage, chilli & garlic $11.90
- Hot Mocha $5.30
- Apple Juice from $3.90
- Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
- Soft Drinks - Pepsi, Solo or Lemonade from$3.90
- Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
- Short $3.60
- Toasting add70c
- B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
- Chicken Liver Pate w/ Toasted Ciabatta $9.00
- 350gm Black Angus Rib Eye w/ Rosemary Chat Potatoes & Creamed Spinach & Peas (gf) Accompaniments: Red Wine Jus, Horseradish, Dijon Mustard or Wine Bank Devil Sauce $37.00
- The Ultimate Eggs Your Way w/ Bacon, Traditional Sausages, Roasted Tomato, Spinach & House Made Tomato Relish on Toasted Ciabatta $22.00
- Duck, Pork & Rabbit Rillettes w/ Pear Chutney & Sourdough Toast $17.50
- Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread $7.00
- Wine Bank Curry of the Day $20.00
- Mixed Museli Hand Mixed Museli w/ Dried Fruit, Coconut, Nuts, Milk & Natural Yoghurt $8.00
- Drunken Strawberries w/ Sweet Black Pepper & Ricotta Cream $14.00
- Premium - jack daniel's bourbon • jameson irish/whiskey • Johnnie walker black label • canadian club • bombay sapphire gin • campari • absolut vanilla vodka • pernod • pimms • malibu • chambord • fran $7.50
- Corona $7.50
- The Incredible Hulk - spinach, kale, pineapple, mango & coconut H2O $9.90
- Soy Milk • Decaf • Almond Milk • Extra Shot of Caramel, Vanilla or Hazelnut 50¢
- Brookes American Pale Ale - a lovely dark appearance with a fruity, citrus hop aroma, this american pale ale goes beautifully with red meats $8.00
- Landy Landy - frid egg, grilled bacon, hash brown, tasty cheese & house made bbq sauce $15.90
- Caffe Latte ~ Cappuccino ~ Flat White $3.80
- Soft Drinks $3.50
- All Meals $7.90
- Porterhouse 400gm - Garlic prawn - Served with fries & either fresh garden salad or vegetables, Mustard is available on request $7 extra
- Risotto (See suggestions board) N/A
- Chicken Breast - wrapped in prosciutto & stuffed with camembert cheese, chargrilled capsicum & fresh spinach. Finished with a creamy basil & pesto sauce. served with chat potatoes. $27.9
- Braised Duck Shanks - Served in a sticky plum sauce w/Jasmine Rice $14.9
- Pork Belly - 12 hour roasted pork belly served with oven roasted vegetables and an apple cider jus. $29.9
- Crispy Szechuan Squid - Tender Squid on a light salad with lime aoli $16.9
- Caesar Salad - Cos lettuce, herb marinated chicken, crisp bacon, croutons, parmesan cheese. Topped with our chefs own dressing & soft egg. Anchovies optional $18.9 / $21.90 (with Chicken)
- Masons Eskimo Pie $8.5
- Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise $12.5
- Baked barramundi - with sweet and sour calamari salad, peanuts, Balinese yellow curry, jasmine rice $32.5
- Glenora organic tomato salad - with pickled zucchini, tahini yoghurt, cheese crisps $13
- Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki $33
- Locheilan Triple Brie $12 each or $26 for all cheeses
- Smoked tomato and cheddar arancini - with parmesan mayo, tomato crisps (x 3 pcs) (V) $9.5
- Butternut pumpkin gnocchi - with Holy Goat fromage frais, fried onions, young spinach, black basil pesto $23
- Chocolate mousse, drunken pedro ximinez prunes, almond milk, raspberry sorbet $16.00
- Char-grilled asparagus, goat’s chevre, frisee $11.00
- Sydney rock oysters, shucked to order, lemon cheek $4.00/each
- Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
- Juniper cured & seared aylesbury duck breast, eggplant, sheep’s milk yoghurt, hazelnuts, quinoa $33.00
- Parfait, brioche, dill pickle $11.00
- Char-grilled duck sausage, apple puree, pickled fennel $12.00
- Victorian flathead fillets, green beans, capers, parsley, butter $28.00
- MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
- Cheese Garlic Pizza (Regular/Large) n/a
- SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
- MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
- MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
- PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
- Lasagne n/a
- BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
- Breakfast Tea - a unique, flavoursome tea, suited to giving a refreshing start to the day (1 serve/2 serve pot) $4.00/$6.00
- Chai - blend of black tea, ginger root, cinnamon bark & star anise (1 serve/2 serve pot) $4.00/$6.00
- Bowl of wedges with sour cream & sweet chilli sauce $6.50
- Croissant, house baked with ham & cheese $8.50
- Toasted sandwich $6.50
- Gourmet pizza, fresh toppings served on a thin house made base topped with peppered roquette $16.00
- Seasonal mushrooms / feta / avocado $3.50/each
- Iced mocha - chocolate sauce, coffee shot, ice cream & milk (Small/Large) $4.60/$6.00
- Vegetarian Lasagne $21.00
- Open Steak Sandwich $21.00
- Bacon & Mushroom $20.00
- Fresh Oysters - 1/2 Doz $15.00
- Add Scallops $5.00
- Add Prawns $6.00
- Add Surf & Turf (Creamy garlic prawns, pancetta & spring onions) $6.00
- Cheesy Seeded Mustard & Bacon Bread $9.00
- MINI MOO/ Grilled grass fed lean beef & relish – add tasty cheese + $1.00 – add salad + $1.20 $7.50
- GRILL’D BIRD & BRIE/ Grilled chicken breast, brie cheese, thick cranberry sauce, salad & herbed mayo. $12.50
- SIMPLY GRILL’D/ Grilled grass fed lean beef, salad, relish & herbed mayo – add tasty cheese + $1.00 $9.50
- GOATS CHEESE & HUMMUS/ Grilled 100% grass fed lean lamb, Meredith Dairy goats cheese, chermoula hummus & salad. $13.50
- MUSTARD & PICKLED!/ Grilled grass fed lean beef, Dijon mustard, dill pickle, tasty cheese, salad & relish. $11.50
- SWEET CHILLI CHICKEN/ Grilled chicken breast, beetroot, shredded carrot, salad, relish & sweet chilli mayo. $10.50
- CHICKEN MINI ME PACK/ Grilled mini chicken burger with cheese & tomato sauce, mini chips & water or juice. $7.90
- ‘SIMON SAYS’/ Grilled chicken breast, avocado, crispy trim bacon, salad, relish & herbed mayo. $12.50
- Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two $10.00 p/ bowl
- Ise Ebi (Lobster Tail) Market Price
- Yasai Tempura - An assortment of seasonal vegetables deep fried with light batter, served with special light sauce $11.50
- Sashimi - Salmon - Thinly sliced fresh raw fish served with WASABI (horseradish) $15.40
- Sakana (Fresh Fish) $26.50
- Gohan - Steam Rice $4.00 p/ bowl
- Agedashi Tofu - Dainty deep fried bean curd served in light ginger sauce $11.70
- Hotate (Scallops) $29.90
- CAPRICHO D’GOYA AGED MOSCATEL $11.00
- WHITE SANGRIA - WHITE WINE, BRANDY AND APPLES (Glass/Pitcher) $8.00/$28.00
- CORONA LAGER 4.5% (MEXICO) $7.50
- SHORT BLACK, PICOLLO $3.50
- LEMON LIME AND BITTERS $4.50
- SPANISH LAMB SKEWERS, ROAST CAPSICUM COUS-COUS & MOHO PICON - Pinchos Morunos $16.00
- ROASTED PUMPKIN WITH MANCHEGO, PINE NUTS, ROCKET & THYME – V, GF - Calabaza Asados $9.00
- SANCHEZ ROMATE DON JOSE OLOROSO $11.00
- Chicken Kebab Wrap $6.00
- Chips 'n' Gravy $2.90
- Steak Sandwich $5.70
- Steak 'n' Egg burger $6.10
- Seafood Basket N/A
- Hamburger 'w' Bacon & Egg $5.70
- Steak Works burger $7.30
- Hot Dogs $3.40
Barzurk
Phone
0354424032
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Asian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
66 Pall Mall, Bendigo, VIC, 3550, Australia
- Bendigo Asian Menus
- Greater Bendigo City Asian Menus