Yum Nuea - grilled marinated beef served with salad and chilli lemon dressing $15.90
Tom Kha Kai - tender chicken breast and mushroom in mild coconut broth flavoured with chilli jam and thai herbs $8.90
Pla Goong - king prawn salad with lemongrass, chilli, garlic, mint leaves and lime dressing $16.90
Hot Pot Seafood - mixed seafood in spicy sour soup with roast chilli, chilli paste and thai herbs $16.90
Duck Shot - grilled barbecue duck wrapped in rice paper roll served with ginger, capsicum, cucumber and homemade sauce $9.90
Green Curry (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) - traditional green curry paste with coconut milk and vegetables $13.90/$14.90/$15.90/$16.90
Pad Cha King Prawn - stir fried king prawn with homemade chilli paste $17.90