Basils Kitchen in Crows Nest Menu

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Basils Kitchen in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

B.B.Q pork stir fried noodles $ 10.80
Combination rice noodles $ 11.90
Wonton soup $ 8.00
Seafood laksa $ 11.90
Szechuan beef (hot) $ 11.80
Roast duck with rice $ 10.80
Chao kway teow (mild) $ 10.80
Sweet chilli chicken (milk) $ 11.80

Corn Salad Ship $3.00
HOT MEAL PLATTER $39.00
Aburi Hotate (scallop) $5.50
Salmon Roll $3.50
Salmon $4.00
Wagyu Beef Ship $3.50
MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
Fish Stick Roll $3.00

Gow gees (steamed or fried) $4.80
Pee paa bean curd (with prawns) $22.80
King prawn $25.80
Fried rice (large) $14.00
Chinese fettucine $19.80
Crab meat and duck $8.00
Vegetarian singapore noodle $19.80
crispy roast duck (Half) - ginger and shallot sauce $26.80

17. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
07. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
21 . Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
Pork $13.50
Beef $12.50

Crispy skinned king salmon fillet Pea & pancetta puree, confit fennel, lemon butter $32.00
YOUNG LEAVES, french vinaigrette $8.00
Pont L’évêque Washed rind, cow milk, France -
CELERIAC VELOUTE toasted garlic crouton, truffle oil $15.00
Valrhona chocolate & chambord Pavé Chocolate shortbread, Raspberry champagne sorbet $17.00
CAFÉ DE PARIS BUTTER $2.00
French fries $8.00
Iceberg, lardon, buttermilk dressing $8.00

Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Orange Juice from $3.90
All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
Hot Mocha $5.30
Thickshakes $6.40
Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90

PRAWN $14.00
- -
SALMON TERIYAKI STEAK (Salmon marinated in teriyaki sauce) $19.50
MIXED SEAFOOD $14.00
CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
VEGETABLE $13.00
TEMPURA BANANA $6.00
SASHIMI (Row fish) $7.00

Xenos Pies all served with salad and chips - Lamb, Tomato, Olive and Rosemary $18.00
Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
Spinach Gnocchi and Goats Cheese Gnocchi - in a creamy three cheese (Jarlsberg, Grana Padano and Mozzarella) sauce $14.00
Santa Vittoria Soft Drink - Chinotto, Aranciata Rossa $4.50
Greek Style Slow Roast Lamb with baked potatoes and chicory $26.00
Soft Drinks - Coca Cola, Diet Coke, Coke Zero, Lemonade, Lemon Lime Bitters, Soda Lime Bitters,Lemon Squash $4.50
Chicken Schnitzel and Chips $12.00
Veal Schnitzel lightly crumbed with mash and garden salad $25.00

MEAT LASAGNA LASAGNA, TOPPED WITH BÉCHAMEL SAUCE, BOLOGNESE SAUCE & MOZZARELLA $22
GARLIC PRAWNS PRAWNS COOKED IN GARLIC, CHILLI, OREGANO & OLIVE OIL, FINISHED IN TOMATO SAUCE SAUCE SERVED WITH CHAR-GRILLED CROSTINI $23
Antipasti Atlantic Salmone Bruschetta Salmone strips infused with dill, grappa and beetroot served on sour cream and ricotta topped wood fired bread $13
RAVIOLI AI FUNGHI FILLED WITH WILD MUSHROOMS, RICOTTA IN A SAUTED MIXED MUSHROOM SAUCE AND A TOUCH OF PARSLEY $23
Kids: Baby chino $2
SPAGHETTI BOLOGNESE TRADITIONAL LEAN BEEF MINCE COOKED IN ITALIAN HERBED TOMATO SAUCE ENTRÉE $15.5 / MAIN $22
AFFOGATTO WITH AMARETTO LIQUORE, FRANGELICO, SAMBUCCA BIANCA $14.5
Kids ice cream (1 scoop) Vanilla, strawberry or chocolate Chocolate topping available $5.5

ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
AJWAINI FISH CURRY Home style fish dish cooked with fenugreek, flavoured with hand Grounded spices. $20.95
KEEMA NAAN Naan bread filled with minced meat, onions, coriander and spices $3.90
LACHHA PRANTHA $3.50
Condiments (Mango Chutney, Yoghurt Mint, Raita, lime/mixed pickles) $3.00
ONION BHAJIS Fried onions battered with chick pea flour and spices served with sweet chutney. $7.50
TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. HALF $10.00
MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95