Address
817 Belliar Dr, Cockburn, WA, 6166, Australia
Baskin Robbins Success in Cockburn Menu
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Starters & Share- Garlic Damper (oven baked) $8.00
- Braised Meatballs in Tomato Sauce (with sourdough bread) $12.00
- Mean Fiddler's Crispy Fried Chicken (with wasabi & honey mayonnaise) $13.00
- Selection of Smoked Meats (with chilli-sesame marinated green olives & sourdough bread) $14.00
- Salt & Pepper Squid (with sweet chili sauce) $15.00
Salads- Garden Salad (with tomato, cucumber, capsicum & house vinaigrette) - add grilled chicken $5 $10.00
- Pumpkin & Baby Spinach (with roasted balsamic onion, pine nuts & parmesan cheese) $13.00
- Poached Chicken & Avocado (with green salad leaves & lemon grass) $15.00
- Nam Tok Thai Beef (with rare grilled beef & mint, coriander & fish sauce) $17.00
- Smoked Salmon (with fennel & rocket salad with orange dressing) $18.00
- Pickled Prawns (with cucumber & green paw paw salad) $18.00
Seafood- Chili Mussels in a Pot (with tomato Napolitana sauce & chorizo served with sourdough bread) $18.00
- Ale Beer Battered Blue Eye Cod (fish fillet & chips with tartare sauce & lemon) $20.00
- Crispy Salt & Pepper Snapper Fillet (with Asian greens & sweet soy reduction) $28.00
- Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) $30.00
The Mean Fiddler Grill- Tasmanian Beef Rump Steak 300g $19.00
- Tasmanian Beef T-Bone Steak 300g $25.00
- Tasmanian Beef Scotch Fillet 300g $27.00
- Roasted Pork Chop $20.00
- Grilled Beef Hanger Steak (with mashed potato & roasted beeroot) $27.00
Mean Fiddler Favourites- Flame Grilled Beef Burger on a Brioche Bun (with pickled vegetables, lettuce, tomato, onion rings & crispy coated steakhouse chips) $16.00
- Panko & Parmesan Crusted chicken Schnitzel (with crispy coated steakhouse c hips) $19.00
- Wood Fired Portuguese Chicken (with peri peri mayonnaise, garden salad & crispy coated steakhouse chips) $21.00
- Chicken Parmigiana (with Napolitana sauce, ham & bocconcini cheese with crispy coated steakhouse chips) $22.00
Pizzas- Garlic Prawn (with chili, spinach & basil pesto) $18.00
- Margherita (with tomato, bocconcini cheese & basil) $13.00
- Hawaiian Ham & Pineapple (with bocconcini cheese) $15.00
- Mexican Beef (with guacamole, sour cream & tomato relish) $15.00
- BBQ Chicken (with capsicum, onions & shallots) $16.00
Kids- Cheeseburger (with crispy coated steakhouse chips) $8.00
- Battered Fish (with crispy coated steakhouse chips) $8.00
- Penne Pasta (with Napolitana sauce) $8.00
- Chicken Tenderloins (with crispy coated steakhouse chips) $8.00
Sides- Seasonal Vegetables $5.00
- Mashed Potatoes $5.00
- Crispy Coated Steakhouse Chips $7.00
- Extra Sauces (gravy, white mushroom, green peppercorn & diane sauce) Complimentary
Sweet Treats- Triple Chocolate Trifle $9.00
- Churros with Vanilla Bean Ice Cream $9.00
- Apricot Upside-down Cake $9.00
- Black Forest Pudding $9.00
- Hot Beverages (coffee & tea available from Irish Bar) n/a
Nearby Sample Menus
- Spaghetti & meatballs $10.00
- Wagyu beef burger, chipotle aioli, slaw, Gruyere cheese, paprika onion rings, chips $25.00
- Cloudy Bay clam spaghetti, white wine, cherry tomato, parsley, chilli $28.00
- Fries & aioli $8.50
- Choc-honeycomb cheesecake & vanilla cream $10.00
- Pork & herb sausages, creamy mash, capsicum marmalata, mint jus $24.00
- Chef's curry of the day (see specials) N/A
- Sticky chilli pork ribs, sweet potato wedges, salad $26.00
- 1.25 Litre Soft Drink $4.50
- Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
- Cans $3.00
- Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
- Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
- 2 Litre Soft Drink $5.50
- American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
- Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
- Sambal Fish (Batter) $13.50
- BBQ Pork Fried Rice $11.00
- Teriyaki Chicken (Batter) $13.50
- Mongolian Lamb $14.50
- BBQ Pork with Plum Sauce $13.50
- Lemon Chicken (Batter or Braised) $13.50
- Black Pepper Beef $13.50
- Vegetable Omelettes $10.50
- Phad Priao Wan (Sweet and Sour) - Stir fried meat or seafood with sweet and sour sauce and vegetables N/A
- Phad Prig Khing (Spicy Red Curry Paste) - Chicken or Beef / Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
- Phad Takrai (Stir Fry Lemongrass) - Stir fried lemongrass and Thai herbs with meat or seafood and vegetables N/A
- Plah Kung (Prawn Salad) - King prawns marinated in lemongrass, mint, coriander roasted chilli paste and lemon juice $17.50
- Kao Phad Khai - Egg fried rice with vegetables $10.50
- Kao Phad Supparod (Pineapple Fried Rice) - A Thai favourite. Pineapple fried rice with chicken, cashew nuts and curry powder $12.90
- Tod Mun Pla (Fish Cake) - Minced fish blended with red curry and herbs, deep fried with sweet chilli sauce (6 pcs) $8.00
- Kaeng Phed (Red Curry) - Spicy red curry paste in coconut milk with vegetables N/A
- Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
- 250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots $39
- Portuguesechicken - Grilled Chicken Thigh On The Bone Served With Fries And Salad $30
- Seafood Fettuccini - Seared Scallopsprawns,Calamari, Fish And Musselsin A Mediterranean Tomato Sauce $28
- Extra Sauce $0.50
- Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
- Beer battered fish 'n' chips $13
- Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace $18
Baskin Robbins Success
Phone
0894177723
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard