Baskin Robbins in Darwin Menu

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Garlic Damper (oven baked) $8.00
Braised Meatballs in Tomato Sauce (with sourdough bread) $12.00
Mean Fiddler's Crispy Fried Chicken (with wasabi & honey mayonnaise) $13.00
Selection of Smoked Meats (with chilli-sesame marinated green olives & sourdough bread) $14.00
Salt & Pepper Squid (with sweet chili sauce) $15.00

Garden Salad (with tomato, cucumber, capsicum & house vinaigrette) - add grilled chicken $5 $10.00
Pumpkin & Baby Spinach (with roasted balsamic onion, pine nuts & parmesan cheese) $13.00
Poached Chicken & Avocado (with green salad leaves & lemon grass) $15.00
Nam Tok Thai Beef (with rare grilled beef & mint, coriander & fish sauce) $17.00
Smoked Salmon (with fennel & rocket salad with orange dressing) $18.00
Pickled Prawns (with cucumber & green paw paw salad) $18.00

Chili Mussels in a Pot (with tomato Napolitana sauce & chorizo served with sourdough bread) $18.00
Ale Beer Battered Blue Eye Cod (fish fillet & chips with tartare sauce & lemon) $20.00
Crispy Salt & Pepper Snapper Fillet (with Asian greens & sweet soy reduction) $28.00
Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) $30.00

Tasmanian Beef Rump Steak 300g $19.00
Tasmanian Beef T-Bone Steak 300g $25.00
Tasmanian Beef Scotch Fillet 300g $27.00
Roasted Pork Chop $20.00
Grilled Beef Hanger Steak (with mashed potato & roasted beeroot) $27.00

Flame Grilled Beef Burger on a Brioche Bun (with pickled vegetables, lettuce, tomato, onion rings & crispy coated steakhouse chips) $16.00
Panko & Parmesan Crusted chicken Schnitzel (with crispy coated steakhouse c hips) $19.00
Wood Fired Portuguese Chicken (with peri peri mayonnaise, garden salad & crispy coated steakhouse chips) $21.00
Chicken Parmigiana (with Napolitana sauce, ham & bocconcini cheese with crispy coated steakhouse chips) $22.00

BBQ Chicken (with capsicum, onions & shallots) $16.00
Margherita (with tomato, bocconcini cheese & basil) $13.00
Hawaiian Ham & Pineapple (with bocconcini cheese) $15.00
Mexican Beef (with guacamole, sour cream & tomato relish) $15.00
Garlic Prawn (with chili, spinach & basil pesto) $18.00

Cheeseburger (with crispy coated steakhouse chips) $8.00
Battered Fish (with crispy coated steakhouse chips) $8.00
Penne Pasta (with Napolitana sauce) $8.00
Chicken Tenderloins (with crispy coated steakhouse chips) $8.00

Seasonal Vegetables $5.00
Mashed Potatoes $5.00
Crispy Coated Steakhouse Chips $7.00
Extra Sauces (gravy, white mushroom, green peppercorn & diane sauce) Complimentary

Triple Chocolate Trifle $9.00
Churros with Vanilla Bean Ice Cream $9.00
Apricot Upside-down Cake $9.00
Black Forest Pudding $9.00
Hot Beverages (coffee & tea available from Irish Bar) n/a

Nearby Sample Menus

Baked Macarano and cheese pasta $12.00
Eggplant parmigiana $18.50
- on garlic ciabatta with lettuce and feta crumble
Creamy mashed Potato $8.50
Fries $8.50
- tomato sauce and aioli
Grassland Grain red sir loin 280g $36.00
Corn Fed Chicken Breast 220g $30.00
kids steak with chips and salad $13.00
Mango Passionfruit and Coconut Panna Cotta $15.00
- with lychee and mint salsa

Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
Stir-Fried Kang Koong with Pork Belly - stir-fry crispy pork and kang koong vegies with garlic and oyster sauce $18.00
Roast Duck Half bird $20.00/Whole bird $35.00
Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A

Vegetables Rice Noodles $22.00
Vegetables Fried Rice $15.00
Spicy Salted Calamari in Chilli Flavour (imported) $11.00
Mud Crab with Ginger and Shallots Seasonal price
Stir Fried Scallops with Broccoli $35.00
Chicken and Pineapple Fried Rice $15.00
Szechuan Squid $27.00
Squid with Chilli Bean Sauce $27.00

Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
Peking quail 4 $14.00
- Quail Peking sauce onion capsicum
Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
Ha-Gao 4 $14.00
- prawn dumplings
Beef Rendang $28.00
- curry spicy coconut butter coconut milk
Stir Fried Kang-Kong with sambal $20.00
Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion

Salad (Greek or Garden) $5.50
Roast Sandwich w/gravy $9.00
Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
Cheese $4.00
Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Add cheese $0.50

Spinach Cheese (Regular / Large) $13.00 / $17.00
Rice (Regular / Large) $4.00 / $6.00
Mixed Vegetables (Regular / Large) $10.00 / $14.00
Kema Mainr (Regular / Large) $14.00 / $18.00
Briyani $14.00
Cheese Nan $4.00
Tandoori Chicken Pieces $3.00
Butter Chicken (Regular / Large) $13.00 / $17.00

Homemade Palate Cleansing Sorbet $5
Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
Fruit Juice - Apple - Pineapple - Orange $4.5
Chips, aioli, homemade tomato sauce $10

BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
Coke $5.00
Fanta Fanta $5.00
The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00

DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a

Rump 400g $31.50
Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
Beer Battered Chips with sauce $7.95
Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
Beer Battered Chips With Gravy $8.95

Baked eggs with house baked beans, spinach & cheese $16.5
Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
Dill scrambled eggs with house cured King salmon (NZ) $19.0
Toast – raisin, white or house baked with jam or vegemite $4.0
Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
House baked bread with dukkah and olive oil $4.0
Open pita bread sandwiches of; -
Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5

GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
Egg $1.50
SOUP OF THE DAY $7.00
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00

Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
Steamed Jasmine Rice Small $4.0 / Large $8.0
Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
- Barramundi Fillets - Local $32.0

- add cheese $2
Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
Chilli beef $5
- natural $15 / $26
- Sliced chicken breast $5ea
Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- Eye fillet (250g) $36

SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
SALT & PEPPER CALAMARI - dill aioli $14.00
LAMB - mediterranean lamb back strap -
VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
Side summer salad $8.00
Battered onion rings $8.00
TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00