Baskin Robbins in Darwin Menu

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Garlic Damper (oven baked) $8.00
Braised Meatballs in Tomato Sauce (with sourdough bread) $12.00
Mean Fiddler's Crispy Fried Chicken (with wasabi & honey mayonnaise) $13.00
Selection of Smoked Meats (with chilli-sesame marinated green olives & sourdough bread) $14.00
Salt & Pepper Squid (with sweet chili sauce) $15.00

Garden Salad (with tomato, cucumber, capsicum & house vinaigrette) - add grilled chicken $5 $10.00
Pumpkin & Baby Spinach (with roasted balsamic onion, pine nuts & parmesan cheese) $13.00
Poached Chicken & Avocado (with green salad leaves & lemon grass) $15.00
Nam Tok Thai Beef (with rare grilled beef & mint, coriander & fish sauce) $17.00
Smoked Salmon (with fennel & rocket salad with orange dressing) $18.00
Pickled Prawns (with cucumber & green paw paw salad) $18.00

Chili Mussels in a Pot (with tomato Napolitana sauce & chorizo served with sourdough bread) $18.00
Ale Beer Battered Blue Eye Cod (fish fillet & chips with tartare sauce & lemon) $20.00
Crispy Salt & Pepper Snapper Fillet (with Asian greens & sweet soy reduction) $28.00
Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) $30.00

Tasmanian Beef Rump Steak 300g $19.00
Tasmanian Beef T-Bone Steak 300g $25.00
Tasmanian Beef Scotch Fillet 300g $27.00
Roasted Pork Chop $20.00
Grilled Beef Hanger Steak (with mashed potato & roasted beeroot) $27.00

Flame Grilled Beef Burger on a Brioche Bun (with pickled vegetables, lettuce, tomato, onion rings & crispy coated steakhouse chips) $16.00
Panko & Parmesan Crusted chicken Schnitzel (with crispy coated steakhouse c hips) $19.00
Wood Fired Portuguese Chicken (with peri peri mayonnaise, garden salad & crispy coated steakhouse chips) $21.00
Chicken Parmigiana (with Napolitana sauce, ham & bocconcini cheese with crispy coated steakhouse chips) $22.00

BBQ Chicken (with capsicum, onions & shallots) $16.00
Margherita (with tomato, bocconcini cheese & basil) $13.00
Hawaiian Ham & Pineapple (with bocconcini cheese) $15.00
Mexican Beef (with guacamole, sour cream & tomato relish) $15.00
Garlic Prawn (with chili, spinach & basil pesto) $18.00

Cheeseburger (with crispy coated steakhouse chips) $8.00
Battered Fish (with crispy coated steakhouse chips) $8.00
Penne Pasta (with Napolitana sauce) $8.00
Chicken Tenderloins (with crispy coated steakhouse chips) $8.00

Seasonal Vegetables $5.00
Mashed Potatoes $5.00
Crispy Coated Steakhouse Chips $7.00
Extra Sauces (gravy, white mushroom, green peppercorn & diane sauce) Complimentary

Triple Chocolate Trifle $9.00
Churros with Vanilla Bean Ice Cream $9.00
Apricot Upside-down Cake $9.00
Black Forest Pudding $9.00
Hot Beverages (coffee & tea available from Irish Bar) n/a

Nearby Sample Menus

Grassland Grain red sir loin 280g $36.00
Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
Slowly roasted beef salad $18.00
- with Asian vegetables
Chicken Saltimbocca $37.00
- herb mash potato and caponata BBQ sausage and choice of sauce
Steamed Vegetables $8.50
Kids Cheeseburger with chips and salad $12.00
Fresh fruits and raspberry jelly $8.00
Braised lamb Shank $27.00
- with mash potato and seasonal vegetables

Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A
Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00
Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
Peanut Sauce Stir-Fry - stir-fried with mixed vegies and peanut sauce N/A
Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A

Sesame Prawn Toast (4) (imported) $8.00
Squid in Black Bean Sauce $27.00
Beef with Vegetables in Oyster Sauce $27.00
Szechuan Squid $27.00
Prawn Cracker $5.00
Mud Crab with Ginger and Shallots Seasonal price
Spicy Salted Prawns in Chilli Flavour $35.00
Beef with Black Bean Sauce $27.00

The Chelsea $249
Blueberry $25.95
Carrot Cake $26.95
Double Choc Strawberry Torte $30.95
Pretty In Pink $209
Treasure Cake $38.95
Pavlova Dressed $28.95
White Gold Mudcake $28.95

Peking Duck Pancake 2 $15.00
- roast duck hoisin spring onion cucumber
Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
Seafood Neptune $14.00
- pumpkin prawn squid fish
Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
Cantonese Beef Tenderloin $30.00
- onion capsicum Chinese Spice pork Choy
Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
Crispy Beef in Plum Sauce $28.00
- onion plum sauce

Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
Toast – Jam or Vegimite $3.50
Steak Bacon & Cheese $6.50
Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00

Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
Potato Nan $4.00
Paskwari Nan $5.00
Tandoori Chicken Pieces $3.00
Shaki Paneer (Regular / Large) $13.00 / $17.00
Mixed Vegetables (Regular / Large) $10.00 / $14.00
Garlic Nan $3.00
Channs Masala (Regular / Large) $13.00 / $17.00

Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
Refills $2.50
Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95

HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
SIMPLY CHEESE - Lots of mozzarella n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a

BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
Onion Rings with Garlic Aioli $8.95
Creamy Mushroom N/A

VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
BOWL OF CHIPS $6.50
ONION RINGS Tossed in seasoned flour and lightly fried $6.00
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
Beetroot $1.00
POTATO WEDGES Served with sour cream and sweet chilli $8.00

Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
Money Bags $9.0
Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
Bahn Thai Steamed Dim Sim $10.0
Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -

Extras -
Trio of dips with olives and warm pitta $9
Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
- Sauteed mushrooms $5
- Sliced chicken breast $5ea
- asian style $16 / $28
Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28

SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00

Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
Coleslaw (Regular) $3.95
Portuguese Rolls (6 pcs) $5.70
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95