Baskin Robbins in Darwin Menu

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Garlic Damper (oven baked) $8.00
Braised Meatballs in Tomato Sauce (with sourdough bread) $12.00
Mean Fiddler's Crispy Fried Chicken (with wasabi & honey mayonnaise) $13.00
Selection of Smoked Meats (with chilli-sesame marinated green olives & sourdough bread) $14.00
Salt & Pepper Squid (with sweet chili sauce) $15.00

Garden Salad (with tomato, cucumber, capsicum & house vinaigrette) - add grilled chicken $5 $10.00
Pumpkin & Baby Spinach (with roasted balsamic onion, pine nuts & parmesan cheese) $13.00
Poached Chicken & Avocado (with green salad leaves & lemon grass) $15.00
Nam Tok Thai Beef (with rare grilled beef & mint, coriander & fish sauce) $17.00
Smoked Salmon (with fennel & rocket salad with orange dressing) $18.00
Pickled Prawns (with cucumber & green paw paw salad) $18.00

Chili Mussels in a Pot (with tomato Napolitana sauce & chorizo served with sourdough bread) $18.00
Ale Beer Battered Blue Eye Cod (fish fillet & chips with tartare sauce & lemon) $20.00
Crispy Salt & Pepper Snapper Fillet (with Asian greens & sweet soy reduction) $28.00
Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) $30.00

Tasmanian Beef Rump Steak 300g $19.00
Tasmanian Beef T-Bone Steak 300g $25.00
Tasmanian Beef Scotch Fillet 300g $27.00
Roasted Pork Chop $20.00
Grilled Beef Hanger Steak (with mashed potato & roasted beeroot) $27.00

Flame Grilled Beef Burger on a Brioche Bun (with pickled vegetables, lettuce, tomato, onion rings & crispy coated steakhouse chips) $16.00
Panko & Parmesan Crusted chicken Schnitzel (with crispy coated steakhouse c hips) $19.00
Wood Fired Portuguese Chicken (with peri peri mayonnaise, garden salad & crispy coated steakhouse chips) $21.00
Chicken Parmigiana (with Napolitana sauce, ham & bocconcini cheese with crispy coated steakhouse chips) $22.00

BBQ Chicken (with capsicum, onions & shallots) $16.00
Margherita (with tomato, bocconcini cheese & basil) $13.00
Hawaiian Ham & Pineapple (with bocconcini cheese) $15.00
Mexican Beef (with guacamole, sour cream & tomato relish) $15.00
Garlic Prawn (with chili, spinach & basil pesto) $18.00

Cheeseburger (with crispy coated steakhouse chips) $8.00
Battered Fish (with crispy coated steakhouse chips) $8.00
Penne Pasta (with Napolitana sauce) $8.00
Chicken Tenderloins (with crispy coated steakhouse chips) $8.00

Seasonal Vegetables $5.00
Mashed Potatoes $5.00
Crispy Coated Steakhouse Chips $7.00
Extra Sauces (gravy, white mushroom, green peppercorn & diane sauce) Complimentary

Triple Chocolate Trifle $9.00
Churros with Vanilla Bean Ice Cream $9.00
Apricot Upside-down Cake $9.00
Black Forest Pudding $9.00
Hot Beverages (coffee & tea available from Irish Bar) n/a

Nearby Sample Menus

Green beans with toasted almonds $8.00
Cheese and garlic bread $8.00
Club Sandwich $19.00
- roasted chicken fried egg bacon mayonnaise tomato cheese and chiffonnade
Slowly roasted beef salad $18.00
- with Asian vegetables
Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
Mango Passionfruit and Coconut Panna Cotta $15.00
- with lychee and mint salsa
Toasted Sandwich $14.00
- virginia ham tomato and aged cheddar cheese

Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
Tamarind Stir-Fry - stir-fried with mixed vegies and tamarind sauce N/A
Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
Crispy Chicken Wing (6 pcs) $10.00

Squid in Black Bean Sauce $27.00
Banana Split wth Ice Cream $9.00
Beef Egg Flower Soup $8.00
Prawns in Malyasian Style Sambal Sauce $35.00
Pan Fried Chicken Fillet with Lemon Grass $27.00
Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
Scallops with Broccoli in XO Sauce $35.00
Beef with Vegetables in Oyster Sauce $27.00

Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
Steak & Mushroom $6.50
Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
Roast roll w/gravy $10.00
Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea

Spinach Cheese (Regular / Large) $13.00 / $17.00
Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
Daal Tadka (Regular / Large) $10.00 / $14.00
Mint Chutney (Regular / Large) $0.50 / $2.00
Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
Potato Nan $4.00
Mixed Vegetables (Regular / Large) $10.00 / $14.00
Butter Nan $3.00

House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
Cauliflower Gratin $9
Coke Zero (375ml can) $3.5
Coca Cola (375ml can) $3.5
Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5

Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95

Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
Coke $5.00
Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00

BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a

BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
T-Bone 500g $35.95
Oysters Natural 1/2 doz $18.50
Oysters Kilpatrick 1/2 doz $21.50
Creamy Mushroom N/A
Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
Peppercorn and Whiskey N/A
Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95

Open pita bread sandwiches of; -
Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Berber spiced kangaroo, tomato jam & salad $19.5
Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
House baked bread with dukkah and olive oil $4.0
Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
Natural muesli, Greek yoghurt & fresh fruit $13.0
Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5

Steamed Jasmine Rice Small $4.0 / Large $8.0
Chef's Chicken Wing with Bahn Thai Sauce $9.0
Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
- Choice of Barramundi or Snapper (whole fish) MP
Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0

- Eye fillet (250g) $36
Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
Trio of dips with olives and warm pitta $9
- Onion rings $5
Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
BBQ chicken wings $9.5
Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
Potato nachos guacamole, sour cream, mozzarella $7.5

SALT & PEPPER CALAMARI - dill aioli $14.00
- -
CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
SALT & PEPPER CALAMARI - dill aioli $14.00
CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
TERRITORY SURF & TURF - bush spiced kangaroo fillet, paspaley pearl butter, wattleseed crumb $22.00

Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Egg $1.50
Spicy Rice (Regular) $3.95
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45