Address
Shop 123a Main St, Point Cook, VIC, 3030, Australia
Baskin Robbins in Point Cook Menu
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Starters & Share- Garlic Damper (oven baked) $8.00
- Braised Meatballs in Tomato Sauce (with sourdough bread) $12.00
- Mean Fiddler's Crispy Fried Chicken (with wasabi & honey mayonnaise) $13.00
- Selection of Smoked Meats (with chilli-sesame marinated green olives & sourdough bread) $14.00
- Salt & Pepper Squid (with sweet chili sauce) $15.00
Salads- Garden Salad (with tomato, cucumber, capsicum & house vinaigrette) - add grilled chicken $5 $10.00
- Pumpkin & Baby Spinach (with roasted balsamic onion, pine nuts & parmesan cheese) $13.00
- Poached Chicken & Avocado (with green salad leaves & lemon grass) $15.00
- Nam Tok Thai Beef (with rare grilled beef & mint, coriander & fish sauce) $17.00
- Smoked Salmon (with fennel & rocket salad with orange dressing) $18.00
- Pickled Prawns (with cucumber & green paw paw salad) $18.00
Seafood- Chili Mussels in a Pot (with tomato Napolitana sauce & chorizo served with sourdough bread) $18.00
- Ale Beer Battered Blue Eye Cod (fish fillet & chips with tartare sauce & lemon) $20.00
- Crispy Salt & Pepper Snapper Fillet (with Asian greens & sweet soy reduction) $28.00
- Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) $30.00
The Mean Fiddler Grill- Tasmanian Beef Rump Steak 300g $19.00
- Tasmanian Beef T-Bone Steak 300g $25.00
- Tasmanian Beef Scotch Fillet 300g $27.00
- Roasted Pork Chop $20.00
- Grilled Beef Hanger Steak (with mashed potato & roasted beeroot) $27.00
Mean Fiddler Favourites- Flame Grilled Beef Burger on a Brioche Bun (with pickled vegetables, lettuce, tomato, onion rings & crispy coated steakhouse chips) $16.00
- Panko & Parmesan Crusted chicken Schnitzel (with crispy coated steakhouse c hips) $19.00
- Wood Fired Portuguese Chicken (with peri peri mayonnaise, garden salad & crispy coated steakhouse chips) $21.00
- Chicken Parmigiana (with Napolitana sauce, ham & bocconcini cheese with crispy coated steakhouse chips) $22.00
Pizzas- Margherita (with tomato, bocconcini cheese & basil) $13.00
- Hawaiian Ham & Pineapple (with bocconcini cheese) $15.00
- Mexican Beef (with guacamole, sour cream & tomato relish) $15.00
- BBQ Chicken (with capsicum, onions & shallots) $16.00
- Garlic Prawn (with chili, spinach & basil pesto) $18.00
Kids- Cheeseburger (with crispy coated steakhouse chips) $8.00
- Battered Fish (with crispy coated steakhouse chips) $8.00
- Penne Pasta (with Napolitana sauce) $8.00
- Chicken Tenderloins (with crispy coated steakhouse chips) $8.00
Sides- Seasonal Vegetables $5.00
- Mashed Potatoes $5.00
- Crispy Coated Steakhouse Chips $7.00
- Extra Sauces (gravy, white mushroom, green peppercorn & diane sauce) Complimentary
Sweet Treats- Triple Chocolate Trifle $9.00
- Churros with Vanilla Bean Ice Cream $9.00
- Apricot Upside-down Cake $9.00
- Black Forest Pudding $9.00
- Hot Beverages (coffee & tea available from Irish Bar) n/a
Nearby Sample Menus
- ENTREÉ: -
- Homemade steamed or fried dim sim (2 pieces) $5.00
- Spare Ribs with choice of Hot rock salt, mandarin or plum $19.80
- Braised Beef or Chicken with choice of black bean / satay / szechuan / garlic / curry sauce $18.80
- Won ton soup $6.50
- Banquet A - Entree Crispy Spring Roll, Homemade Fried Dim Sim/ Soup Chicken & Sweet corn soup/ Main Satay Beef, BBQ Pork with plum sauce, Squid with hot rock salt, Lemon chicken, Fried rice/ Dessert B $30.80/person
- San Choi Bow (1 piece) Finely chopped vegetables and Chinese sausage stir fried with minced pork and served in a lettuce leaf. $6.50
- Banana split $10.50
- Prawn Laksa - Spicy Asian noodle soup served with mussels, clams, prawns, calamari & fried tofu $19.50
- Steamed rice $3.50
- Upgrade to a beef & reef with our creamy seafood sauce - Add $6.00
- Sticky Date Pudding - Served with warm Butterscotch sauce & honeycomb ice-cream $9.50
- Penne Bolognaise - Topped with parmesan cheese $9.50
- Prawn Gyoza - 5 Traditional Japanese prawn dumplings, served with a side of coleslaw & wasabi aioli $9.50
- Pistachio Crusted Atlantic Salmon - Served with a nicoise salad & Pommery mustard dressing $27.50
- Carbonara - Sauteed bacon & spring onion tossed in a cream, egg & parmesan cheese sauce $17.50
- Fruit Flan $28.95
- A Little Sin $9.95
- Macarons $9.95
- Enchanted Forest $40.95
- Treasure Cake $38.95
- Caramel $25.95
- Jamaican Chocolate $26.95
- Lemon Meringue $26.95
- CALABRESE Hot Salami, Capsicum, Olive, Chilli, Napoli Sauce $9.90
- MUSHROOM Mushroom, Cheese $6.90 / $8.90 / $13.90 / $22.90
- PEPPERONI Hot Salami $6.90 / $8.90 / $13.90 / $22.90
- CARBONARA Mushroom, Onion, Bacon, Cream $9.90
- SUPER SUPREME Ham, Mushrooms, Capsicum, Onion Olives, Pineapple $6.90 / $8.90 / $13.90 / $22.90
- CHICKEN TANDOORI Chicken, Capsicum, Onion, Tandoori Sauce $6.90 / $8.90 / $13.90 / $22.90
- PLAIN Ham, Cheese $6.90 / $8.90 / $13.90 / $22.90
- SWEET CHILLI CHICKEN Chicken, Capsicum, Onion, Sweet Chilli Sauce $6.90 / $8.90 / $13.90 / $22.90
- Chicken- Golden chicken ribs (main/ w/rice) $ 21.80/ 13.80
- Pork- Salt and pepper pork ribs (main/ w/rice) $ 20.80/ 13.80
- Vegetables- Vegetables with cashew (main/ w/rice) $ 15.80/ 12.80
- Soup- Szehuan hot & sour soup (BBQ pork, prawnd and beancurd) $ 5.50
- Roti Corner- Curry chicken $ 12.80
- Prawns & fish- Fish fillet with lemon sauce (main/ w/rice) $ 21.50/ 14.80
- Chicken- Honey chicken (in batter)(main/ w/rice) $ 19.80/ 13.80
- Sides or Extras- Chicken rice $ 3.00/4.00
- Schnitzel Roll Combo Chicken Schnitzel Roll, Chips & Can or 600ml Water served with lettuce mayonnaise omato ,cheese etc + 50c $ 10.00 / Add salad $1.00
- 1/2 Chicken, Chips & 2 Pineapple Fritter $13.50
- Family Feast Whole Chicken, Lrg chips, Lrg Salad, Sml Gravy & 1.25l Soft Drink ; seafood + chicken avocado $ 33.00 / $ 1.00 / $ 1.00
- Chicken Avocado Small $5.5 / Med $6.9 / Large $8.9
- Potato, Corn,? Peas, Pumpkin & Gravy Schnitzel, Chips & 2 Salads extra seafood + chicken avocabo $ 11.00 / $ 1.00 /$ 1.00
- Family Dinner Whole Chicken, Med Chips, Med Peas, 4 Roast Potatoes & Sml Gravy $28.00
- Schnitzel, Dinner Pack $11.00
- Sweet Chilli Tenders / Fried Wings / Sweet Chilli Tenders / Chicken Garlic Balls $1.50
Baskin Robbins
Phone
0393956856
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Desert , Ice Cream
Features
Dine in , Takeaway , Cash
Shop 123a Main St, Point Cook, VIC, 3030, Australia
- Point Cook Desert Menus
- Point Cook Ice Cream Menus
- Western Melbourne Desert Menus
- Western Melbourne Ice Cream Menus