Address
Shop 123a Main St, Point Cook, VIC, 3030, Australia
Baskin Robbins in Point Cook Menu
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Starters & Share- Garlic Damper (oven baked) $8.00
- Braised Meatballs in Tomato Sauce (with sourdough bread) $12.00
- Mean Fiddler's Crispy Fried Chicken (with wasabi & honey mayonnaise) $13.00
- Selection of Smoked Meats (with chilli-sesame marinated green olives & sourdough bread) $14.00
- Salt & Pepper Squid (with sweet chili sauce) $15.00
Salads- Garden Salad (with tomato, cucumber, capsicum & house vinaigrette) - add grilled chicken $5 $10.00
- Pumpkin & Baby Spinach (with roasted balsamic onion, pine nuts & parmesan cheese) $13.00
- Poached Chicken & Avocado (with green salad leaves & lemon grass) $15.00
- Nam Tok Thai Beef (with rare grilled beef & mint, coriander & fish sauce) $17.00
- Smoked Salmon (with fennel & rocket salad with orange dressing) $18.00
- Pickled Prawns (with cucumber & green paw paw salad) $18.00
Seafood- Chili Mussels in a Pot (with tomato Napolitana sauce & chorizo served with sourdough bread) $18.00
- Ale Beer Battered Blue Eye Cod (fish fillet & chips with tartare sauce & lemon) $20.00
- Crispy Salt & Pepper Snapper Fillet (with Asian greens & sweet soy reduction) $28.00
- Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) $30.00
The Mean Fiddler Grill- Tasmanian Beef Rump Steak 300g $19.00
- Tasmanian Beef T-Bone Steak 300g $25.00
- Tasmanian Beef Scotch Fillet 300g $27.00
- Roasted Pork Chop $20.00
- Grilled Beef Hanger Steak (with mashed potato & roasted beeroot) $27.00
Mean Fiddler Favourites- Flame Grilled Beef Burger on a Brioche Bun (with pickled vegetables, lettuce, tomato, onion rings & crispy coated steakhouse chips) $16.00
- Panko & Parmesan Crusted chicken Schnitzel (with crispy coated steakhouse c hips) $19.00
- Wood Fired Portuguese Chicken (with peri peri mayonnaise, garden salad & crispy coated steakhouse chips) $21.00
- Chicken Parmigiana (with Napolitana sauce, ham & bocconcini cheese with crispy coated steakhouse chips) $22.00
Pizzas- Margherita (with tomato, bocconcini cheese & basil) $13.00
- Hawaiian Ham & Pineapple (with bocconcini cheese) $15.00
- Mexican Beef (with guacamole, sour cream & tomato relish) $15.00
- BBQ Chicken (with capsicum, onions & shallots) $16.00
- Garlic Prawn (with chili, spinach & basil pesto) $18.00
Kids- Cheeseburger (with crispy coated steakhouse chips) $8.00
- Battered Fish (with crispy coated steakhouse chips) $8.00
- Penne Pasta (with Napolitana sauce) $8.00
- Chicken Tenderloins (with crispy coated steakhouse chips) $8.00
Sides- Seasonal Vegetables $5.00
- Mashed Potatoes $5.00
- Crispy Coated Steakhouse Chips $7.00
- Extra Sauces (gravy, white mushroom, green peppercorn & diane sauce) Complimentary
Sweet Treats- Triple Chocolate Trifle $9.00
- Churros with Vanilla Bean Ice Cream $9.00
- Apricot Upside-down Cake $9.00
- Black Forest Pudding $9.00
- Hot Beverages (coffee & tea available from Irish Bar) n/a
Nearby Sample Menus
- Stir Fried Combination with choice of satay / sweet and sour sauce $20.80
- Ginger and shallots scallop $24.80
- Sizzling Mongolian Beef $18.80
- Cantonese style roast duck $22.80
- Sweet chilli fish fillets $19.80
- Chow Mein (fried or soft noodles) with choice of chicken / beef / BBQ pork $18.80
- China T Scallop Deluxe Prawn minced meat infused with fresh scallop, panfried and served on a bed of Asian greens with a light oyster sauce. $27.80
- Steamed rice per serve $2.50
- Steamed rice $3.50
- Steak fries $6.50
- Saganaki - Pan fried Kefalograviera cheese served with a side of home-made tomato chutney & warm ciabatta $13.50
- Soft Drink - Coke, Coke Zero, Sprite, Lift or Raspberry $9.50
- Chicken Teriyaki - Tender grilled chicken in a home-made garlic & ginger teriyaki marinade served with steamed rice & an Asian style vinaigrette coleslaw $19.50
- Fruit Juice - Apple, Orange, Pineapple or Cranberry $9.50
- Crème Brulee - Rich vanilla custard topped with a layer of hard caramel & served with a side of lemon sorbet $9.50
- Sauce - Pepper, Mushroom gravy, Red wine jus or Garlic butter N/A
- French Vanilla $23.95
- Marble Baked $26.95
- Macarons $9.95
- Enchanted Forest $40.95
- White Gold Mudcake $28.95
- Strawberry $25.95
- Ascot $149
- True Love Kiss $249
- CARBONARA Mushroom, Onion, Bacon, Cream $9.90
- ANY LARGE PIZZA $8.90
- 1 LARGE PIZZA / 1 GARLIC BREAD ROLL / 1.25LT SOFT DRINK $15.90
- ALL PIZZA'S COME WITH TOMATO BASE & CHEESE -
- AUSSIE Ham, Egg, Bacon, Onion $6.90 / $8.90 / $13.90 / $22.90
- CHICKEN & PINEAPPLE Chicken, Pineapple $6.90 / $8.90 / $13.90 / $22.90
- MARINARA Mixed Seafood, Garlic $6.90 / $8.90 / $13.90 / $22.90
- POLLO CHICKEN Chicken, Mushroom, Cream, Parmesan $9.90
- Prawns & fish- Fish fillet with thai sauce (main/ w/rice) $ 21.50/ 14.80
- Roti Corner- Roti with beef rendang $ 12.80
- Chicken- Sweet & sour chicken (in batter) (main/ w/rice) $ 19.80/ 13.80
- Nasi kandar w/ curry chicken- Coconut rice serve with chicken curry sambal prawns and eggplant $ 12.80
- Siamese fried noodles- Vernicelli, tofu, shrimps, egg with Thai paste $ 12.80
- Prawns & fish- Fish fillet with assam sauce (main/ w/rice) $ 21.50/ 14.80
- Chicken- Chicken with kong po sauce (main/ w/rice) $ 19.80/ 13.80
- Nasi lemak w/ beef rendang- Coconut rice serve with beef rendang $ 12.80
- Greek Small $4.5 / Med $5.9 / Large $7.9
- Schnitzel Roll Combo Chicken Schnitzel Roll, Chips & Can or 600ml Water served with lettuce mayonnaise omato ,cheese etc + 50c $ 10.00 / Add salad $1.00
- 1/4 chicken & chips $8.00
- Cold Chicken $10
- Potato, Corn,? Peas, Pumpkin & Gravy Schnitzel, Chips & 2 Salads extra seafood + chicken avocabo $ 11.00 / $ 1.00 /$ 1.00
- 1/4 Chicken , 2 salad of your choice & chips ; extra seafood + chicken avocabo $ 11.00 / $ 1.00 / $ 1.00
- Gravy Small $3 / Medium $4.5 / Large $5.5
- Chicken fillet burger chilli served with lettuce tomato peri peri sauce cheese + 50c $ 8.00 / Add salad $1.00
Baskin Robbins
Phone
0393956856
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Desert , Ice Cream
Features
Dine in , Takeaway , Cash
Shop 123a Main St, Point Cook, VIC, 3030, Australia
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