Baskin-Robbins Icecream Shop in Noosa Heads Menu

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Baskin-Robbins Icecream Shop in Noosa Heads has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. La Vida Restaurant offers many options including SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic and SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil. Noosa Heads Surf Life Saving Club includes a wide range like Freshly Baked Turkish Bread or Garlic Bread -Turkish bread with garlic butter.

Nearby Sample Menus

Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Original Recipe Chicken 1 Piece - $3.00
Potato & Gravy Regular $3.75
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
BLT Snack Twister $2.95
Bacon & Egg Roll $3.95
Grilled Strip Salad $7.95

MOOLOOLABA PRAWN PASTA – King prawns, semi-dried tomatoes, rocket, spaghettini, mild chilli, garlic and extra virgin olive oil Entree $25.50 / Main $36.50
- Tempura – lightly battered, served with soy dipping sauce, pickled ginger 1 dozen $37.00
MEATBALL PASTA – Cajun seasoned meatballs, green olives, red capsicum, house tomato concasse, Penne pasta with Meredith goat's fetta Entree $23.50 / Main $30.50
SEAFOOD PLATTER FOR TWO – a selection of the freshest local seafood, whole crab, grilled Moreton Bay bug, natural and kilpatrick oysters, seared barramundi, grilled cuttlefish, hot and cold king prawn $140.00
MORETON BAY BUGS – served with basil and almond pesto cream OR - with a Entree $25.50 / Main $45.50
FISH OF THE DAY - using today’s freshest market fish available. Changes daily. Market Price
EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce $37.00
– Kilpatrick - served warm with our bacon and savoury sauce 1 dozen $37.00

array of sweet sensation (refer to cake cabinet) N/A
Natural - with lemon wedges and cocktail sauce (1/2 dozen / dozen) $17.90 / $31.90
penne bologfnaise $11.90
Ceasar salads - incl char grilled chicken $22.90
Extras -Cheese $2.00
Coffee -freshly ground beans (cup / mug) $4.00 / $4.50
Grilled barramundi - topped withpesto and roast pine nuts, incl surf salad and chips $26.90
Surfie chips -condiments of choice $8.90

TRIPLE CREAM BRIE - saffron-sambucca apples, fresh fig, crackers $15.00
WILD MUSHROOM FARROTTO - farro, kale, leek, parsley, baby bocconcini, asparagus spears, beetroot salsetta $25.00
EYE FILLET OF BEEF - rosemary and garlic confit potatoes, beetroot relish, sticky shallot jus, horseradish creme fraiche $34.00
HOT PAN OF LOCAL SEAFOODS - asian greens, fragrant lemongrass, lime and shellfish sauce, coriander, green papaya slaw, fried shallots, steamed rice $34.00
CHARCUTERIE PLATE - rillettes, truffled sopressa, chili nduja, lonza, australian olives, rocket mustard, pickled watermelon rind, grapes and courgette, breads $22.00
TREACLE PUDDING - poached rhubarb, english custard icecream $15.00
CHAI - kaluha, tia maria, cinnamon chai, double espresso $16.00
CLASSIC FISH AND CHIPS - beer battered flathead fillets, tartare sauce, fresh lemon $27.00