Basso Pizza A Taglio in Melbourne Menu

Basso Pizza A Taglio in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Chin Chin Restaurant offers many options including CHIN CHIN PORK "ROLL UPS" and KINGFISH SASHIMI. Kim Sing Restaurant includes a wide range like Sweet corn chicken soup or Short soup. BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from . Brunetti Myer Melbourne offers Korchi City and MON—FRI (11:30AM - 2:30PM).

Nearby Sample Menus

  • 5. Den Jane Clay-Pot (Seafood Miso Soup) $17.90
    • Assorted seafoods with rich tofu and fresh vegetables in Korean miso soup
  • 4. Eel $14.00
  • 4. Seafood Soft Tofu Clay-pot $17.90
    • Assorted seafood with soft tofu and seasonal vegetables in hot and peppery soup
  • 1. Beef $12.50
  • 1. Premium Beef Rib Set $63.50
    • Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot
  • Tofu $4.00
  • 1. Chicken Tang Su Yuk $25.90
    • Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
  • 11. Spicy Beef Rib Casserole $38.50
    • Slowly Simmered Beef Short Bib in Beef Bone, Potato Noodle and Vegetables in Hot and Peppery Soup
  • Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
  • Ricotta fritters with zucchini, rocket & basil $14.50
  • The European pepper steak $37.50
  • Spaghetti alla marinara $23.50/$31.50
  • The European pepper steak $37.50
  • Tart of the day $8.50
  • Pate de foie gras (25g): with brioche $26.00
  • Toasted nut & seed bread with poached egg & avocado $15.50
  • 191. Pi-Pa Bean Curd $24.00
  • 93. Deer Meat with Snow Peas $28.00
  • 20. Mince Beef Fried Rice $13.00
  • 114. Stewed Duck with Shitake Mushroom $22.00
  • 91. Won Ton Soup $7.00
  • 48. Stir Fried Noodles with Beef $18.00
  • 88. Chicken Sweet Corn Soup $7.00
  • 108. Lemon Grass Chicken $22.00
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • Iced Chocolate, Coffee, $5.70
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • Cappuccino $4.10
  • Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Gyu tan don $17.50
    • Ox-tongue with red wine sauce on rice
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • KAISEN TEPPANYAKI $29.80
    • (Seafood combination served on sizzling plate)
  • GYUDON $15.80
    • (Sliced beef on rice with sukiyaki sauce)
  • UNADON $16.80
    • (Eel on rice with teriyaki sauce)
  • Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
  • 16. TEMPURA UDON $16.90
    • Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
  • (S) $18.80
  • CALIFORNIA ROLL $9.80
  • ZARU SOBA $11.80
    • (Japanese cool noodle)
  • Beef & curry $4.80
  • Capsicum $0.50
  • Beef pie $4.80
  • Chicken breast $7.30
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • Beef & mushroom $4.80
  • Pork loaf $7.00
  • Plain salad $5.90
  • Black sesame $2.50
  • Complimentary
    • All korean fried chicken with colesaw chicken and radish
  • Lemon
  • -Regular (4pcs) $10.95
  • -18pcs $15.95
  • Kimchi chicken $10.95
    • Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
  • Add cheese for $1.00
  • -Regular (4pcs) $12.45
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • -Egg custard bao
    • Sweet egg custard bun
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • GREEK SALAD (v/gf) 8.00
    • Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
  • LEMON PEPPER CALAMARI (gf) 15.90
    • Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
  • ATHENA SALAD (v) 19.90
    • Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
  • SWEET POTATO CHIPS (v/gf) 6.00
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • BOWL OF CHIPS (v/gf) 8.00
    • Served with garlic aioli & tomato sauce
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • Pork Belly Sandwich 16.90
    • Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
  • Eel Soba $12.50
  • Seafood Udon $10.00
  • Prawn Udon $10.00
  • Seafood Soba $10.00
  • Teriyaki Chicken Soba $10.00
  • $12.50
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Turn Rice & Salad $10.00
  • Braised beef noodle soup $10.80
  • Beef congee $9.80
  • Salted chicken with rice (on the bone ) $10.00
  • Spiced salt quail $7.00
  • Braised beef with vegetable with rice $10.00
  • Spare ribs with chinese broccoli fried noodle $12.80
  • Fish ball noodle soup $9.80
  • Sliced pork fried noodle $12.80
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
  • Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
  • - Red curry, wild barramundi, ginger, lime -
  • (4 or more people – whole table only) $65 per person
  • Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • Caramelised pork, prawn, peanuts, sour pineapple $6.00
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Natural (GF) $3.50
  • Bloody mary shooter (GF) $6.00
  • Sailor jerry spiced rum glazed chicken ribs $14.00
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • House baked cornbread $3.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
Basso Pizza A Taglio

Basso Pizza A Taglio

location

Address

195 Little Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396500077

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
195 Little Collins St, Melbourne, VIC, 3000, Australia
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