Basso Pizza A Taglio in Melbourne Menu

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Basso Pizza A Taglio in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Chin Chin Restaurant offers many options including CHIN CHIN PORK "ROLL UPS" and KINGFISH SASHIMI. Kim Sing Restaurant includes a wide range like Sweet corn chicken soup or Short soup. BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from . Brunetti Myer Melbourne offers Korchi City and MON—FRI (11:30AM - 2:30PM).

Nearby Sample Menus

5. Den Jane Clay-Pot (Seafood Miso Soup) $17.90
- Assorted seafoods with rich tofu and fresh vegetables in Korean miso soup
4. Eel $14.00
4. Seafood Soft Tofu Clay-pot $17.90
- Assorted seafood with soft tofu and seasonal vegetables in hot and peppery soup
1. Beef $12.50
1. Premium Beef Rib Set $63.50
- Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot
Tofu $4.00
1. Chicken Tang Su Yuk $25.90
- Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
11. Spicy Beef Rib Casserole $38.50
- Slowly Simmered Beef Short Bib in Beef Bone, Potato Noodle and Vegetables in Hot and Peppery Soup

Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
Ricotta fritters with zucchini, rocket & basil $14.50
The European pepper steak $37.50
Spaghetti alla marinara $23.50/$31.50
The European pepper steak $37.50
Tart of the day $8.50
Pate de foie gras (25g): with brioche $26.00
Toasted nut & seed bread with poached egg & avocado $15.50

191. Pi-Pa Bean Curd $24.00
93. Deer Meat with Snow Peas $28.00
20. Mince Beef Fried Rice $13.00
114. Stewed Duck with Shitake Mushroom $22.00
91. Won Ton Soup $7.00
48. Stir Fried Noodles with Beef $18.00
88. Chicken Sweet Corn Soup $7.00
108. Lemon Grass Chicken $22.00

Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Iced Chocolate, Coffee, $5.70
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
Cappuccino $4.10
Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00

Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
Curry katsu don $10.50
- Deep fried crumbed pork or chicken on japanese curry on rice
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Curry chicken don $10.50
- Chicken cooked with japanese curry sauce on rice
Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice
Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice
Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter

SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50

KAISEN TEPPANYAKI $29.80
- (Seafood combination served on sizzling plate)
GYUDON $15.80
- (Sliced beef on rice with sukiyaki sauce)
UNADON $16.80
- (Eel on rice with teriyaki sauce)
Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
16. TEMPURA UDON $16.90
- Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
(S) $18.80
CALIFORNIA ROLL $9.80
ZARU SOBA $11.80
- (Japanese cool noodle)

Beef & curry $4.80
Capsicum $0.50
Beef pie $4.80
Chicken breast $7.30
Las vega´s $4.80
- Frankfurter with mayonnaise
Beef & mushroom $4.80
Pork loaf $7.00
Plain salad $5.90

Black sesame $2.50
Complimentary
- All korean fried chicken with colesaw chicken and radish
Lemon
-Regular (4pcs) $10.95
-18pcs $15.95
Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
Add cheese for $1.00
-Regular (4pcs) $12.45

-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
-Egg custard bao
- Sweet egg custard bun
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
Crispy pork crackling
- Crispy, rich, delicious & addictive

GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
SWEET POTATO CHIPS (v/gf) 6.00
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
Pork Belly Sandwich 16.90
- Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips

Eel Soba $12.50
Seafood Udon $10.00
Prawn Udon $10.00
Seafood Soba $10.00
Teriyaki Chicken Soba $10.00
$12.50
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Turn Rice & Salad $10.00

Braised beef noodle soup $10.80
Beef congee $9.80
Salted chicken with rice (on the bone ) $10.00
Spiced salt quail $7.00
Braised beef with vegetable with rice $10.00
Spare ribs with chinese broccoli fried noodle $12.80
Fish ball noodle soup $9.80
Sliced pork fried noodle $12.80

Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
- Red curry, wild barramundi, ginger, lime -
(4 or more people – whole table only) $65 per person
Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
Green papaya, snake beans, peanut, dried shrimp $15.00
Caramelised pork, prawn, peanuts, sour pineapple $6.00
Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each