Bay City Seafoods Takeaway in Geelong Menu

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Bay City Seafoods Takeaway in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Dim sim/potato cake $1.00
choice of 2 sweets
with your choice of pork, lamb, beef, chicken $6.00
Whole chicken $12.50
Chicken parmigiana $7.50
Pork, lamb & beef 1/2 kg. $25.00
Spare rib $1.50
-large $6.00

Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
Lamb Souvlaki - lamb cubes served with salad in Turkish Bread. $10.50
Chicken & Noodle $7.00
Lemon Soother Tea $3.00
Tiramisu $6.50
Turkish Mixed Salad Small $7.00 / Large $10.50
Chicken Parmigiana - Lightly Crumbed Chicken Fillet, Topped with Cheese, Fresh Tomato Sauce And Served with Vegetables. $22.00
Tartufo $5.00

Cantonese Beef $34.00
Ginger & Spring Onion Noodles $12.00
Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50
Mixed Vegetables - Small/Large $9.80/$13.00
Pork Chop with Mandarin Sauce $24.00
Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic $15.00
Chinese Tea $3.50
Salt & Pepper Bean Curd $7.50

Open chicken sandwich with basil mayonnaise and avocado… $13
Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Honey roasted quail with a lentil salad & yoghurt dressing… $19
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
The BIG VEGETARIAN BREAKIE – 2 free range eggs, spinach, Roma tomato, thyme scented field mushrooms & avocado… $18

Curry/Slow cooked dish of the day with accompaniments MP
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
Spiced nuts $4.00
extras - Meredith goats cheese house relish or BBQ sauce $2.00

Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
Marinated Garlic Scallops - served with a blood orange and chilli paste $17
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22

Profiterole Torte $34.95
Continental Profiteroles $1.95
White Gold Mudcake $28.95
True Love Kiss $249
Passionfruit $25.95
Strawberry Glazed $28.95
Black Forest Torte $29.95
Jamaican Chocolate $26.95

Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
Capricciosa Ham, mushrooms, tomato & olives $18.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Patatine Fritte Golden potato fries v/gf $8.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -

Beef Burger & Chips $14.50
Eggs Benedict $14.50
Bacon & Egg Focaccia & Coffee $12.00
Calamari Salad $14.50
Salmon Pattie & Salad $9.50
Sliders & Chips pulled pork $14.00
Fruit Salad & Yoghurt $10.50
Vege Breakfast $14.00

- Prawns and/or Calamari $15.00
Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
- Chicken, Beef or Pork $13.00
Gluay Teaw Rice Noodle Soup with Vegetables -
Steamed Coconut Rice Small $4.00 / Large $5.00
- Roasted Duck (d) $16.00
Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50