Bay Hong Restaurant in Darlinghurst Menu

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Bay Hong Restaurant in Darlinghurst has no menu available, but can choose from many other options such as Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce or Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce from Thada Thai Cuisine. Sushi On Stanley offers many options including Edamame and Deep Fried Prawn Sushi 2p. South Dowling Sandwiches includes a wide range like Chilli Chicken Red pesto, lettuce and rocket or Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White.

Nearby Sample Menus

Su Ki Ya Ke - Vermicelli soup, with Chinese lettuce, shallot, egg, served with spicy sauce -
Pad Tao Hu Khing Sod - Fresh ginger with vegetables and tofu $11.80
Srida Talay - Mixed seafood or king prawns stir fried with sweet chilli sauce and vegetables $16.80
Green Pepper Corn - Home made chilli paste, bamboo shoot, vegetables, basil, pepper corn and herbs $12.80
Tom Yum Hed - Thailand's favourite soup with mushroom, snow peas, flavoured with lemongrass, lime juice, herbs $6.00
Paw Piac Tod (Two pieces) - Cabbage, carrot and vermicelli spring rolls served with sweet chilli sauce $4.20
Snowpeas - Mixed seafood or king prawns stir fried with snow peas and mushroom $16.80
Tom Kha Hed - Mushroom soup, a mild coconut milk with galanga, lemongrass, lime juice, herbs $6.00

Large (Tuna 2p, Salmon 6p, Prawn 2p, Mini Roll 4p) $13.50
Cucumber Roll $2.00
Seafood Teriyaki (L) $11.00 / (D) $11.50
- Eel $1.50
Prawn and Avocado $4.00
- Chicken Katsu $1.50
- Seafood Teriyaki $2.50
Chicken Teriyaki Roll $4.00

Leg Ham Honey mustard, herb mayo, bocconcini, roma tomato, lettuce and rocket $7.50
Cheddar $2.00
Dill Pickles $1.00
Bacconcini $1.00
Chicken Schnitzel $11.50
Roast tomato $1.50
Smoked Salmon $13.50
Red cabbage $1.00

White anchovies, fennel seeds $9.00
- Pyengana cloth-bound cheddat (Taz) -
Olives $4.00 serve
Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00
Crostini Broadbeans, mint, our organic ricotta $3.00 each
Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00
Burrawong duck's liver pate with sweet and sour onions $14.00
Fresh marinated sardines, currants, pine nuts and radicchio $12.00