Bay Kebabs in Byron Bay Menu

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Currently there is no menu available for Bay Kebabs in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

Yum Yum Beef Burger gourmet patty with fried free range egg, tomato, lettuce & kasundi relish $15.50
SPATCHCOCK boned,roasted two ways with pancetta, potatoes, spherical peas & red wine jus $29
Vegetarian Big Breakfast 2 free range eggs your way with mushrooms, spinach, rosti, avocado, toast & house made baked beans, + $ 1 scrambled $18.00
Hot Smoked Salmon Salad house smoked with caper & lemon dressing $20.50
- cold smoked salmon · hot smoked salmon $4.50
PANFRIED FRESH FISH FILLET catch of the day from the market, with kipfler potato, citrus salad & salsa verde & mudcrab cracker $28
ROASTED TOPSIDE OF LAMB garlic & rosemary confit, with fondant potato & green beans $32
Bauern Frühstück -

Pies N/A
Steak Sandwich $5.70
BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
Fish burger $5.90
Hamburger $4.90
Calamari $0.40
Chicken 'n' Prawn Roll $2.60
Chips 'n' Gravy $2.90

Satay Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Margarita (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
BBQ Chicken - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Garlic Prawns (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) (No Cheese) - Olive Tapenade, Roast Zucchini & Eg $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Hawaiian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00

Rocket, pear, parmesan and aged balsamic $11
Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon $14
Freshly shucked Pacific oysters - Spanish sherry and shallots $21 / $39
Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
Crinkled fries with aioli $11

Fish pie - roasted fish in a creamy onion sauce with a side of steamed green vegetables $30.00
Fish of the day - chefs special, changing daily with market prices $33.00
Grilled barramundi - asian coleslaw & lime mayo $15.50
Eggs benedict - spinach $15.00
Caramelised mocha $4.80
Crumbed sardines - tomato & olive salad, saffron aioli & ciabatta toast $15.00
mugs, soy and double shot coffees extra $0.50
Bloody mary oyster shot with tabasco & lime $4.50/each