Bay Treat Cafe in Port Melbourne Menu

Bay Treat Cafe in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

  • Chicken $10.00
    • marinated chicken breast
  • Flake $6.50
  • House fish w chips + salad $13.00
  • Chicken $10.50
    • fried Japanese crumbed chicken breast lettuce cheese tomato chipotle BBQ mayo
  • Tomato $0.80
  • Pineapple Fritter 42.90
  • Chicken nuggets $0.80
  • Chaz $8.50
    • milk bun beef bacon cheese pickle sauce
  • Rump 22.00 - 35.00
  • All steaks served with your choice of chips or mash
  • Onion Rings 6.90
  • Bacon 13.90
    • With egg, cheese and tomato relish
  • Toast 7.50
    • Light rye sourdough
  • Linguini Marinara 26.90
    • With fennel, prawns, mussels, scallops and calamari with a touch of Napoli and olive oil base
  • Sauces 3.50
    • Mushroom, Red wine Jus, Pepper
  • Hollyhock Big Breakfast (Strictly No Alterations) 23.50
    • Eggs any style served with bacon, mushrooms, hash brown, sausage, spinach and tomato
  • Menemen baked eggs $17.00
    • With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • Noisette toast(v) $6.50
    • Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
  • Quinoa salad (gf) (v) $16.00
    • With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
  • Zucchini pea & mint fritters(v) $18.00
    • With meredith goat feta, corn salsa and lemon creme fraiche
  • -Add bacon $5.00
  • 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
  • Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
  • Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
  • Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
  • Mixed leaf salad with honey mustard dressing $8.50
  • 300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
  • Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
  • Stirfried chinese broccoli, sesame soy dressing $10.00
  • 1 Piece Steamed 2.95
  • SML 10.95
  • REG 4452KJ
  • SML 9.95
  • - Honey Soy Chicken
  • SML 9.95
  • REG 13.95
  • + 6 pieces of Spring rolls or Dim sims
  • -BBQ chicken wings w/ chips (6) $12.00
  • -Chicken parma w/ chips & coleslaw $23.00
  • -Mushroom, spinach, feta risotto (add chicken $4) $20.00
  • CHECK OUT OUR DAILY SPECIALS
  • Mains
  • -Wedges w/ sour cream and chilli $6.00
  • THURSDAY $12.00
    • $12 Rump Steak or $18 Porterhouse
  • -Sticky date pudding with cream
  • with chicken $19.50
  • Desserts $12.50
  • Chilli plate - fresh, pickled and sambal $5.00
  • Rib Eye 550gm $63.00
  • Rib Eye 750gm $85.00
  • Maple roasted carrots with tahini labneh and dukkah $10.00
  • Cheese Plate for 2 $20.00
  • Entree $13.50
  • Freshly baked roas daily
  • 1 scoop $4.50
  • Milk base
  • -Strawberry
  • -Bacio-hazelnut
  • -Toasted sanwich $6.00
  • -Chicken snitzel $8.00
    • Ham Salad
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • Truffle Potato Puree $9
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • Lightly fried calamari, dried oregano, rocket, garlic aioli $16
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Broccoli with garlic and almond butter $12
  • Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Chorizo 12.00
    • hot paprika & pork sausage, bbq sauce, chimmichurri
  • Roast Sweet Potato $10.00
    • baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
  • 1 x large dish per 2 people
  • Espuma Chocolate $14.00
    • aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
  • Buttermilk Slaw
  • Cheese Selection 10.00 pp
  • Pulled Tail 14.00
    • braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
  • Extras
  • Fillet Souvlaki $11.00
    • Lettuce, tomato, onion, garlic sauce
  • Chicken & Chips $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Medium $38.00
  • Garlic sauce $4.50
  • Large $65.00
  • Eggplant $4.50
  • Plain $4.50
  • Dips
  • Angus beef burger & pot chips $11.00
  • Bowl chips $5.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Bowl wedges with sour cream $6.50
  • Schnitzel burger & pot chips $11.00
  • Parma & pot $11.00
    • Chips & salad
  • Nachos $6.50
  • Fish & chips & pot $11.00
  • -Veg $11.00
  • -Beef $12.50
  • -Beef $13.50
  • Pad thai-thin rice noodles with vegetables & grated peanuts
  • Rice vermicelli with vegetables in a light chilli sauce
  • Lamb, potatoes and herbs in a coconut sauce
  • -Veg $12.00
  • Fried rice with vegetables & 2 satay chicken
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • Egg florentine $12.50
    • Poached eggs on english muffin with spinach and hollandaise sauce
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • -Tomato / Mushroom / spinach $2.00
  • Warm lamb or chicken salad $9.90
    • Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • •Sides
  • Egg on toast $9.50
    • Any style
  • Aioli and Tomato. Salt and Lemon is served N/A
  • Blue Grenadier N/A
  • D’lish Duet - 2 Blue Grenadier, 2 Prawn Cutlets, 2 Dim Sims, 2 Potato Cakes and Minimum Chips. N/A
  • Steamed Dim Sim N/A
  • Gluten Free Batter Extra N/A
  • Dim Sim N/A
  • Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
  • Salt & Pepper Squid (6 pieces) N/A
Bay Treat Cafe

Bay Treat Cafe

location

Address

105 Bay St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396465711

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
105 Bay St, Port Melbourne, VIC, 3207, Australia
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