Bay Treat Cafe in Port Melbourne Menu

Bay Treat Cafe in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

  • Cabbage Slaw $5.50
  • Beetroot $0.80
  • Blue cireander $6.80
  • Grilled Fish $10.00
  • Bacon $1.00
  • Chips minimum/medium/large $4.30/$6.20/$7.20
  • pineapple $0.80
  • Cheese $0.80
  • Toast 7.50
    • Light rye sourdough
  • Sauces 3.50
    • Mushroom, Red wine Jus, Pepper
  • Steamed Greens with Butter 8.90
  • Chickpea and Chorizo Salad 10.00
    • Fresh chickpea, chorizo, sun dried tomato, spanish onions and sultanas pan fried together, served warm
  • Mixed Grill 90.00
    • Rump steak, chorizo, lamb cutlet and pork ribs
  • Banana Pancakes 14.90
    • Served with chocolate and passion fruit
  • Chicken Kiev Hollyhock 27.90
    • Style with warm potato salad and garlic butter sauce (stuffing – sun dried tomato, 3 cheese and bread crumbs) (meal takes 20min to prepare)
  • Meatballs 10.90
    • In a Napoli based sauce topped with pesto and fresh parmesan
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • Moroccan cauliflower salad (gf) (v) $16.00
    • Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
  • Menemen baked eggs $17.00
    • With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
  • -Add hansa bacon /smoked salmon /avocado /leg ham $5.00
  • -Add poached chicken $5.00
  • -Add smoked salmon $5.00
  • -spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
  • Truffled french fries $8.50
  • Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00
  • '1824' 1kg Rib-Eye - '1824' 1kg rib-eye steak to share (allow at least 50 mins) $95.00
  • Crispy fried pork belly slider with spicy hoisin sauce $10.00
  • The Graham house made sorbet & ice-cream selection $3.50/scoop
  • Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
  • Fagottini with shitake, wombok, hazelnuts & citrus - Pasta filled with a shitake mushroom pure, sauted wombok in yuzu butter, oyster mushrooms, toasted Mt Buffalo hazelnuts (E/M) $18.00/$28.00
  • Duck de la orange - with sauteed spinach $34
  • Homemade Cheesecake - seasonal flavours $13
  • ½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
  • 450g certified pure Black Angus rib-eye - served with mushrooms, broccolini and jus $42
  • King Island Crayfish - choice of natural or mornay (market price)
  • Spinach, Bacon & Pinenut Salad $9
  • Champagne - baked with a champagne sabayon $3.5 each
  • Kilpatrick - bacon & Worcestershire sauce $3.5 each
  • Chapel Café Muesli $12.00
    • Served with yoghurt, fresh fruit and honey
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Avocado $4.00
  • Smoked Salmon $6.00
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Healthy Breakfast $14.00
    • Free range eggs any style with mushroom, spinach, tomato on sourdough toast
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • TUESDAY $13.00
    • Parma Feast! Choose from Schnitzel, Traditional, Greek, Chilli, Meatlovers & Hawaiian.
  • -Homemade rissoles w/ mash, gravy & peas $19.00
  • SATURDAY $20.00
    • All meals $20 except eye fillet steak
  • -Chicken avocado burger w/ chips $16.00
  • -Roasted Duck leg with a pumpkin caponata, polenta chips topped with an orange glaze
  • -Veal osso bucco w/ saffron rice & gremolata $25.00
  • -Half a dozen Tasmanian Oysters (Natural or Kilpatrick)
  • -FOXTEL
  • All steaks are served with our famous hand cut chips
  • Blue Cheese $4.00
  • Garlic Bread $6.00
    • 4 Slices
  • Affogato
    • Espresso coffee with vanilla ice cream and frangelico liquer
  • King George Whiting $36.50
    • Herbed and crumbed fillets with chunky chips and garden salad
  • Kilpatrick 1/2 doz $24 doz $39
  • Fillet Mignon $49.00
    • 220gm Eye fillet wrapped in bacon with mushroom sauce and chunky chips
  • Beer battered Spanish onion rings $8.00
  • Shoe String fries $7
  • 220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
  • Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Truffle Potato Puree $9
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • individual cheeses $10.00 each
  • Baked Charlston Brie 18.00
    • w/ sourdough & sweet onion jam
  • Chorizo 12.00
    • hot paprika & pork sausage, bbq sauce, chimmichurri
  • Dessert Selection 10.00 pp
  • Totopos 5.00
    • fried tortillas w/ chilli salt
  • Albondigas 14.00
    • spiced pork meatballs, tomato sugo, coriander yogurt
  • Extras
  • Morcilla 5.00 pp
  • Sweets
  • Fillet Souvlaki $11.00
    • Lettuce, tomato, onion, garlic sauce
  • Zorbas Pride $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Dolmades 3 for $2.00
  • Garlic sauce $4.50
  • Mixed Grill $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Lamb Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Falafel Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • Angus beef burger & pot chips $11.00
  • Bowl chips $5.00
  • Parma & pot $11.00
    • Chips & salad
  • Fish & chips & pot $11.00
  • Bowl wedges with sour cream $6.50
  • Nachos $6.50
  • Schnitzel & pot $11.00
    • Chips & salad
  • Schnitzel burger & pot chips $11.00
  • Mee goreng with vegetables & sambal chilli sauce
  • Thai fish cakes (4) $6.50
  • -Small $4.70
  • When it comes to chilli, one person's pleasure can be another one's pain…don't worry, just ask our chef to make it just right for you
  • -Beef $13.50
  • Flat rice noodles & vegetables with secret sauce
  • -Beef $13.50
  • -Prawns $16.50
  • Garlic and chilli $9.90
    • Tiger prawn served on an avocado, beetroot fancy lettuce salad
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • Egg benedict $12.50
    • Poached eggs on english muffin with ham and hollandaisee sauce
  • Saber big breakfast $15.50
    • Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
  • -Sausage / hashbrown $2.50
  • •Sides
  • Available till 11am
  • 1 Kilo Box of Chips N/A
  • Fish Bite N/A
  • Chicken Nugget N/A
  • Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A
  • Lamb or Chicken N/A
  • Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A
  • Aioli and Tomato. Salt and Lemon is served N/A
  • Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
Bay Treat Cafe

Bay Treat Cafe

location

Address

105 Bay St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396465711

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
105 Bay St, Port Melbourne, VIC, 3207, Australia
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