Bayleaf Brasserie in Crows Nest Menu

Are you the owner? Manage this listing for free.

Bayleaf Brasserie in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Combination wonton noodles soup $ 11.90
Nasi goreng (mild) $ 11.90
Satay seafood wonton noodles soup (mild) $ 11.90
Satay beef noodles (mild) $ 11.80
Prawn dumpling (6) $ 6.00
Szechuan beef (hot) $ 11.80
Deep-fry wonton (6) $ 6.00
Seafood crispy noodles $ 11.90

Takoyaki (3pcs) (octopus puffs) $4.00
Yokohama Shaomai (pork) $5.50
Wagyu Beef Ship $3.50
Ebi (prawn) $4.50
Tako (octopus) $3.50
Ika Sugata (baby squid) $4.50
Eel & Cucumber $4.50
S.A Salmon Ship $4.50

Wonton $6.50
Steamed shanghai pork dumpling (one serving of entree is two pieces) $5.00
Hot and sour $8.00
Pee paa bean curd (with prawns) $22.80
- half duck $36.00
Fried rice (large) $14.00
Noodle in chicken broth $6.50
Combination $22.80

20. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
18. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
13. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
Pork $13.50
16. Sauce-Katsu
- Fried bread-crumbed cutlets In our brown sauce (Choose from Chicken - Pork - Salmon)
02. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
27. Miso Soup $2.90
07. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)

Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
PETITE PEAS, gem lettuce $8.00
Valrhona chocolate & chambord Pavé Chocolate shortbread, Raspberry champagne sorbet $17.00
Jamon de trevelez dwarf truffle peaches $11.50
Forme D’Ambert Blue vein, cow milk, France -
Grill special Ask your waiter MP
the share plate a taste of the above (for two or more) $18.50pp
Iceberg, lardon, buttermilk dressing $8.00

Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Long $3.90
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
Cheese Toastie toasted cheese sandwich $5.20
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Iced Long Black $4.90
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90

PRAWN $12.50
FISH $13.00
YAKIMESHI (PER HEAD) (Fried rice) $3.50
PRAWN $14.00
SALMON TERIYAKI STEAK (Salmon marinated in teriyaki sauce) $19.50
TEPPAN EEL $12.50
TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
- -

Wedges $6.00
Olive Bread $6.00
Whole Snapper cooked Greek Style served with chips and salad $29.00
Vittoria Coffee reg: $3.90, lrg: $4.90
Chicken Involtini - breast fillet rolled with asparagus, bocconcini & sage wrapped with prosciutto s/w chats & salsa verde $26.00
Moreton Bay Bug and Ocean King Prawns - in a creamy mushroom, white wine saffron sauce served over rice $36.00
Affogato - with a liqueur of your choice: Baileys, Cointreau, Drambuie, Frangelico, Galliano, Sambucca, Kahlua, Tia Maria, Grand Marnier $12.00
Spinach and Ricotta filled Pasta Shells baked with tomato & grana padano sml: $14, lrg: $20.00

PROSCIUTTO E GRISSINI PROSCIUTTO WITH ITALIAN BREAD STICKS $12
POLLO AI FUNGI TENDER BREAST OF CHICKEN IN A LIGHT CREAMY MUSHROOM SAUCE WITH GARLIC SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
GELATO AND SORBET (3 FLAVOURS per SERVE) YOUR CHOICE OF VANILLA, STRAWBERRY, CHOCOLATE,HAZELNUT, PISTACCHIO, MINT-CHOC CHIP, LEMON SORBET OR MANGO SORBET $9.5
PORK & FENNEL SALSICCE ITALIAN STYLE PORK & FENNEL SAUSAGES SERVED WITH SLOW ROASTED ROMA TOMATO FRITTATAS, ACCOMPANIED WITH HOUSE MADE CHILLI JAM & BREAD OF YOUR CHOICE** $15.90
SMOOTHIES BANANA, STRAWBERRY oT MIXED BERRY $6.50
PINO’S SPECIALE SLICED CABANOSSI, ONION, MUSHROOM, ARTICHOKE, CAPSICUM, OLIVES AND ANCHOVIES SMALL $19 / LARGE $25.5
Antipasti Atlantic Salmone Bruschetta Salmone strips infused with dill, grappa and beetroot served on sour cream and ricotta topped wood fired bread $13
Entree - Octopus Salad (Cold) Slow poached octopus diced and served with celery, red onion, potatoes and carrots $17

RANGOON’S MANGO CHICKEN Ali Baba and his forty thieves fell into a life crime just to satisfy their craving for this richly falvoured golden dish from East India. $19.95
MIXED TANDOORI PLATTER (for Two) Lamb cutlets, chicken fillets, lamb shish kebab and prawns, Cooked in the tandoori oven & served on a bed sizzling onions. $24.95
TANGRI KEBAB (4 pcs) Chicken drumsticks marinated with fresh cream, cashew nut paste and mild spices, sprinkled with fresh ginger and coriander. $15.95
ROYAL RANGOON KADAHI CHICKEN / TAWA CHICKEN Chicken tossed with capsicum, onions and tomatoes, finished with Indian aromatics spices. $18.95
Pappadams (4 pcs) $3.00
- Lamb $19.95
DAAL MAKHNI Whole black lentils and red kidney beans coked overnight on slow fire with chef’s special spices. $13.95
ROYAL GOAN FISH CURRY From the Ex. Portugese colony, comes this tangy blend of fish fillets cooked with ginger, garlic, tomato & coconut garnished with fresh coriander. $20.95