Bayleaf Indian Restaurant in Bellevue Menu

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Traditional Taste Of India - Fine North Indian CuisineWe specialises in authentic fine north Indian curries & tandoori dishes.Spicy, Vegetarian, BYO, Licensed, Birthdays, Dinners, Lunches, Takeaway, Open Tuesday - Sunday

Nearby Sample Menus

Beef Kuey Teow (Dry) $12.00
Beef with Mushroom & Vegetables $15.00
Beef / Chicken Satay (2) $5.80
Pork with BBQ Sauce $15.00
Boneless Chicken with Mushroom Sauce (Fried) $15.00
Plain Omelette $10.00
Sizzling Chicken $15.00
Shrimp Prawn Omelette $16.00

Satay Chicken / Beef (2 skewers) $6.00
Beef with Tomato Sauce - served with special fried rice or steamed rice $9.00
Satay Beef - served with special fried rice or steamed rice $9.00
Sharkfin & Crabmeat Soup $8.00
Prawns with Vegetables (chop suey) $19.00
Singapore Style Fried Rice Noodles $13.00
Crab Meat & Sweet Corn Soup $6.00
Fish with Vegetables - served with special fried rice or steamed rice $9.00

Curry Scallops with vegetables $29.00
Szechuan beef fried $17.00
Sambal beef $17.00
Combination Chow mein $19.00
Garlic Chicken $16.00
Sweet & Sour Fish Slices $17.00
Sambal Chicken $17.00
Mee Goreng $14.00

Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95
Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. 2pc: $3.90, 4pc: $7.50
Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95