Bayside Auto Spa & Cafe in Cheltenham Menu

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Bayside Auto Spa & Cafe in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Onion Rings (4 per serve) $1.80
Kids Pack - 2 fish bites, 2 chicken nuggets & chips $5.00
Chicken & Cheese Croquette $2.00
Chicken Nuggets 80¢
Chicken Burger - chicken breast fillet or chicken schnitzel, lettuce & mayo $6.50
Gravy (S/M/L) $2.50/$3.50/$4.50
Souvlaki Deal - 1 lamb or chicken souvlaki & chips with a can of drink $11.00
Dim Sim 90¢

Chicken Lousiana - chicken breast filled with bacon, garlic and chive cream cheese wrapped in prosciutto and topped with a white wine mushroom cream sauce, served with chips and salad or mash and veg $27.00
Roast of the Day + Roasted Chats and Veg (until sold out) $13.00
Chicken Caesar Salad - cos lettuce, crispy bacon, poached egg, parmesan cheese and caesar dressing (anchovies optional) $20.00
Step 3 - Pick a Drink - Soft Drink or Mt Franklin Disney Water or Goulburn Valley Fruit Drink orange or apple and blackcurrant -
Garlic or Herb Bread $6.00
Gravy, Garlic Cream, Pepper, Mushroom, Dianne $2.00
Warm Moroccan Lamb Salad - served with couscous, feta and a minted yoghurt dressing $28.00
Flash fried calamari strips $7.00

Pud Namman Hoy - Mixed vegetables stir fried with oyster sauce, choice of -
Pud Preaw Wan Pag - Sweet and sour stir fried with vegetables and tofu $13.90
- prawns $14.90
Gang Keow Warn - Thai green curry -
Nam Sod - Minced pork salad with ginger, onion, chili and lemon juice $14.90
Goong Hom Pah (5 per serve) - Prawns wrapped in spring roll pastry $7.90
Chicken $6.90
Pla Jian - Deep fried fish fillet dressed with pork, tamarind and ginger sauce $17.90

Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9