Bayside Chippery Charcoal Chicken in Port Melbourne Menu

Bayside Chippery Charcoal Chicken in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

  • Fish $10.50
    • grilled fish fillet lettuce tomato onion tartare sauce
  • Greek Salad $7.00
  • Dim Sim $1.20
  • Flake $6.50
  • Prawn $3.00
  • Old Salt Box $11.50
    • 1 flake chips 2 calamari, lemon and tartare sauce
  • Tassie Salmon $9.80
  • Chicken $10.00
    • marinated chicken breast
  • T Bone 40.00
    • 500g
  • Salmon and Potato Croquets (4) 13.90
    • Served on rocket with aioli
  • Vegetarian Breakfast 15.90
    • Eggs any‏ style with tomato, hash brown, spinach, mushroom and hummus on sourdough
  • Porterhouse / Strong 25.50 - 33.00
  • Meatballs 10.90
    • In a Napoli based sauce topped with pesto and fresh parmesan
  • Mixed Grill 90.00
    • Rump steak, chorizo, lamb cutlet and pork ribs
  • Linguini Bolognese 10.50
  • Wedges with Sour Cream and Sweet Chilli 11.90
  • -Add smoked salmon $5.00
  • Sister's roasted granola(v) (gf) $12.00
    • With fresh summer fruits, yoghurt and chia seeds
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • Menemen baked eggs $17.00
    • With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
  • Zucchini pea & mint fritters(v) $18.00
    • With meredith goat feta, corn salsa and lemon creme fraiche
  • -Add hansa bacon /smoked salmon /avocado /leg ham $5.00
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • Moroccan cauliflower salad (gf) (v) $16.00
    • Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
  • La luna goats cheese & zucchini flower omelette $15.00
  • Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
  • Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
  • Crispy fried pork belly slider with spicy hoisin sauce $10.00
  • Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
  • Tagliatelle with W.A. lobster, asparagus & shellfish jus - House made tagliatelle with lobster meat, asparagus and a roasted shellfish sauce $35.00
  • The Graham house made sorbet & ice-cream selection $3.50/scoop
  • Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
  • Vegetarian Dish of the Day (see blackboard)
  • ½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
  • Vanilla bean Pannacotta - With fresh strawberries & strawberry coulis $13
  • New Zealand Premium White Bait Fritters $26
  • Champagne - baked with a champagne sabayon $3.5 each
  • Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
  • Kilpatrick - bacon & Worcestershire sauce $3.5 each
  • Moreton Bay Bug Tails in a crispy cornflour batter $27
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Bacon and Eggs Sandwich $11.00
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • Gluten Free Bread $1.00
  • Free Range Eggs $14.00
    • Any style on sourdough toast $10.00 with bacon
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Chicken Tandoori Salad $15.00
    • Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
  • REG 14.95
  • GARLIC PRAWNS
    • Tender prawns, snow peas, bok choy and shallots tossed in our oyster sauce with a smack of garlic.
  • Any 3 Regular Noodle or Rice dishes
  • TERIYAKI CHICKEN
    • Chicken and fresh veggies, tossed in a perfect balance of Japanese soy and ginger.
  • PANKO PRAWNS 5.95
    • 3 Pieces
  • REG 14.95
  • SINGAPORE NOODLES
    • Thin rice noodles with shrimp, egg and fresh veggies, in our fragrant curry flavoured sauce.
  • CHINESE SWEET PORK WITH STEAMED RICE 10.95
    • A crowd favourite! Golden battered pork, capsicum and pineapple with our delightfully tangy sweet and sour sauce. 4892KJ
  • Cevapcici 4 per serve $17.50
    • Grilled skinless sausages made from premium Cape Grim Eye fillet served with diced onion and olive tapenade
  • Rack of Lamb $38.00
    • 4 point grilled lamb rack, Baba Ghanaush, saffron and pistachio cous cous and a pomegranate and feta salad
  • Cheese Plate for 3 $25.00
  • Desserts $12.50
  • Bearnaise $4.00
  • Railway Club Beef Burger $24.50
    • Grilled 200gram Angus ground beef with Swiss cheese, beetroot, pickles, mustard and mayo with sumac fat chips and aioli
  • Rissoles & Smoked Bacon $23.00
    • Served with creamy mash, caramelised onions and red wine jus
  • Porterhouse 400gm $45.00
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • -Chicken snitzel $8.00
    • Ham Salad
  • Milk base
  • -Toasted sanwich $6.00
  • -Pistacchio
  • 1 scoop $4.50
  • -Salted caramel
  • -Strawberry
  • Albondigas Meatballs
  • Extras
  • Chicken Liver Pate 12.00
    • w/ onion jam,charred sourdough
  • Tequila & Lime Mussels $22.00
    • Steamed w/ coriander & garlic, served w/ charred sourdough
  • Morcilla 5.00 pp
  • Cured Meat & Pickles
  • Baked Cheese
  • Chorizo 12.00
    • hot paprika & pork sausage, bbq sauce, chimmichurri
  • Caviar $4.50
  • Fillet Souvlaki $11.00
    • Lettuce, tomato, onion, garlic sauce
  • The Lot $8.00
    • Lettuce, tomato, onion, cheese, egg & bacon
  • Small $9.00
  • Fish Meal $14.00
    • Salad, chips, pita, rice, tartare sauce
  • Chicken Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Party Meat Trays
  • Falafel Meal $14.00
    • Salad, chips, pita, rice, garlic sauce
  • Fish & chips & pot $11.00
  • Bowl chips $5.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Nachos $6.50
  • Parma & pot $11.00
    • Chips & salad
  • Schnitzel burger & pot chips $11.00
  • Bowl wedges with sour cream $6.50
  • Angus beef burger & pot chips $11.00
  • -Veg $12.00
  • -Small $4.70
  • -Beef $13.50
  • A great way to get you in the mood! For a quick snack or a little something to whet your appetite, it all maris here
  • Extra serve of tofu or any other vegetable $1.00
  • -Beef $13.50
  • -Large $3.70
  • -Fish $16.50
  • -Ham, cheese and tomato omelette on toast $12.50
  • -Mushroom, spinach and feta omelette on toast $12.50
  • Garlic and chilli $9.90
    • Tiger prawn served on an avocado, beetroot fancy lettuce salad
  • Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • Saber big breakfast $15.50
    • Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
  • Egg on toast $9.50
    • Any style
  • Steak sandwich $9.90
    • Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
  • Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A
  • Salads (Made Fresh Daily) SmalL / Large N/A
  • D’lish Duet - 2 Blue Grenadier, 2 Prawn Cutlets, 2 Dim Sims, 2 Potato Cakes and Minimum Chips. N/A
  • Lunch Pack  - 1 Flake , 3 Calamari Rings, 1 Prawn Cutlet and Minimum Chips. N/A
  • Dim Sim N/A
  • Fish Cake N/A
  • Steamed Rice N/A
  • Aioli and Tomato. Salt and Lemon is served N/A
Bayside Chippery Charcoal Chicken

Bayside Chippery Charcoal Chicken

location

Address

279 Bay St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396463585

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
279 Bay St, Port Melbourne, VIC, 3207, Australia
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