Bayview Eden Melbourne in Melbourne Menu

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Soup Specials (GF) $12.00
- daily soup special with warm bread
Warm Turkish Bread (V) $12.00
- wild olives, Hungarian salami, butternut pumpkin dip & olive oil
Triple Decker Club Sandwich (GF Option Available) $17.00
- smoked Turkey, avocado spread, cheese, cranberry sauce, lettuce, tomato, bacon & egg, served with hot chips
Caesar Salad (GF V Option Available) >>cos lettuce, garlic croutons, candied bacon, poached egg, shaved parmesan & anchovy based mayonnaise dressing
Pappardelle Bolognaise $25.00
- ricotta, winter vegetables, Gremolata, tomato & bitter leaves
Pasture Fed Beef Scotch Fillet (GF) $28.00
- crunchy chips, tossed salad & pan jus
Himalayan Chicken Curry (GF option available) $32.00
- Steamed rice, Asian anchovy & peanut sambal, coriander & roti bread

Super crunch chips with roasted garlic aioli
Steamed vegetables
Spicy battered wedges with light sour cream & sweet chili
Garden salad with pitted black olives

Sticky Date Pudding $12.00
- Orange infused classic date pudding with caramel sauce, cream fraiche ice cream & tuile
Jaffa Cake with Orange Ganache (GF option available) $13.00
- Whisky anglaise, chocolate, chia crumble & strawberry
Local Cheese Board $16.00
- Tarago River Gippsland Blue, Maffra mature Cheddar, South Cape brie, Quince Paste, apricot, cheese crackers & Strawberry

Nearby Sample Menus

Affogato $16.00
Risotto $27.00
- Duck and porcini mushroom
Contorno del giorno $9.00
Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
Beef carpaccio $18.00
- Olive oil and parmesan
Margarita $20.00
Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit
Arancini $3.50 each
- quattro formaggi and pea

BBQ pork $8.50
$49.80 per person
Abalone with chinese mushrooms $58.80
- Thinly sliced abalone, green vegetable, chinese mushrooms
Beef in garlic sauce $23.80
- Sliced beef with onions & garlic sauce
Satay prawns $31.80
- Prawns with, onions, capsicum
$38.80 per person
Scallops in light batter sweet and sour $31.80
Chicken with vegetables $23.80

Yu xiang eggplant $24.00
Spicy mud crab tower $39.80
Cumin pork $24.80
Cumin pork $24.80
Yu xiang eggplant $24.00
Cumin pork ribs $24.80
Stir-fried green beans $18.80
Winter vegetable stir-fry $21.80

Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
A6 Hot & sour soup $4.60
A14 Black Fungus with Spice & Vinegar Dressing $6.80
H3 Vegetarian Stir Fried Noodle $10.80
B5 Shanghai Pan Fried Juicy Bao (Pork) - 6pcs $10.80
Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
B14 Mni Pork Wonton Soup - 15pcs $7.80
B15 Pork & Prawn Wonton in Peanut, Chilli & Spice Sauce - 15pcs $10.80

North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
Spice roasted nuts $8.50
Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
Honey-roasted heritage carrots with dukkah spice $8.00
Marinated victorian olives $8.50
-6 $16.50
Pate de foie gras, pear chutney & toasted brioche $26.00
-6 $17.50

Double Portion $21.00
27 Japchae $13.00
- Stir-fried sweet potato noodle, vegetables and beef in special soy sauce
Green Tea Ice Cream $6.00
with your Noodle Shabushabu
26 Spicy and Sweet Fried Chicken $25.00
- Deep Fried Diced Chicken Coated with Homemade Spicy Sweet Sauce Served with Cabbage Salad
37 Spicy Soybean Soup $16.00
- Spicy Soybean soup with tofu and vegetables
15 Honey Pepper Bento
- Deep-fried Chicken in Homemade Honey Sauce
13 Spicy Beef Bento
- Wok-fried Marinated Beef with Vegetables in Chili Sauce

Chef’s Selection Share Plate daily selection $29.50
Soup of the Day, crusty bread (G*) $12.50
House made cakes, muffins & desserts daily specials N/A
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
House made Quiche, salad Ham and cheese or Vegetable $12.50
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50

Butter $3.00
Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
Lime pickle $3.00
Classic chicken curry $15.90
- Highway style chicken curry - boneless chicken cooked with handpicked spices
Sarson da saag $16.90
- signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
Gohst mirichi paneer(Nuclear strength hot) $17.90
- Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
Mango chutney $3.00
Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce

Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
Burger (DF*) $ 25
- 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
Add Egg $ 2
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Saganaki (V, GF) $14
- Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
Beef Ragout $ 27
- Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35

Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed

Roast New Potatoes, Leek, Rosemary $11
Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
Perfect for sharing
Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
Pancetta $6
Sarda(9”/13”) $19/$29
- Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
Verde (white base) (9”/13”) (V) $17/$27
- Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan

Spicy Chilli Pork $11.90
Guilin Beef Noodle $11.90
Braised Spare Ribs Noodle $11.90
One Choice with Rice or Noodles $9.50
Beef & Wonton $11.90
BBQ Pork $10.90
Chicken & Wonton $11.90
Chicken $10.90

Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
Taro bao (v) $2.70
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Char siu bao $2.70
- bbq pork
Special Two $5.00
- Char siu bao or choi bao
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)

Sizzling Pork $12.00
- Rice with pork and vegetables on sizzling pot
4. Sliced Pork Belly Set $52.00
Sizzling Beef $12.00
- Rice with beef and vegetables on sizzling pot
Bossam $22.00/$34.00
- Boiled pork served with greens
Pork Bibimbap
- Rice topped with seasoned vegetables, pork and fried egg either on bowl or hotpot
52. Stir-Fried Baby Octopus $18.00/$27.00
- Marinated baby octopus and vegetables served on sizzling grill
5. Beef Bulgogi + Roast Duck + Spicy Pork Belly $80.00
Fried Boneless Chicken with Spring Onion $30.00
- Deep fried boneless chicken with spring onion served with chilli or soy sauce