Bayview On The Park in Melbourne Menu

BREAD & SOUP BREAD & SOUP
  • Sharing Platter for Two $22.00
    • buffalo wings, calamari, pork dumpling & bread
  • Daily Soup of the Day (GF I V option available) $12.00
    • Warm Bread & chunky crouton
  • Confit Garlic Bread (v option available) $ 9.00
    • truffle salt, garlic butter & sopressa
SMALL SERVE SMALL SERVE
  • Bruschetta with Raw Beetroot (v) $12.00
    • ricotta, basil, onion, tomato, olive, black pepper & French baguette >>
  • Teriyaki chipotle Buffalo wings $14.00
    • bok choy, sticky rice with sesame, bean sprouts & cilantro
  • Deep Fried Calamari $15.00
    • mesclun, cherry tomato, pickled lemon & buttermilk chili lime dressing
  • Ginger Butter Poached sword Fish Supreme (GF) $16.00
    • carrot cream, eggplant tarrator, Spanish onion, frisse & micro herbs salad
  • Steamed Pork Dumplings with Garlic chives $14.00
    • miso broth, bean curd, spring onion, snow pea tendrils & chili
  • Stuffed Mushroom with Truffle Scented Cous Cous (v) $13.00
    • vegetable ratatouille, puff pastry cup, shallots, cottage cheese, pistachio, cauliflower hommus & greens
  • Caesar Salad (GF option available) $15.00
    • baby cos hearts, smoked bacon, shaved Reggiano, crouton, anchovy dressing with soft poached egg
MAIN MAIN
  • Orecchiette with Kale & Feta (v) $24.00
    • tomato concasse, basil, Bulgarian fetta, roast heirloom vegetables & soft herbs
  • Veal & Pork Moussaka $27.00
    • aubergine, zucchini, peppers, onion, tomato, Gruyere bechamel & salad cup
  • Flamed Grilled Half chicken (GF option available) $28.00
    • Canadian maple glazed, soft mascarpone polenta, radicchio, corn & sweet paprika Tzatziki
  • chef's curry of the Day (GF V option available) >>rice pilaf, mango chutney & roti bread
  • Herb Crumbed Lamb Shoulder $31.00
    • slowly braized lamb shoulder medallion, onion mousse, pumpkin, zucchini medley & minted shiraz jus
  • Prawn & Duo of Salmon Risotto $29.00
    • saffron, garden peas, smoked & confit salmon, herb nage, blistered tomato, chili & scampi
  • Twice cooked Pork Ribs $31.00
    • chickpea croquettes, mustard coleslaw, petit salad & smoked BBQ sauce
  • Market Fresh Fish of the Day (GF option available) $32.00
  • Full Blood Tasmanian wagyu Beef Rump (200g) $35.00
  • Grass Fed Black Angus Beef Rib Eye ( 350g) $36.00
    • garnished with truffle scented whipped potato, heirloom green vegetables with a choice of shiraz jus or Cep mushroom jus
SIDE $7.50 EACH SIDE $7.50 EACH
  • Green Leaf salad with house dressing
  • Paris Mash Potato
  • Sweet Potato chips
  • Super crunch chips
  • Steamed vegetables
DESSERT DESSERT
  • Soft centred warm chocolate Pudding $13.00
    • snow sugar, Madagascan vanilla ice cream, & strawberry
  • Pavlova with Blueberry & Passionfruit $13.00
    • yogurt Chantilly, passionfruit jelly crystals, fresh fruit Medley & mint
  • Mixed Berry & Lychee Parfait (GF) $13.00
    • caramelized macadamia, ricotta cream & pineapple
  • Soft cheese Mousse (GF option available) $13.00
    • macerated strawberry, sweet balsamic reduction, brown sugar crumble & maca ron
  • Sails cheese Plate $16.00
    • the trio of King Island cheeses, blue, brie, cheddar with quince paste, strawberry and cheese crackers

Nearby Sample Menus

  • L:27.00
  • B7 Gal-Bi 26.90
  • L:28.00
  • Pork Feet 28.00
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • Zucchini Pancake (Mild / Spicy) 18.00
    • Savoury pancake of zucchini & vegetables
  • B5 Bul-Go-Gi 23.90
  • Stone Bowl Bibimbap 16.00
    • Marinated beef & seasonal vegetables with rice in a traditional stone
  • Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
  • Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
  • Buddha’s Finger - Dark rich oolong with peach characteristics N/A
  • Passion & Envy - Green leaf with sensuous passionfruit N/A
  • Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
  • Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
  • Water - Fiji - Still bottled N/A
  • Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Large Sushi Box $9.50
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Seaweed Salad $3.50
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Sweet skin crispy duck (half duck) $24.80
  • Mixed dumplings (Pan fried-10 pcs) $12.40
  • Braised chicken / duck / beef brisket noodle soup $11.80
  • Stir fried shredded potato and dry chilli $15.80
  • Deep fried whole barramundi fish in spicy garlic sauce $28.80
  • Stir fried spinach $15.80
  • Honey chicken $19.80
  • Crispy spring rolls (pork / vegetarian) (2pcs) $5.00
  • Seaweed Salad - Varieties of seaweed with house dressing $ 8.90
  • Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
  • Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
  • Yasai Tempura - Vegetables - Kinoko (mushroom) in batter deep fried and served with a dipping sauce $ 8.80
  • Gyu no Shogayaki - Sliced beef cooked in sauce mixed with ginger $ 12.80
  • Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
  • Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
  • Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
  • Spicy Pork $17.50
    • Pork marinated in sweet chili sauce with vegetable
  • Ginseng chicken - (half) (small pot) $21.90
  • S $21.90
  • Whato Family chicken (Spicy) $32.00
    • Deep fried boneless chicken with sweet chilli sauce and chopped peanuts
  • 6. Fired scallop $11.50
    • Deep fried scallop (6pcs)
  • 13. Grilled Pork Belly $19.90
    • Grilled pork belly with salad
  • Small $18.90
  • M $42.50
  • Kheer / Gulab Jamun $2.50
  • Pakora (2 pc) $4.00
  • Dosa Combination $12.50
    • 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
  • Garlic Naan / Plain Paratha $2.90
  • Veg. Samosa $3.00
    • 1 pc served with tamarind or mint sauce
  • Paper Masala Dosa $10.90
  • Weekend Only
  • Masala Dosa $8.00
  • Lasagne $11.00
    • layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
  • Bagels (plain, blueberry, cinnamon and raisin)
  • Bacon, avocado, tomato, cheese and lettuce $8.50
  • -plain $2.80
  • Grilled eggplant, capsicum, mushrooms & feta $8.80
  • Chicken schnitzel, lettuce and mayonnaise $8.80
  • Muffins $3.50
    • your choice of blueberry, banana, orange & poppy seed
  • White, light rye and multigrain
  • Fuji apple Millefeuille
  • Spanish mackerel fillet, saikyo miso 21.00
  • Barramundi fillet, wine and sanshou pepper 21.00
  • Spicy tuna tataki
  • Spicy tuna tataki
  • Wagyu tataki, ponzu, shallot and olive oil 17.00
  • $55 set menu per person
  • Pickles 'rnoriawase' 8.00
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Add Yoghurt & Muesli $10.50
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • $10.00 (5 pcs)
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Poppyseed Pocket $4.00
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Smoked Salmon Sandwich $6.00
  • Tuna Sandwich $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Salted Pretzel $3.50
  • Chicken-Avocado Sandwich $6.00
  • Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
  • Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
  • Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
  • Asari Sakamushi $12.80
    • Dashi consomme w/ fish, komoboko, prawn, clams, mushroom & spring onion
  • Agedashi Tofu $9.80
    • Deep fried Organic Tofu served in warm Bonito broth
  • Kaiso Salada $18.80
    • Japanese seaweed salad
  • Katsu Donburi $25.80
    • Crumbed Pork Loin cooked w/ onion, egg on rice
  • Tobiko Salada $15.80
    • Japanese flying fish roe with mix green salad
  • California Roll $19.80
    • The most popular roll w/ prawn, avocado, cucumber & tobiko
  • Yasai Bento Set $20.80
    • Veg Tempura, Gyoza, Sides, Salad, Miso & Rice
  • Asari Wan $7.80
    • Miso soup w/ clams, spring onion
Bayview On The Park

Bayview On The Park

location

Address

52 Queens Rd, Melbourne, VIC, 3004, Australia

phone

Phone

0392439999

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  Dinner

Location
52 Queens Rd, Melbourne, VIC, 3004, Australia
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