SALT & PEPPER CALAMARI - chilli jam and lime $13.50
SMOKED SALMON & BOCCONCINI POPPERS - aioli and lemon $12.90
BAYVIEW BAKED SOURDOUGH - our own daily baked bread from the woodfired oven served with, homemade butter $2.20
BAYVIEW BAKED SOURDOUGH - our own daily baked bread from the woodfired oven served with, toasted with garlic butter $5.50
BAYVIEW BAKED SOURDOUGH - our own daily baked bread from the woodfired oven served with, tapas plate (avocado guacamole, buffalo mozza, green o;ives, lime tom salsa) $12.90
Grilled Chicken Breast with Walnut Sauce (Member/Non-Member) $17.55/$19.50
Combination Chow Mein - cooked with our selection of vegetables and served with a crispy noodle base. Soft Noodle – add $ 1.00 (Member/Non-Member) $13.95/$15.50
Club Burger with the Lot - Bacon, Egg, Cheese, Pineapple, Beetroot, Tomato and Onion served with Mixed Lettuce Leaves (Member/Non-Member) $11.25/$12.50
Group menu for tables of ten or more (excluding children) -
Bitterballs –veal croquettes with honey mustard sauce. -
Menu 1 - 3 course $ 36.00
SCHNITZEL PLATTER FOR 2 PERSONS Veal Vienna, Pork Gypsy, Chicken Mushroom and Veal Onion Schnitzels all served on a bed of pan fried potatoes, spaetzle and vegetables. $ 49.90
FRESHLY BAKED PRETZELS , SERVED WITH BUTTER * $ 3.90