Beaches Pizzeria in Manly Menu

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Garlic - crushed garlic, shallots (S/R/L) $7/$9/$11.50
Herb - crushed garlic, fresh herbs (S/R/L) $7/$9/$11.50
Chilli - chilli flakes (S/R/L) $7/$9/$11.50
Jal & Corn - jalapeno chillies, corn kernels (S/R/L) $11/$14.50/$17.50
Staff Favourite - button mushrooms, corn kernels (S/R/L) $11/$14.50/$17.50

Spanish - Spinach, chorizo sausage, fresh tomato, fetta, pinenuts (S/R/L) $14/$19/$24
American - Mushroom, ham & cabanossi (S/R/L) $13/$17/$21.50
Aussie - Ham, bacon, free-range egg (S/R/L) $13/$17/$21.50
Carnivore - Ham, bacon, cabanossi, chicken, pepperoni (S/R/L) $14/$19/$24
Chicken - Button mushrooms, green capsicum, spanish onions, chicken, fetta cheese (S/R/L) $14/$19/$24
Goat Cheese - Eggplant, spinach, marinated artichoke hearts, goats fetta, panchetta, sundried tom (S/R/L) $14/$19/$24
Hawaiian - Ham, pineapple (S/R/L) $13/$17/$21.50
Mexican - Pepperoni, green capsicum, chilli flakes (S/R/L) $13/$17/$21.50
Roasted Capsicum - Roasted red capsicum, eggplant, bacon, parmesan, shallots (S/R/L) $14/$19/$24
Roasted Pumpkin - Spinach, pumpkin, chicken, harissa, shallots (S/R/L) $14/$19/$24
Spicy Marinated Lamb - Spinach, ricotta, lamb, mint leaves, cherry tomatoes (S/R/L) $14/$19/$24
Supreme - Ham, bacon, pepperoni, mushrooms, capsicum, onion, olives with seeds, prawns, cabanossi, oregano (S/R/L) $14/$19/$24
Tandoori Chicken - Spinach, broccoli, marinated chicken, pickled carrot, snow peas and cucumber raita (S/R/L) $14/$19/$24

Bermuda - Prawns, fresh basil, chilli flakes (S/R/L) $14/$19/$24
Campbells - Fresh mixed herbs, button mushrooms, prawns, onion, bacon, shallots (S/R/L) $14/$19/$24
Four Seasons - Mushrooms, leg ham, green capsicum, prawns, baby clams (S/R/L) $14/$19/$24
Mediterranean - Prawns, mussels, baby clams, anchovies, garlic (S/R/L) $14/$19/$24
Sicilian - Anchovies, olives with seeds, sundried tomatoes (S/R/L) $13/$17/$21.50

Bianca Potato, rosemary, onion, olive oil (no cheese or sauce) (S/R/L) $11/$15/$18.50
Cisco - Red kidney beans in mexican salsa, jalapeno chillies, guacamole, sour cream, cherry tomatoes, shallots (S/R/L) $14/$19/$24
Margarita - Tomato sauce, mozzarella, fresh roma tomatoes, oregano, parmesan (S/R/L) $11/$15/$18.50
Vegetarian - Mushrooms, capsicum, olives with seeds, baby corn, broccoli, fetta, sundried tomatoes (S/R/L) $14/$19/$24
Vegie Lover - Broccoli, roasted pumpkin, baby corn, goats cheese, red roasted capsicum, harissa (S/R/L) $14/$19/$24
Spicy Vegetarian - Eggplant, spinach, mushrooms, ricotta, broccoli, red roasted capsicum, chilli flakes (S/R/L) $14/$19/$24

Italian - Mixed green sprouts, beaches salad dressing $13.00
Greek - Shaved fetta, mixed green sprouts, beaches salad dressing $13.00
Goat - Goat’s cheese, mixed green sprouts, beaches salad dressing $13.00
Beaches - Bacon, sundried tomatoes, parmesan, anchovies, mixed green sprouts, beaches salad dressing $14.00
Extra Vegetables $1.00
Extra Seafood $1.50
Extra Meat $1.50

Nearby Sample Menus

Satay Sauce - Beef $17.50
Mee Goreng (Chilli Sauce) - Chicken $16.80
Satay Sauce - Seafood Combination $18.80
Salt + Pepper - Squid $18.50
Salt + Pepper - Soft Shell Crab $22.00
Laksa (Noodle Soup) - Vegetables $16.00
Yakitori (4 skewers) (Chicken on skewer with Japanese teriyaki sauce) $8.80
Fried Rice - Seafood $13.50

BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
STEAK SANDWICH 150G $20.00
- Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
PUMPKIN ARANCINI $20.00
- Served with blue cheese mayo, candied walnuts, rocket & parmesan
CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños

MURGH MALAI TIKKA Succulent Chicken breast fillets in yoghurt and cashewnut paste skewered & barbequed gently. $9.90 / $11.90
PUNJABI FISH MASALA Rural style fish curry cooked in Grandmother’s old recipes. $15.90 / $19.90
HANDI GOSHT KORMA Tender diced lamb slow cooked in a rich cashew nut sauce. $13.90 / $17.90
PLAIN DOSA A thin crisp golden brown pancake. $10.90 / $12.90
Cucumber Raita $2.00 / $2.50
TANDOORI CHICKEN An all time favourite, chicken pieces marinated in lemon juice, spices and chargrilled. $9.90 / $11.90
MASALA DOSA Golden brown thin crisp pancake filled with spiced potatoes. $11.90 / $14.90
SHIRAZ BALTI PEPPER LAMB Tender diced lamb blended with red wine and spices. Of Royal origin $15.90 / $19.90

Penfolds Club $5.00
Dried Black olives $5.00
Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
Zulu Zaluk Warm Salad 16 - warm salad of roasted aubergine, roasted capsicum, tomato, preserved lemon, olives served with warm bread $16.00
Chicken Tajine - A taste sensation of marinated chicken pieces with olives, preserved lemon and Moroccan spicy dressing topped with saffron potatoes. Be transported to an Oasis $27.90
Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50

SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
BONDI BITES™ Bondi Bites (8) A 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. N/A
CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
HASH BROWN Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack. N/A

Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
Dark chocolate and mint ice cream $12.00
Marinated ligurian black olives $5.00
Crisp fried zucchini flowers - filled w/ salted blue eye and scallops, sauce vierge and rocket $18.00
Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
Oyster shot - w/ ‘bloody mary’ each: $3.90

BURGER 200gm angus beef, cheddar, tomato, mixed leaf and aioli, served with fries $19.00
ANTIPASTO ITALIANO (for two) mixed platter of san daniele prosciutto, house porchetta, coppa, sopressa salami, pecorino cheese, artichoke hearts, stuffed peppers, mixed olives + daily bread basket $30.00
ice coffee, gelato & cream $7.00
TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala $10.00
2013 Livon Collio Pinot Grigio DOC Fruili, Italy $55.00
GREEN PARADISE – banana, spinach, kale, pineapple + coconut water $9.00
eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney $12.00
chai latte $4.50

Plain Rice $4.00
Fillet Steak Szechuan Style (Hot or Mild) - Pieces of fillet steak marinated in special hot Szechuan sauce, cooked with chilli, green pepper and shallot $21.00
Braised Chicken and Almonds $18.00
Braised Chicken with Vegetables $18.00
Deep Fried Bean Curd with Spicy Salt $14.50
Singapore Rice Noodles (Hot) $18.00
Scallops with Ginger and Shallot $24.00
Satay Fillet Steak $21.00

Caramelised garlic bread - char-grilled with olive oil. $8
Grilled field mushroom $4.5/ea
San Daniele - Italian, 18 months cured, pork leg. $14
Black olive & white anchovy crostini. $12
Wagyu Sirloin - w/ fries, salad & horseradish. $52
Eggs benedict - Poached Liberty eggs, Bangalow leg ham, hollandaise, toasted sourdough, roasted cherry tomatoes, fried potato. $21
Breakfast juice - apple, apricot nectar, lime, ginger, fresh mint. $7.9
Western Australian marinated octopus. $9

LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
ONIONS RINGS with dipping sauce $5.00
CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50