Beachfront Seafoods in Mooloolaba Menu

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Beachfront Seafoods in Mooloolaba has no menu available, but can choose from many other options such as DIPS or - Chilli Con Questo - cheese and green pepper dip from Bundilla Mexican. Spice Bar offers many options including Hervey Bay Scallop - Soy ginger sabayin and Mooloolaba Prawn Betel Leaf - Chilli, tamarid. The Lazy Lobster includes a wide range like Garlic Bread or Garlic & Cheese Bread. Vegetarian Spring Roll (4) and Vegetarian Curry Puff (4) from . Thai Lotus offers Matsuzaka Teppanyaki Restaurant and Spring Rolls [4].

Nearby Sample Menus

Empanada - 2 fried pastry tortillas filled with cheese, raisins, chicken & walnuts $8.50
Frijole - whipped beans with onions & cheese $5.50
Crab & Seafood Enchilada $8.25
Empanada Dinner - 2 fried pastry tortillas - cheese, raisins, chicken & walnut filling, with whipped beans & rice $15.95
Bean or Chicken Taquitos $5.75
- Seafood $8.25
Taquitos - 2 rolled crisp tortillas, filled with beef, fried $5.75
- Beans $7.95

Option 3 - 10 Courses (15 tasting), Chefs Selection of small plates, large plates, sweet plates $90.00 /person
Option 1 - 5Courses (10 tasting), Chefs Selection of small plates $55.00
Edamame - Wakame Salt $6.00
Cold Green Tea Soba Noodle -sesame $7.00
Hervey Bay Scallop - Soy ginger sabayin $4.00 ea
Pickled Seasonal Vegetables $7.00
Beef - Black Beam, peppers, green chilli, choy sum $36.00
Mooloolaba Prawn Betel Leaf - Chilli, tamarid $4.00 ea

Vegetable Risotto $18
Seafood Chowder - premium seafood served in a toasted bread cob $19
Honey Chilli Salmon - silky honey, cream, chilli reduction $29
Fish & Chips $11
Spaghetti Marinara - premium seafood with creamy, napoli or rose sauce $25
Lobster Salad - whole or half Market Price
Chunky fries $7
Naked with fresh lemon Six $14 / Twelve $27

Wonton steamed/deep fried (4) $7.90 per serve
All meat available in combination Add $2.50
Fish Cake (4) $7.90 per serve
Pad Thai - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
Kari curry chicken - Creamy chicken curry with potatoes $13.90
Garlic and pepper - Stir fried vegetable with garlic and pepper - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $11.90 / $13.90 / $17.90
Mixed entrée - puff + roll + coco prawn + fish cake + fried wonton $9.90 per serve
Chicken Satay (3) $7.90 per serve

Agedashi Tofu $9.80
Edamame [steamed beans] $7.80
Green Tea Ice-Cream $6.90
Soft Shell Crab [tempura style] $16.80
Lamb Dinner: $31.80, Lunch: $21.80
Matsuzaka Three Peppercorn Sauce N/A
Vanilla Ice-Cream with Topping [caramel, chocolate or strawberry] $5.90
Neptunes Harmony Prawns, Scallops, Salmon & Bay Bugs $82.80

Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. N/A
Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. N/A
Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese. N/A
Seasoned chips to share N/A
Lemon pepper calamari N/A
Raspberry baked cheesecake N/A
Fish with chips or salad N/A
Citrus tart N/A

PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a

Fish & Chips $12.90
Export Rib Fillet $31.50
Mornay 1/2 Doz: $16.50 , 1 Doz: $25.95
Steamed Rice $3.50
BBQ Rib & Calamari Platter $22.50
Cav's Caesar Salad -Cos lettuce, crispy bacon, egg and parmesan $19.50
Almond Cream Brulee -Traditional French custard with caramelized sugar top $12.50
Bread & Butter Pudding - With whisky sauce, cream & Icecream $12.50

Summer-berry CheesecakeVanilla cheese cake with berry sauce, served with ice-cream. $8.00
Salad $3.00
Scallops $7.00
Black Angus Rump (300g) - Prime cut, aged and full of flavour. Lean and juicy on the Stonegrill. $28.00
Sauces - Roasted garlic hollandaise, Creamy peppercorn, Mushroom sauce, Barbecue sauce, Tomato sauce, Mint yoghurt, Sweet chilli, Gravy, Soy and honey, Soy and garlic $2.00 each
Chargrilled Corn $5.00
Burmese Lentil Soup (serve with dinner roll) $6.95
Sparkling Water $7.00

Dejavu Beef Burger with bacon, caramelized onion, lettuce, beetroot, tomato, cheese and barbeque sauce with chips $17.50
Thai Fish Cakes with salad garnish & chilli lime dressing $13.50
Thai Beef Salad with mixed lettuce, baby corn, red onion, tomato, cucumber, carrot, snow pea sprouts, red cabbage & sweet soy sesame dressing $19.00
Bruschetta with tomato, basil & Spanish onion on chargrilled ciabatta $10.90
Pizza with pesto, tomato, garlic, aioli and rocket $13.50
Dejavu Salad with grilled Chicken Breast extra $4.00
Chips with home made garlic aioli $8.50
Garlic Prawn & Avocado Salad with fresh garden greens and lime hollandaise dressing $19.00