Beaconsfield Pizza in Beaconsfield Menu

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Beaconsfield Pizza in Beaconsfield has no menu available, but can choose from many other options such as Home Made Dim Sims (Steamed/Fried) (3) or Home Made Spring Rolls (2) from Asian Feast. Cardinia Park Hotel offers many options including CRUSTY COB LOAF Served warm with garlic & herb butter and SOUP OF THE DAY. Four Figs includes a wide range like Veggie- 2 f/r happy chock poached eggs, roast tomto, mushies, roast peppers, avocado spread, feta + roquette w/ sourdough (GFO) (V) or Spanish eggs- 2 f/r happy chock egg poached in tomato, roast pepper, chorizo, red onion & spanish spices w/ toasted sourdough.

Nearby Sample Menus

Chicken Katsu Bento - chicken in bread crumb with teriyaki or sweet chilli sauce, steamed rice, tofu, broccoli & pickled veggies $8.50
Wonton Noodles Soup - thin egg noodles, 8 wonton (pork & prawn inside wonton), vegies in tasty soup $11.00
Steak & Vegetables with a choice of sauce (Garlic, Oyster, Black Bean, Satay, Curry, Chilli, BBQ, Plum Sauce) $11.50
Mixed Vegetables with Bean Curd $11.00
Tom Yum Noodle Soup - thin rice noodles, seafood, vegies, hot that tom yum base soup $12.50
Prawns & Vegetables with a choice of sauce (Garlic, Oyster, Black Bean, Satay, Curry, Chilli, BBQ, Plum Sauce) $16.00
Party Pack - 64pcs (12 hand rolls, cutted & 16 pcs nigiri) $52.00
Teriyaki Steak or Chicken $11.50

THE “CARDI PIE”OF THE DAY please see our staff. $26.50
BRUSCHETTA With vine ripened tomato, Basil, Spanish onion, drizzled with sticky balsamic & evoo $11.90
- Natural 6 $15.00 / 12 $27.00
SIRLOIN STEAK Cooked to your liking $16.00
WARM CALAMARI SALAD (GF) (Spice it up add Moroccan or Cajun seasoning) rested on a leafy garden salad with lemon aioli $19.00
CRUSTY COB LOAF Served warm with garlic & herb butter $8.00
*CALAMARI (Main) Your choice with Moroccan or Cajun seasoning, or salt & pepper (GF) with lemon Aioli $24.50
CHICKEN PARMIGIANA $14.00

Dukkah egg- tassie smoked salmon, poached f/r happy chock egg, roast pumpkin, dressed roquette, hazelnut dukkah, sourdough & marinated fetta (GFO) $ 19.00
The onesie- one piece sourdough w/ one egg, one rasher bacon + one half roasted tomato (GFO) (add your favorite sides) N/A
Double up- 2 happy chock eggs cooked your favorite way w/ sourdough (GFO)(V) $ 9.00
Calamari- lightly fried w/ schezuari salt roquette, red onion, pinenuts + parmesan salad w/ aioli (GFO) $ 15.00
Grilled roughy- crumbed + grilled new zealand orange roughy fish fillets w/ cartani chips, dressed salad + tartare sauce $ 23.00
The salads- your choice of spiced chicken on new zealand calamari w/ house mayo, honey roast pumpkin, roast capsicum, spinach onion, mesculin leaves, roquette, cherry tomatoes, cucumber + pappedium $ 19.00
Spanish eggs- 2 f/r happy chock egg poached in tomato, roast pepper, chorizo, red onion & spanish spices w/ toasted sourdough N/A
Chips- seasoned local cartani potato chips with mustard seed aioli $ 8.00

Devil’s Lair Hidden Cave Chardonnay $34.00
AVOCADO SEAFOOD - Avocado, prawns, oyster, smoked salmon, capers and cocktail sauce $16.90
2009 Veronique Grenache Shiraz Mataro (GSM) $27.00
Coffee $4.50
ESPRESSO MARTINI Vodka, espresso and kahlua $12.50
CRUMBED CHICKEN & CHIPS $14.90
affogato With Ice Cream and Frangelico Hazelnut Liqueur $12.50
CHEESY GARLIC BREAD - hot from oven (4pcs) $7.90