Pub Food Beaconsfield South Eastern Outer Melbourne Restaurants and Takeaway...

Cardinia Park Hotel

Pub Food

• FETTUCINNI With chicken & avocado in a white wine cream $23.00
• STICKY DATE PUDDING Made in house, with Chefs very own Butterscotch Sauce $8.90
• *CALAMARI (Main) Your choice with Moroccan or Cajun seasoning, or salt & pepper (GF) with lemon Aioli $24.50
• Flat White $3.80 / $4.50
• THAI INFLUENCED CHILLI BEEF (GF) Marinated beef fillet, pan seared, rested on a leafy garden salad with fried noodles & snowpea shoots, & a sweet chilli dressing $19.00
• RISOTTO Of selected seafood including, prawns, scallops, mussels & calamari, with Napoli & shaved parmesan $26.00
• BRUSCHETTA With vine ripened tomato, Basil, Spanish onion, drizzled with sticky balsamic & evoo $11.90
• - CHICKEN $22.00

Central Hotel Beaconsfield

Pub Food

Central Hotel Beaconsfield in Beaconsfield has no menu available, but can choose from many other options such as Home Made Dim Sims (Steamed/Fried) (3) or Home Made Spring Rolls (2) from Asian Feast. Cardinia Park Hotel offers many options including CRUSTY COB LOAF Served warm with garlic & herb butter and SOUP OF THE DAY. Four Figs includes a wide range like Veggie- 2 f/r happy chock poached eggs, roast tomto, mushies, roast peppers, avocado spread, feta + roquette w/ sourdough (GFO) (V) or Spanish eggs- 2 f/r happy chock egg poached in tomato, roast pepper, chorizo, red onion & spanish spices w/ toasted sourdough.