International Beaconsfield Upper Restaurants and Takeaway Menus

Pinegrove Hotel

International

• Eye Fillet Medallions - cooked to your liking, served on Seeded Mustard Mash Potato and Brocollini and topped with a Red Capsicum Relish and Red Wine Jus $39.00
• Potato Gnocchi - tossed with Napoli, Basil and Spinach topped with melted Bocconcini $22.00
• Piney Parma - Chicken Schnitzel with a rich Tomato Sauce, topped with Ham and Melted Cheese, with your choice of Sides $26.00
• Peanut and Chilli Wontons - Crunchy Peanut Wontons served with Lime and Palm Sugar Syrup and a Green Salad $10.00
• Rump Steak (350gm) - Castricum's Country Tender MSA grass fed Beef, cooked to your liking with your choice of Sauce and Sides $33.00
• Pork Belly - slow braised in Cider, served with Potato puree, Baby Vegetables and an Apple Jus $33.00
• Garlic Bread $8.00
• Salt n Pepper Calamari - With an Apple and Roquette Salad and Citrus Aioli $14.00