International Beaconsfield Upper Restaurants and Takeaway Menus

Pinegrove Hotel

International

• Fish n Chips - Cider Battered John Dory Fillets served with Chips, Salad and Homemade Tartare Sauce $25.00
• Penne Pasta - tossed with Peppered Beef, Cherry Tomatoes, Roasted Garlic, Roquette and Olive Oil, topped with Parmesan Cheese $23.00
• Wagyu Burger - Chargrilled Wagyu Beef Patty with Lettuce, Tomato, Sweet Pickled Cucumber, Cheese, Dijonnaise and Homemade Tomato Ketchup in a Toasted Bun served with Homemade Wedges $23.00
• Pork Belly - slow braised in Cider, served with Potato puree, Baby Vegetables and an Apple Jus $33.00
• Please see Display Cabinet near Kitchen N/A
• Spaghetti Pasta - tossed with Roquette Pesto, Olives, Cherry Tomatoes and Parmesan $20.00
• Peanut and Chilli Wontons - Crunchy Peanut Wontons served with Lime and Palm Sugar Syrup and a Green Salad $10.00
• Hawaiian Pizza and Chips $11.00