Beacy Charcoal Chicken in Beaconsfield Menu

Nice place with nice service and food.

Nearby Sample Menus

Seafood Mee Goreng - thin egg noodles, prawns, shrimp, calamari, fish cakes, crab meat, fish ball, tofu, vegies, mee goreeng sauce $12.50
Supreme Noodles - thin egg noodles, steak, chicken, bbq pork, prawns, vegies, oyster sauce $11.50
Roast Pork with Cashew Nuts $12.50
Chicken Katsu Bento - chicken in bread crumb with teriyaki or sweet chilli sauce, steamed rice, tofu, broccoli & pickled veggies $8.50
Satay Chicken Noodle - thick egg noodles, chicken, vegies, satay sauce $10.50
Xiamen Fried Noodles - thin rice noodles, chicken, prawn, egg, vegies, spicy sauce $11.00
Combination Soup - thin egg noodles, steak, chicken, bbq pork, prawn, vegies in tasty chicken soup $11.50
Mixed Vegetables with Cashew Nuts $11.00

NEW ORLEANS FRIED CHICKEN WINGS In a Cajun Crumb – 5 pieces $14.50
Flat White $3.80 / $4.50
*FILLETS OF FLAT HEAD Fillets of fresh flathead, fried in beer batter, served with lemon & tartare $27.00
Affogatto - A scoop of vanilla ice cream topped with a shot of hot espresso and a shot of liqueur. Choose from: Baileys, Tia Maria, Kahlua, Galliano or Cointreau. $14.50 / -
THE “CARDI PIE”OF THE DAY please see our staff. $26.50
Baby Chino $1.00 / -
OYSTERS -
SEAFOOD COLLATION Flathead fillets, chilli mussels, grilled prawn & scallop skewer, calamari & king prawns $34.50

Gluten free bread N/A
Smoked salmon, avocado, spanish onion, lemon + dili mascarpone + roquette $ 17.00
Veggie- 2 f/r happy chock poached eggs, roast tomto, mushies, roast peppers, avocado spread, feta + roquette w/ sourdough (GFO) (V) N/A
Arancini- risotto balls of roast pumpkin, parmesan cheese + fresh sage w/ aioli (V) $ 14.00
Add a side of potato chips w/ mustard seed aioli $ 4.00
Morks lunch- slow cooked lentil, chai, onions, spices, a little chilli + pappadums (GF) (VG) $ 14.00
Royal blue potato wedges- hand cut royal clues w/ chipolte salt + aioli or sour cream + sweet chilli $ 10.00
Rosti- crispy potato, rosti w/ smoked salmon mousse, avocado, evoo & micro salad $ 16.00

BABY RIB EYE 350G - Succulent yearling beef grilled to your liking and served with your choice of mushroom or pepper sauce $32.90
Cockfighter’s Ghost Sauvignon Blanc $32.00
2012 Lindeman’s Trio St George Cabernet Sauvignon $89.00
LINGUINE MARINARA - Prawns, scallops, fish, calamari and mussels sautéed with touch of garlic and crushed tomatoes then tossed with linguine and parmesan cheese and topped with a bay bug $29.90
Spirits with mixers premium - Black Label, Jim Beam, Jack Daniels, Makers Mark, Chambord, Jameson, Wild Turkey, Jose Cuervo Tequila, Chivas Regal, Glenfiddich $10.00
Coffee $4.50
CHICKEN & MUSHROOM PILAF - Diced Chicken breast sauteed with sliced mushrooms in a creamy garlic sauce and then simmered in the pan with baked basmati rice $26.90
Secret Stone Marlborough Sauvignon Blanc $32.00