BearBrass Eating & Drinking in Southbank Menu

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House made muffins - ask for today's flavour $4.50
Egg & bacon brioche roll - fried egg, bacon, aioli, gruyere, rocket $9.50
Seasonal fruit salad - hung honey yogurt, young mint leaves $9.50
The wild organic muesli - gluten free lime & coconut muesli, honey yogurt $10.50
French fruit toast - vanila mascarpone, drunken strawberries $11.50
Sourdough wholemeal toast - preserves, vegemite, peanut butter $6.00
Free range eggs on toast - poached, scrambled of fried $8.50
Eggs benedict - turkish bread, poached eggs, sauce hollandaise, smoked ham $13.50
Eggs atlantic - turkish bread, smoked salmon, poached eggs, sauce hollandaise, avocado $17.00
Eggs florentine - turkish bread, wilted spinach, poached eggs, sauce hollandaise $13.00
Ham, asparagus, roast capsicum omelette - sourdough toast, tomato relish $14.50
Bearbass big brekky - eggs your way, mushroom, free range bacon, tomato, kransky, sourdough toast $16.50
Chilli & avocado smash - coriander, tomato, spanish onion, goat's heese, wholemeal toast (without/with egg) $11.50/$14.50
Extras : egg, hash brown $1.50
Extras : spinach, baked beans, roast tomato, mushroom, fresh avocado $2.50
Extras : kransky, smoked salmon, free range bacon, avocado smash $3.50

Peri peri prawn skewers - mint & lime aioli $16.50
Grilled halloumi - herb salad, preserved lemon $14.50
Spicy green pea fritters - classic tzatziki, lemon $11.50
Charred corn & jalapeno croquettes - green tabasco aioli $13.50
Soup of the day - with crusty bread $10.50
Crispy skin pork belly - almond garlic puree $15.00
Polpette - traditional meatballs in sugo, crusty garlic bread $15.00
Lemon pepper calamari - garlic aioli, hot chilli sauce $13.50
House cured salmon - snow pea tendrils, shallots, citrus infused oil $13.50
Trio of dips - warm turkish bread $11.50
Smoked ocean trout bruschetta - pickled cucumber, shallots, dill, baby capers $16.50
Marinated warm mount zero olives - toasted turkish bread $9.50
Bearbass empanadas - classic spanish pasties, house made paprika ketchup, ask for today's flavour $14.50
Oven baked hervey bay scallops - caper & semi dried tomato butter, rocket salad $15.50
Maple glazed pork sliders - house slaw, spicy jack cheese $16.00
Spicy lamb spare ribs - lemon, coriander, chilli oil $13.50
Mushroom parfait - beetroot, pistachio, crostini $12.50

Meat : polpette / hervey bay scallop / house cured salmon / crispy pork belly / spare lamb ribs $29.00
Vegetarian : grilled haloumi / corn & jalapeno croquettes / mushroom parfait / marinated wild australian olives $25.00

Fish & chips - crumbed flathead, hand cut chips, mushy peas, tartare & lemon $26.50
Fish of the day - market price, see specials MP
Grilled pork cutlet - pear & walnut puree, buttered warm asparagus & lentil salad $25.50
Wild mushroom risotto - truffled pecorino $20.50
BBQ 350g rib eye steak - chimmi churri, paprika spiced potatoes $36.50
Wagyu beef burger - beef patties, brioche, mustard pickle, smoked streky bacon, lettuce, cheese, relish & chips $24.50

Thick cut chips $7.50
Quinoa, roast vegetable & rocket salad $7.50
Green beans, burnt butter & almonds $6.50
Roast paprika potatoes $7.50

Classic margherita - fresh tomato, bocconcini, torn basil $15.50
Broccoli & taleggio - semi dried tomato, crispy sage, garlic $17.50
Garlic prawns - spanish onion, cherry tomato, gremolata $20.50
Salami - calabrese salami, roast capsicum, spanish onion, jalapeno jack cheese $18.50
Roast pumpkin - rosemary, crispy pancetta, fetta $19.50
Slow roasted lamb shoulder - garlic, cherry tomato, spanish onion, tzatziki $18.50
Beetroot & goats cheese - basil pesto, spinach, toasted pistachios $17.50
Kipfler potato - garlic, rosemary, caramelised onion, gorgonzola $17.50
BBQ chicken - bacon, wild mushrooms $19.50

Nearby Sample Menus

Today’s local fish $36
Regional and international wine pairing available $50 / $70
Warm octopus terrine fennel, rocket and black pudding salad $20
Tenderloin 250g $48
Local fish at market price
Shoulder $35
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
Seared scallops and tete de cochon black radish and compressed melon $34

Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Mango $7.50
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Banana and Strawberry $7.50
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6

Congee with minced pork and sweet corns $28.00
Scallop two ways, soy sauce and spicy salt $58.00
Steamed prawn dumplings $20.00
Fried rice with fresh crab meat, conpoy and green onions $48.00
Lobster sung choi bao, mushrooms, bamboo shoots and water chestnuts in a crisp lettuce leaf (each) $28.00
Sautéed lobster with cream and egg white (serves two) $38.00
Fresh seasonal fruit platter (1 person) $12.00
Stir-fried sliced beef with spicy cabbage Full $48.00

Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Selection of soft drinks $5.50
Iced coffee, iced chocolate Milkshakes $7
S.Pellegrino Sparkling Mineral Water ( litre) $12
Banana and Strawberry $7.50
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6

Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39

California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) N/A
Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce N/A
Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup N/A
Katsu Udon N/A
Assorted sashimi platter 45 pcs $39
Nebayaki - Seafood, chicken and vegetable in udon noodle soup N/A
Curry Katsu Don N/A

Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Acqua Panna Still Mineral Water (1 litre) $12
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Banana and Strawberry $7.50
Strawberry $7.50

- Hawailan Tomato, cheese, verginia ham and pineapple $16.00 / $19.00
Tony Sopranos Pasta Chicken pieces, sausages, mushrooms, spinach, olives, and sun dried tomato in Napoli sauce $17.00
Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice $16.00
- Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives $18.00 / $22.00
- Zucca Tomato, cheese, pumpkin, sundried tomatoes, spinach, pine nuts, fetta cheese and capsicum $16.00 / $20.00
- Mexican Tomato, cheese, hot salami, capsicum, chilli and olives $16.00 / $19.00
- Angelo Tomato, cheese, hot salami, fetta cheese, pineapple, capsicum, mushrooms and olives $16.00 / $20.00
- Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives $16.00 / $20.00

New Zealand Scampi with Dry Miso $35
Salmon Sashimi New Style $21
Negi – Toro $25/$28
Lobster Wasabi Pepper Sauce in Half Shell M/P
Soft Shell Crab Roll $21
Soft Shell Crab Tempura with Poached Apple, Yuzu Gastrique And Jalapeno Dressing $29
Shiitake Salad $13
Seafood Udon $35