Beat Bar and Lounge in Ripponlea Menu

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Currently there is no menu available for Beat Bar and Lounge in Ripponlea. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Ripponlea below.

Nearby Sample Menus

Wines by the glass / Imported beers (See board) n/a
Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Daylesford Mineral Water, soft drinks $3.70
Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
Rare roast beef, grain mustard and salad, multigrain bread $13.40
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70

Mr John 16.00/22.00
- tomato, mozzarella, pesto, salami (hot)
Mussels, tomato, white wine, garlic 16.00
- Zucchini, peas, mint 20.00
Mixed leaves 12.00
- Pomodoro, ricotta, basil 20.00
Caprese, buffalo, mozzarella, basil, tomato 16.00
Tiramisu 10.00
Mushroom Deluxe 16.00/22.00
- asiago, swiss brown, enoki, oyster, mushroom

Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
- S / M / L / F
Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00

Chicken Oyster Sauce & Vegetables $7.80
Chilli Beef & Vegetables $7.80
Beef Chow Mein $9.50
Curry Fried Rice $4.50 / $6.50
Special Combination & Vegetables $10.50
Prawn Chow Mein $13.00
B.B.Q. Pork & Vegetables $7.80
Short Soup (won ton soup) $2.50

Hot Pot bibimbap $16.50
- health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice served on hot stone bowl
Potato korokke $8.00
- deep fried bread crumbed potato croquettes
Donkatsu $15.00
- deep fried pork with japanese tonkatsu sauce served with rice and salad
Tempura and prawn udon $14.50
- udon noodle in soup with tempura and prawn
Mool naeng myun $16.00
- buckwheat noodles in a cold broth with thinly sliced beef, radish, yeol moo kimchi and boiled egg
BBQ grilled unagi $18.00
- BBQ grilled eel on sizzling plate with special sweet soy sauce
Seafood (or kim chi) pajun $14.00
- korean style seafood pancake (or kimchi pancake)
Angel seaweed and silk tofu salad $13.00
- korean clear angel seaweed and soft silk tofu with homemade soy sesame dressing