Address
688 Queensberry St, North Melbourne VIC 3051
Beatrix in North Melbourne Menu
Are you the owner? Manage this listing for free.
EVERYDAY EATS-
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
- without bacon 13.00
- Granola with St Davids dairy yogurt & fruit 8.50
- Gluten free bread 1.00
TODAY'S BAGUETTES-
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
-
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
-
THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
-
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
-
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
Nearby Sample Menus
-
BBQ Chicken $14.00
- Barbecued chicken thigh fillet marinated with soy sauce,pepper,coriander and a pint of garlic
-
Mild Soup Vegetable $6.00
- A mild clear soup and assorted vegetables and bean curd
- - Vegetable $12.00
-
Oyster Sauce (Choice of meat)
- With oyster sauce and broccoli
-
Roti Bread $3.50
- Roti bread with peanut sauce
- - Vegetable $12.00
-
Putt Khana $14.00
- Stir fried crispy pork belly and Chinese broccoli
- Mango Ice Cream $5.50
-
C1. CHICKEN MUSHROOM
- Tomato, cheese, chicken, mushroom, BBQ sauce (by request only)
-
C9. HOT CHILLI CHICKEN
- Tomato, cheese, red chilli oil with chicken, Jalepeno, capsicum
-
A7. HOUSE SPECIAL
- Tomato, cheese, ham, hot salami, mushroom, onion, olives, capsicum, anchovies (by request)
- MEDIUM $8.00
-
C6. TERIYAKI CHICKEN
- Cheese, chicken, pineapple, teriyaki sauce
-
A22. BEEF & BACON
- Tomato, cheese, beef, bacon, onion, jalapeno, chilli, herbs
- MEDIUM $8.00
- MEDIUM $8.00
- Yakitori Tsukune - skewered chicken loaf with thickened sweet soy sayce $12.00
- Masuama - lightly salted grilled salmon $18.00
- Beef Tataki (Cold dish) - porter house steak, lightly broiled surface and thinly sliced, served with ponzu soy $16.00
- Akita Roll (8p) - inside out sushi roll with salmon, prawn and cucumber, avocado on top $16.00
- Salmon Croquette (2p) - minced salmon croquette, served with homeamde tartar sauce $16.00
- Katsu Curry - crumbed and deep fried pork with japanese curry $20.00
- Edamame - boiled and salted soy green beans $7.00
- Salmon Tartar - fresh raw salmon tossed with soy sauce sesame dressing and raw egg $16.00
-
Fettuccine Carbonara E $14.90 / M 16.90
- Bacon, egg and cream
- Please see black board special for cakes of the day
-
Bistecca $24.90
- Steak topped with your choice of sauces: mushroom, mexicana, garlic
-
Bruschetta traditional $8.00
- Crusty ciabatta bread topped with chopped tomato dressed in olive oil, basil and garlic
- Prosciutto & olives $15.00
-
Vitello funghi $23.90
- With white wine and mushroom sauce
-
Pollo Parmigiana $22.90
- Crumbed breast of chicken topped with mozzarella and napoli sauce
-
Spaghetti pescatore E $17.90 / M 19.90
- Seafood, garlic and a napoli sauce
- +add fried egg 3.00
-
5-spice Squid Roll 19.00
- House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
-
BLT 15.00
- Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
-
Rhubarb two ways 14.50
- Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
-
Fancy cheese on toast v2.0 14.50
- Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
-
Spiced Saltbush Lamb Rump 24.50
- Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
- - smoked salmon & dill cream cheese 9.50
- Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
-
MEAL DEAL 2 $34.90
- 2X13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 1 x 1.25 SOFT DRINK
- DESSERTS
-
ARTICHOKE SUPREME $14.95
- tomato sauce, baby spinach, artichokes, mushrooms, roast capsicum, bocconcini cheese and pesto
- 11" $8.95
-
MEAL DEAL 3 $27.90
- 3 x 11" VALUE RANGE PIZZA + GARLIC BREAD + 1 X 1.25 SOFT DRINK
- CHOCOLATE MOUSSE (GF) $5.00
-
AUSSIE DELUXE $11.95
- tomato sauce, mozzarella, virginia ham, bacon, egg
-
CAPRICCIOSA $11.95
- tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
- Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
- Free range eggs on toast, your way $9.90
- Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00
- Polenta chips with parmesan, truffle oil & aioli $6.00
- Daily sweets, salads, pastries and rolls available in display fridge
- Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
- Chorizo sausage $4.00
- Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
- Thin Rice Noodle / Ho -Fun / Udon Noodle / Thin Egg Noodle / Thick Egg Noodle N/A
- Vegetarian Noodle Soup $8.50
- Combination Seafood Crispy Noodle With Oyster Sauce $13.80
- Bokchoi, Broccoli, Onion, Carrot , Beanshoot, Snowpeas, Mushroom, Spring Onion, Green Peas, Tofu N/A
- S & J Special Noodle $13.00
- Cooked Tuna Roll (W/B) $2.5 / $2.70
- Combination Soup Noodle $13.00
- Hokkien Mee $12.00
- Chicken Fillet Burger $5.50
-
Dinner Pack $31.00 (save 13%)
- (3 Flakes, 3 crabsticks, 3 potato cakes, 3 dim Sims, chips & 1.25lt drink)
- Corn Jacks $2.50
- Fish Cake $2.50
- Steak deluxe $8.90
- Vegetable $5.50
- Pineapple Fritter $2.00
- Banana Fritters $2.00
- From 11am
-
Chia pudding bowl 17.00
- Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
-
Breakfast board 20.50
- grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
-
Tuna Nicoise 22.00
- confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
- Chargrilled chorizo, aioli 6.00
- House cured salmon 6.50
- Grilled halioumi, apple, oregano 6.00
-
Corned beef hash 20.50
- slow cooked beef, potato, shredded cabbage, leek, poached eggs, pita bread, Sriracha hollandaise
-
Pancake $7.50
- Stack of Pancakes served with fresh fruit And Maple Syrup
-
Tandoori Chicken N/A
- Baby Spinach, yoghurt, cucumber, tandoori chicken
-
Choice of Breads : N/A
- White, Light Rye, Dark Rye, Whole meal, Multigrain
- Mini Quiches Vegetarian / Lorraine (1 per serve) $2.00
-
Bushranger N/A
- Baby Spinach, Roast Beef ,Fruit Chutney Feta Cheese
-
Assorted Kebab with Dips (1 per serve) $2.00
- Pepper/Satay or Tandoori Chicken)
- Marinated Chicken Wing (1 per serve) $2.00
- Chicken Avocado / Greek / Warm Chicken/ Caesar / Garden/ Tuna / Potatoes / Coleslaw ($2.00 per pereson Side Salad $35.00
- Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00
- Fresh Orange Juice $7.00
- -Add poached egg $2.50
- Liver Cleanser - carrot, apple, celery, ginger & lemon $7.50
- Gluten Free Precinct Toast $7.50
- Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90
- Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
- Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
- Mini spring Rolls (4) $1.00
- Fish & chips $7.20
- Plain $3.70
- Corn jacks $2.00
- Onion $4.20
- Hot dog cheese & onion $4.20
- Pork Sausages $2.20
- Cheese $5.50
-
Traditional Chicken Parmagiana $24
- with crunchy fries & fresh salad
-
Prawn Linguini (entree / main) $19 / $25
- roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
-
Beer Battered Flathead Fillets $25
- with crunchy fries, salad and lemon caper aioli
- Warm Sticky Date Pudding $13
-
Warm Clabatta Bread $11
- with marinated olives, extra virgin olive oil & balsamic
-
Seared Scallops $18
- Cauliflower puree, grilled asparagus & cardamom carrot emulsion
-
Porcini Wild Mushroom Risotto (entree / main) $20 / $26
- with baby spinach, truffle oil and shaved parmesan
- Coffee Bean Panna Cotta $13
- Capri - Tomato, Cheese, Meat, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Napolitana $7.50
- Tuna Pizza - Tomato, Cheese, Tuna, Capsicum, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Plain - Tomato, Cheese, Meat Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Cappuccino $2.50
- Supreme - Tomato, Cheese, Meat, Capsicum, Olives, Onion, Anchovies, Pineapple, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- L/S Black $2.50
Beatrix
Phone
040 36 988 36
Opened hours
Mon Closed
Tue 9 AM to 4 PM
Wed 9 AM to 4 PM
Thu 9 AM to 4 PM
Fri 9 AM to 4 PM
Sat 9 AM to 4 PM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
688 Queensberry St, North Melbourne VIC 3051
- North Melbourne Cafes Menus
- Inner Melbourne Cafes Menus