Beatrix in North Melbourne Menu

EVERYDAY EATS EVERYDAY EATS
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • without bacon 13.00
  • Granola with St Davids dairy yogurt & fruit 8.50
  • Gluten free bread 1.00
TODAY'S BAGUETTES TODAY'S BAGUETTES
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette

Nearby Sample Menus

  • Bangers $16.00
    • Pork and apple sausages with mash and veg
  • Chips $6.00
  • Chicken parma / schnitzel $18.00 / $16.00
    • Served with chips & salad
  • Chicken kiev $18.00
    • Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • Bruschetta $6.00
  • All steaks cooked to your linking and served with your choice of sides and sauce
  • Scotch fillet (king island, tas) $32.00
  • Choice of meat $7.00
  • Vegetarian Curry Puffs (4 pieces) $6.00
    • Thai style vegetarian curry puffs filled with vegetables, sweet potato, herb and spices served with sweet chilli sauce
  • Banana or Pineapple Fritters $5.50
  • Spring Rolls (6 pieces) $7.00
    • Thai style spring rolls filled with minced pork and vegetables
  • Putt See Ew (Choice of meat)
    • Fried thick rice noodles, Chinese broccoli,egg and soy sauce
  • Prawn Spring Rolls (5 pieces) $9.00
    • Deep fried marinated King Prawns wrapped in pastry,served with sweet chilli sauce
  • - Prawns or Seafood $14.00
  • Roti Bread $3.50
    • Roti bread with peanut sauce
  • MEDIUM $8.00
  • V5. VEGETARIAN
    • Tomato, cheese, mushroom, olives, pineapple, onion, capsicum, herbs, chilli (by request only)
  • C5. SATAY CHICKEN > Satay sauce, satay chicken, onion, capsicum, cheese, herbs
  • LARGE $10.00
  • LARGE $10.00
  • MEDIUM $8.00
  • LARGE $10.00
  • V13. POTATO & PUMPKIN
    • Pumpkin base, potato, roasted capsicum, Kalamata olive, feta, pesto, cheese
  • Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura $18.00
  • Soft Shell Crab Salad - deep fried soft shell crab with green salad $18.00
  • Salmon, White fish, Flying fish roe $4.00
  • Takoyaki (8p) - deep fried octopus balls $9.00
  • Agedashi Tofu (5p) - deep fried bean curd with tasty sauce $9.00
  • Gyoza (6p) - pan fried pork dumplings $9.00
  • Hosomaki (Small) Roll (6p) - Cucumber $4.00
  • Sashimi - Entree (12p) / Main (20p) $20.00/$32.00
  • Fettucine tonno E $15.90 / M 17.90
    • Capers, black olives and tuna with napoli sauce and touch of cream
  • Pollo alla trattoria $21.90
    • Breast of chicken with artichoke hearts, capsicum and olives and napoli sauce
  • Penne Trattoria (V) E $15.90 / M 17.90
    • Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream
  • Vitello Parmigiana $23.90
    • Crumbed veal topped with mozzarella and napoli sauce
  • Insalata caprese $14.50
    • Tomato, bocconcini cheese and olives
  • All mains are served with vegetables
  • Fettuccine gamberi E $16.90 / M 18.90
    • With prawns, spinach and fresh tomato
  • Lasagne $14.90
  • Breakfast Tonjiru 21.00
    • Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
  • Wagyu Bacon Cheeseburger 20.00
    • Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
  • - classic spreads, or 5.00
  • +Black Ruby gluten free bread +2.50
  • Avocado + chilli 16.50
    • Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
  • Tapioca and Pandan Sticky Rice Pudding 19.00
    • Salt-baked pineapple, sesame snaps, macadamia, coconut
  • Rhubarb two ways 14.50
    • Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
  • Smoked salmon, Beechwood-smoked bacon, avocado 5.00
  • MARGHERITA $11.95
    • tomato sauce, mozzarella, cherry tomatoes, oregano
  • VEGIE DELIGHT $14.95
    • tomato sauce, mozzarella. baby spinach, grilled eggplant, roast pumpkin, roast capsicum, semi dried tomatoes, feta, garlic and oregano
  • PRAWNS & SCALLOPS $19.90
    • tomato sauce, mozzarella, prawns,scallops, mussels, garlic, spring onion, parsley, sprinkled with feta and fresh chilli
  • 9" $6.95
  • AUSSIE DELUXE $11.95
    • tomato sauce, mozzarella, virginia ham, bacon, egg
  • UPSIZE TO 13" + $4.00
  • MEAL DEAL 3 $27.90
    • 3 x 11" VALUE RANGE PIZZA + GARLIC BREAD + 1 X 1.25 SOFT DRINK
  • GARLIC PRAWN CALABRESE $17.90
    • tomato sauce, mozzarella, baby spinach, calabrese salami, tiger prawns, red onion, cherry tomatoes and garlic
  • Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
  • Daily sweets, salads, pastries and rolls available in display fridge
  • Smoked salmon $4.00
  • Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
  • Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
  • Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
  • Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
  • Bacon $4.50
  • Chicken $8.00
  • Kids pack $6.50 (save 15%)
    • (1 sml flake, 1 dim sim, 1 potato cake and chips)
  • Egg & Bacon Sand $4.30
  • Chicken Nuggets 90¢
  • Hamburger in Batter $3.00
  • Small Flake $3.50
  • Minimum chips $3.50
  • Corn Jacks $2.50
  • Potato hash, rhubarb ketchup 4.50
  • Poached eggs on sourdough 10.50
  • Arepa e'huevo 18.50
    • Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
  • Corned beef hash 20.50
    • slow cooked beef, potato, shredded cabbage, leek, poached eggs, pita bread, Sriracha hollandaise
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • Half avocado, goats curd 6.50
  • Pulled lamb shoulder burger 21.00
    • spinach, tomato, polenta chips, truffle aioli
  • Grilled halioumi, apple, oregano 6.00
  • Assorted Kebab with Dips (1 per serve) $2.00
    • Pepper/Satay or Tandoori Chicken)
  • Baguettes Mini $4.00
  • Fruit platter $6.00 Per Person
    • Selection Of : Cantaloupe , Watermelon, Kiwi, Fruit, Pineapple, Strawberries, Orange, Mango and Seasonal Fruits
  • (Egg and Bacon with cheese) N/A
  • Chicken Schnitzel Salad and Chips $10.00
  • Plain Burger $5.50
    • Beef, Lettuce, Tomato
  • Chicken Fillet Burger $7.50
    • Breast Fillet, Egg Bacon, Lettuce, Tomato, Mayo
  • Chicken Souvlaki $7.00
  • Flake $4.70
  • Home-made $3.00
  • Hot kransky in a roll $4.00
  • Pork Sausages $2.20
  • Chicken & prawn rolls not available
  • Cheese $5.50
  • Sea shanties not available
  • Onion $4.20
  • Greek Eggs- scrambled eggs with Bulgarian feta, fresh tomato, spring onion & chilli on Turkish Bread $17.50
  • Omelette with free range eggs, smoked bacon, roasted mushroom, tasty cheese & spring onion on sourdough $17.00
  • Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
  • Three Grain Porridge of quinoa, barley & oats with natural muesli, currants & berry compote $12.50
  • Peppermint Hot Chocolate- with white or dark chocolate $6.50
  • Coconut & Chia Pudding with berry puree $6.50
  • Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
  • Free range eggs any way on sourdough $10.00
  • Seasoned Potato Wedges $8
    • with sweet chilli sauce & sour cream
  • Beer Battered Flathead Fillets $25
    • with crunchy fries, salad and lemon caper aioli
  • Porcini Wild Mushroom Risotto (entree / main) $20 / $26
    • with baby spinach, truffle oil and shaved parmesan
  • Beer Battered Flathead Fillets $25
    • with Crunchy fries, salad and lemon caper aioli
  • Beef Burger $26
    • Grilled Grass fed lean beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
  • Warm Sticky Date Pudding $13
    • With caramel sauce, pecan & vanilla ice Cream
  • Garden Salad $8
    • wine nuts, balsamic house dressing
  • Traditional Chicken Parmagiana $24
    • with crunchy fries & fresh salad
  • Oromya - Meat, Mushroom, Capsicum, Onion, Lemon pepper Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Napolitana $7.50
  • Americana - Tomato, Cheese, Salami, Onion Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Deal 2 - 2 Family Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $29.90
  • Coke 1.25L $3.50
  • Muufo Suqaar - Diced Lamb, Herbs, Salad and Chilli (Free Tea with purchase) $12.00
  • Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Tuna Pizza - Tomato, Cheese, Tuna, Capsicum, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Beatrix

Beatrix

location

Address

688 Queensberry St, North Melbourne VIC 3051

phone

Phone

040 36 988 36

clock

Opened hours

Mon Closed Tue 9 AM to 4 PM Wed 9 AM to 4 PM Thu 9 AM to 4 PM Fri 9 AM to 4 PM Sat 9 AM to 4 PM Sun Closed
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
688 Queensberry St, North Melbourne VIC 3051
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