Beatrix in North Melbourne Menu

EVERYDAY EATS EVERYDAY EATS
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • without bacon 13.00
  • Granola with St Davids dairy yogurt & fruit 8.50
  • Gluten free bread 1.00
TODAY'S BAGUETTES TODAY'S BAGUETTES
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette

Nearby Sample Menus

  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • Chips $6.00
  • All steaks cooked to your linking and served with your choice of sides and sauce
  • Steak sanga $15.00
    • With the lot, served with chips
  • Vegetarian pasta $15.00
    • Tossed with seasonal veg and napoli sauce
  • Bruschetta $6.00
  • Trio of dips $8.00
  • Pork belly $18.00
    • Slow cooked and served with coleslaw and spuds
  • Prawn Spring Rolls (5 pieces) $9.00
    • Deep fried marinated King Prawns wrapped in pastry,served with sweet chilli sauce
  • Putt Thai (Choice of meat)
    • A famous Thai fried rice noodle,egg,tofu,crushed, peanut, spring onion,bean shoots and chilli
  • Yellow Curry (Choice of meat)
    • With yellow curry powder, onion and vegetable
  • Choice of Meat
  • - Beef,Pork or Chicken $13.00
  • Garlic And Pepper(Choice of meat)
    • With pepper,garlic and soy sauce on the bed of lettuce
  • Steamed Jasmine Rice $2.50
  • - Chicken $8.00
  • MEDIUM $8.00
  • A30. BACON & RICOTTA
    • Tomato, cheese, bacon, mushroom, spinach, rictotta cheese, pesto
  • LARGE $10.00
  • A33. BACON & POTATO
    • Tomato, cheese, bacon, potatoes, spring onions, eggs
  • MEDIUM $8.00
  • 8PCS $12.00
  • V1. MARGHERITA (cheese & tomato)
    • Tomato, double cheese, herbs
  • MEDIUM $8.00
  • Salmon & Tuna Mix - Sushi (Entree/Main) $22.00/$34.00
  • Salmon Croquette (2p) - minced salmon croquette, served with homeamde tartar sauce $16.00
  • Akita Roll (8p) - inside out sushi roll with salmon, prawn and cucumber, avocado on top $16.00
  • Chirashi - a variety of fresh seafood and vegetables on a bowl of sushi rice $28.00
  • Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled $9.00
  • Ebi Mayo - tempura shrimp with chilli mayonnaise $12.00
  • Hosomaki (Small) Roll (6p) - Avocado $4.00
  • Gyoza (6p) - pan fried pork dumplings $9.00
  • -Extra for seafood $3.00
  • Pumpkin ravioli E $15.90 / M 17.90
    • Filled with ricotta cheese in a cream and mushroom sauce
  • Ravioli bolognese E $14.90 / M 16.90
    • Served with traditional meat sauce
  • Vitello Parmigiana $23.90
    • Crumbed veal topped with mozzarella and napoli sauce
  • Pollo Parmigiana $22.90
    • Crumbed breast of chicken topped with mozzarella and napoli sauce
  • Pollo alla trattoria $21.90
    • Breast of chicken with artichoke hearts, capsicum and olives and napoli sauce
  • Fettuccine gamberi E $16.90 / M 18.90
    • With prawns, spinach and fresh tomato
  • Vitello piccante $23.90
    • Veal sauteed in a chilli and lemon sauce
  • Leche Frita 19.00
    • Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
  • Avocado + chilli 16.50
    • Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
  • Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
  • 5 & Dime bagels with:
  • Steel-cut Oat and Teff Porridge 14.50
    • Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
  • Fancy cheese on toast v2.0 14.50
    • Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
  • Breakfast Tonjiru 21.00
    • Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
  • Tapioca and Pandan Sticky Rice Pudding 19.00
    • Salt-baked pineapple, sesame snaps, macadamia, coconut
  • AMERICAN $11.95
    • tomato sauce, mozzarella, calabrese salami
  • BBQ CHICKEN $12.95
    • tomato sauce, mozzarella, chicken breast pieces, pineapple, drizzled with bbq sauce (mushrooms on request)
  • 11" $8.95
  • ADANA KEBAB PIZZA $14.95
    • tomato sauce, mozzarella cheese, adana style spiced ground lamb, roast capsicum, red onion, cherry tomatoes and sumak, drizzled with minted garlic yogurt
  • MEAL DEAL 1 $22.90
    • 1x13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 2 CANS SOFT DRINK / WATER
  • VEGETARIAN $11.95
    • tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
  • VALUE RANGE PIZZA
    • BBQ BACON WITH ONION; SWEET CHILLI CHICKEN; MUSHROOM WITH GARLIC & HERBS; HAM & CHEESE; PEPPERONI; CHEESE PIZZA
  • VEGETARIAN
  • Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
  • Polenta chips with parmesan, truffle oil & aioli $6.00
  • Hash browns $3.50
  • Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
  • Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
  • Chorizo sausage $4.00
  • Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00
  • Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
  • Sashimi Pack $11.80
  • Special Sushi & Sashmi $11.00
  • Special Fried Rice With Chinese Sausage And Shrimp $10.00
  • Hot & Sour Soup $4.5.00
  • Spicy Salt And Pepper Prawn With Steamed Rice $15.00
  • Spicy Salmon Roll (W/B) $2.6 / $2.70
  • Staemed Rice $S $2.5 / M $3.5.00
  • Pork Rice Paper Roll (4 Pcs) $6.80
  • Mars in Batter $3.00
  • Dim Sims $1.00
  • Fish $8.00
  • Lot Burger $7.00
  • Vegetable Burger $5.50
  • Flounder $6.00
  • Deluxe Burger $7.50
  • Lamb $8.00
  • Grilled halioumi, apple, oregano 6.00
  • Corned beef hash 20.50
    • slow cooked beef, potato, shredded cabbage, leek, poached eggs, pita bread, Sriracha hollandaise
  • Sourdough toast + butter 5.00
  • House cured salmon 6.50
  • Breakfast board 20.50
    • grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
  • Arepa e'huevo 18.50
    • Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
  • Salmon parfait 20.00
    • sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Toast English Muffin with Egg and Bacon $3.50
  • Baby Arancini (2 per serve) $2.00
  • Crumbed Chicken Bites (2 per serve) $2.50
  • Chicken Parmigiana Salad and Chips $10.00
  • Spinach Ricotta Triangles (2 Per serve) $2.00
  • Ham and Cheese Tomato $6.00
    • Roll or extra filling $0.50)
  • Mini Home- made Sausage Roll (2 per serve) $2.00
  • (Egg and Bacon with cheese) N/A
  • Gluten Free Precinct Toast $7.50
  • Peppermint Hot Chocolate- with white or dark chocolate $6.50
  • Breakfast Juice - fresh seasonal fruit $7.50
  • Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
  • Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
  • Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
  • Bounty – raw cacao, hazelnut, & coconut milk $6.50
  • Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90
  • Warm Soft Centred Chocolate Pudding $13
  • Prawn Linguini (entree / main) $19 / $25
    • roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Warm Sticky Date Pudding $13
  • Beer Battered Flathead Fillets $25
    • with crunchy fries, salad and lemon caper aioli
  • Roasted Free Range Half Chicken $30
    • marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce
  • Porcini Wild Mushroom Risotto (entree / main) $20 / $26
    • with baby spinach, truffle oil and shaved parmesan
  • Seasonal Steam Vegetables $8
    • with parsley butter
  • Malowax with Diced Lamb (Free Tea with purchase) $8.00
  • Pasta Fish - Pasta, Sauce salad, Chilli herbs $12.00
  • Plain - Tomato, Cheese, Meat Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Oromya - Meat, Mushroom, Capsicum, Onion, Lemon pepper Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Vegetarian - Tomato, Cheese, Mushrooms, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Guava/Mango $3.80
  • Sugouk Pizza - Tomato, Cheese, Sugouk, Olives, Capsicum Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Beatrix

Beatrix

location

Address

688 Queensberry St, North Melbourne VIC 3051

phone

Phone

040 36 988 36

clock

Opened hours

Mon Closed Tue 9 AM to 4 PM Wed 9 AM to 4 PM Thu 9 AM to 4 PM Fri 9 AM to 4 PM Sat 9 AM to 4 PM Sun Closed
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
688 Queensberry St, North Melbourne VIC 3051
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