Beauty Point Tamar Cove Motel and Restaurant in Beauty Point Menu -

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Baked Cob Loaf. Garlic Butter / Whipped Feta & Balsamic $9.90
Garlic Buttered Batard Sub. (For 2) $11.90
Tamar Cove Bruschetta Bread. W/ Shaved Parmesan $11.90
Gluten Free Bun $3.00
Barilla Bay Oysters - Natural $19 / $27
Barilla Bay Oysters-Garlic Buttered $20 / $29
Barilla Bay Oysters-Mixed Dozen (4 Of Each) $29
Seafood Chowder- Renowned - Lonely Planet Guide $13.50
Soup Of The Moment $8.90
Baked Field Mushrooms- W/ Garlic / Feta / Basil / Toasted Pine Nuts Slow Roasted Tomato Sugo $15.50
Shredded Chicken Breast Salad- Served In A Crisp Shell- Drizzled W/ Salsa Erde $16.90
Slow Braised Lamb Shoulder- In A Nest Of Pastry W/ Spanish Onion Parsley & Feta Salad- Minted Yoghurt $17.50
Salt & Pepper Calamari- Accompanied W/ Salad / Fresh Shredded Beets / Bocconcini Cheese $17.50
Bucket Of Prawns- ½ Kilo- W/ Cocktail Sauce / Lemon / Baguette Rolls $29.00

Smoked Tasmanian Salmon & Prawn Rolls (4) $23.00
Chicken Roulade- Rolled & Baked W/ Cream Cheese / Thyme & Lemon- Wrapped In Prosciutto (4) $19.00
Sizzling Garlic & Chilli Prawns W/ Toasted Ciabatta $22.00

Tenderloin Of Beef- Eye Fillet Steak- Roasted Portobello Mushrooms Truffle Oil Infused Potato Mash - Steamed Asparagus Cabernet Jus $33.50
Eye Fillet Steak -Steaks Are Served With Fries & Salad Or Egetables $29.50
Eye Fillet Steak -Steaks Are Served With Fries & Salad Or Vegetables $29.50
Scotch Fillet Steak -Steaks Are Served With Fries & Salad Or Vegetables $28.00
Sauces.Cabernet Jus / Duo Of Mushroom Cream / Sage & Roasted Garlic Butter / Garlic Butter / Béarnaise $1.50
Slow Roasted Bbq Pork Belly- On Wok Tossed King Brown & Shitake Mushrooms - Glass Noodles- $22.00
Moisture Infused Pork Steak- On Panned Baby Tomato & Spinach Gnocchi- Sage & Roasted Garlic Butter- Parmesan Crisps $25.50
Lamb Korma Curry- Basmati Rice- Cucumber Raita- Warmed Naan Bread Option Available $23.00
Eal Scaloppine- Thinly Sliced Medallions Of Eal- Whipped Potato Steamed Broccolini- Mild Mustard Cream $26.50
Crispy skin Tasmanian Salmon- potato mash- red onion - roquette- Cherry tomato & aocado salad- lemon butter sauce $27.50
‘Fish ‘N’ Chips- Tempura Battered Tasmanian Trealla- “Big Boy” Fries - Classic Caesar Salad- Tar Tare & Lemon $27.50
Tasmanian Scallop & Prawn Linguine- Garlic - Baby Roma’S - Coriander & Spinach Con-Casse- Shaed Parmesan & Crispy Prosciutto $28.50
‘Thyme’ For Chicken- Pounded Chicken Breast- Layered W/ Cream Cheese- Thyme & Citrus- Wrapped & Baked In Prosciutto- Hollandaise Sauce- Baked Truss Tomatoes- Roasted Potatoes - $27.50
Baby Tomato & Spinach Gnocchi- Panned In A Sage & Roasted Garlic Butter- Parmesan Crisps $18.50
Mediterranean Pizza- Tomato Base - Duo Of Capsicum - Semi Sun Dried Tomato - Bocconcini - Mozzarella - Basil - Greek Yoghurt $18.50
Mediterranean Pizza - Add Roasted Lamb $21.00
Prawn, Aocado & Mango Salad- Tossed In A Crisp Salad W/ Roasted Pine Nuts- Greek Yoghurt $22.00
Tamar Coves Own Classic Caesar Salads - Plain / Chicken / Smoked Salmon $17.50 / $18.50 / $21.00

Tiger Prawns- Tasmanian Smoked Salmon- Natural & Kilpatrick Barilla Bay Oysters- Salt ‘N’ Pepper Calamari- Garlic Prawn Filo Battered Tasmanian Trealla- ‘Big Boy’ Fries - Salad -Fruits Dressings & Lem $89.00

Tomato- Bocconcini & Basil Salad - Coz- Toasted Pine Nut & Parmesan Salad - Big Boyfries - Coleslaw - Roasted Potatoes $6.50

Sugo- Italian Pasta Sauce N/A
Prosciutto- Smoked Bacon N/A
Batard- Foot Long Roll N/A
Bocconcini- Italian Mozzarella Cheese N/A
Roulade – To Roll N/A
Concasse – Roughly Chopped N/A
Raita – Yoghurt W/ Cucumber N/A

Nearby Sample Menus

Mini Burger and Mash with Gravy $12.90
Irish Stew - Braised Lam shanks in a rich broth $19.90
Kids ice-cream with chocolate or strawberry topping $5.00
Vegetarian Filo Parcel - Roast pumpkin, feta, spinach, onion and pine nuts with sundried tomato pesto, served with a mixed pepper relish, chips and salad or vegetbales $17.90
Roast of the Day - Served with roast vegetables and traditional condiments N/A
Baked Passion Fruit Tart - Served with blackberry coulis and double cream $10.90
Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) $23.90
Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90

6 Potato Cakes $5
Plain Chicken $6
Plain Beef $ 5.50
Lot $ 7.50
Fisherman’s Feast $ 24.00
- Flake, scallops, prawns, hips, 2 mussels, 2 fish cakes, 2 calamari
Min Chips $ 2.50
Seafood Basket $ 13.00
- 1 Flake,1 Scallop,1 Prawn,1 Mussel,2 Calamari,Chipl
Lot $ 7

The Okeefes Steak Sandwich $23
- scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips
Chicken Parmigiana $22
- crumbed chicken breast, Napoli, ham, melted cheese, garden salad, chips with gravy.
Crumbed Tasmanian Scallops $22
- cucumber, cherry tomatoes, garden salad, lime aioli
Pulled Pork Baguette $16
- pulled pork and gravy with coleslaw and chips
Add more and go big $29
400 Gram T-Bone Steak $35
12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
Seasonal Vegetables W' Garlic Butter (Gf) $6

Satay Noodles (with Hokkien Noodle) - Seasonal vegetables and chicken tossed in the wok with oyster and satay sauce. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Tom Yum - Hot & sour clear soup with meat or seafood. Chicken/Beef: $14.50, Seafood: $16.50
Stir fried Basil - Stir-fried chicken or beef or seafood with fresh chilli and basil leaves. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Thai Fried Rice - A delicious blend of rice and meat or seafood. Made with onion, egg and bokchoy in a light soy sauce. Veggies/Chicken/Beef: $12.50, Seafood: $14.50
Tom Kah - Coconut milk soup flavoured with meat or seafood, lemon grass, galangal and lemon juice. Chicken/Beef: $14.50, Seafood: $16.50
Fish Cake (4 pcs) - Served with sweet chilli sauce $6.00
Gang Pah - Country style hot soup with meat or seafood, vegetable, bamboo shoots and grachai. Chicken/Beef: $14.50, Seafood: $16.50
Panang Beef - Creamy peanut tasty curry with tender beef. Chicken/Beef: $14.50, Seafood: $16.50

Garden Salad $9.00
Seafood - A variety of seafood, cheese & a tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
Garlic Bread $4.50
Carbonara - Cream, bacon, spring onion & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Lamb - Italian pizza sauce, Tasmanian lamb, Spanish onion, roasted pumpkin, roasted sweet potato, fetta, plain yoghurt, lemon juice & fresh mint (R/L/F) $15.00/$19.00/$24.00
Greek Salad $9.00
Red Centre - Hot salami, ham, capsicum, onion, olives, cheese & tomato base. Jalapeno peppers optional (R/L/F) $13.00/$16.00/$22.00
Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00